Grilled green onions with hoisin sauce
Votes: 1
Time: 15 min.
Complexity: easily
Complexity: easily
A burger garnish recipe made with grilled green onions. The onions are tossed with hoisin and sriracha sauces, sesame oil, and grated ginger. Served on a patty sandwiched between two bun halves.
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Recipe:
2 bunches green onions Grill for 3-4 minutes until slightly tender and charred. Cut into 2.5cm pieces.
In a bowl, combine 3/4 cup hoisin sauce, 2–3 tablespoons sriracha sauce, 1 tablespoon dark sesame oil, 1 teaspoon grated ginger, and 1/4 cup water. Stir the sauce into the green onions. Serve over stir-fried vegetables. buns.
Recipes with similar ingredients: green onions, ginger root, hoisin sauce, Sriracha sauce
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