Seasonal dishes

This delicious, easy-to-prepare salmon is served with a refreshing cucumber salad in a yogurt-dill dressing. To prevent the salad from becoming too watery, it's important to drain as much of the liquid as possible from the cucumbers and...

Enjoy the subtle combination of orange and fennel in this infused water, which is rich not only in flavor but also in vitamins and antioxidants. You can make this infused water sparkling or still...

Hasselback ham is prepared in the style of the popular accordion potato. This unusual treat is sure to be the centerpiece of your holiday table. The bone-in ham is used to make...

This bright orange sangria combines Aperol, a slightly bitter orange aperitif, with orange liqueur, soda water, orange juice and slices, and a pleasant pine note from the fragrant...

Bitters add a crisp flavor to this sweet cocktail of freshly squeezed carrot and orange juice. If you can't find orange bitters, use any other cocktail bitters. Serve...

This no-bake cake is the perfect solution for summer celebrations. On hot days, everyone will be thrilled to enjoy this refreshing citrus ice cream in the form of a real cake with a sugar-coated crust.

Have you ever noticed how tangerine segments resemble flower petals? Why not decorate cupcakes with them to create a summery meadow on the table?! Arrange the tangerine segments like a flower on top of...

This mezcal-based cocktail can be served as a dessert for adults. Enjoy it with vanilla ice cream and orange soda. The perfect summer treat!

You'll love how the subtle aroma of orange blossom water, used to wet the rim of the glass, and the fragrant honey syrup blend with the tequila and lime in this version...

Enjoy the combination of natural crab meat in a mayonnaise dressing, juicy asparagus, and melting cheese on a crisp slice of bread. These sandwiches are perfect as an appetizer for a holiday or...

For these sandwiches, it's best to use skirt steak, a more affordable and everyday cut, cut from the steer's diaphragm. When quickly grilled to medium rare, this lean steak remains juicy. To...

What could be easier than cooking pasta in sauce in one pot?! No need to wait for the water to boil: all the ingredients are combined in one pot, and as they cook...

With the first asparagus sprouting, it's time to enjoy the vibrant spring flavors of Primavera pasta. Farfalle pasta (bow ties) in a creamy sauce and loaded with green vegetables is quick and easy to prepare—all in one...

This Mediterranean-style salad, filled with juicy vegetables and crispy croutons, is the perfect appetizer for any meal. It's quick to make with lettuce, tomatoes, red onion,...

Old Bay seasoning is great for more than just fish and seafood. Try roasting butternut squash in it. The spicy flavor perfectly complements the pumpkin's natural sweetness, calming it down a bit, and you'll have...

Make Mediterranean-style sandwiches for tea. Soft, fluffy focaccia is cut in half and filled with slices of Italian provolone cheese and chopped olives with herbs. A mixture of...

Barbecue is an important part of North Carolina culture, with its own traditions and values. This recipe suggests cooking a smoked turkey on a North Carolina-style grill. Before smoking...

Celebrate the arrival of spring or the cherry blossoms with cupcakes featuring beautiful nonpareil blossom branches. Bake any cupcakes you like, frost them with white icing, and use melted...

When you're craving a sweet-and-tart, refreshing Margarita but it's not quite time for booze, make this non-alcoholic version of a frozen Margarita with lime and orange juice. Make sure your...

Sliders are small, bite-sized sandwiches typically served as appetizers at parties. Each slider contains a juicy beef patty, melty cheese, and a mayonnaise-based sauce.

A little ground beef, a little beer, and a little chipotle pepper—and you've got delicious chili ready in no time! The addition of spices and beer creates a flavor so rich it's like it's been simmered on the stovetop...

Baked apples with fennel root in a butter and apple cider vinegar dressing are a simple and versatile addition to any main dish. Slice the apples and fennel...

These balls are filled with the luxurious flavor of English Christmas cake with dried fruit, but you don't need a cake or oven to make them. Soaked in a little alcohol...

Chicken in a rich, spicy sauce with carrots, celery, and green peas is served in individual pots under edible lids made of crispy, golden-brown pastry. It can be cooked in ovenproof bowls or...

This refreshing and crisp cucumber salad is loaded with walnuts, red onion, herbs, and a vinaigrette, making it the perfect complement to almost any main dish, whether...

"I got this recipe from my Grandpa Pep. When I was a kid, we ate pork with braised cabbage for New Year's, but now I make it all the time," says Michael Symon. The cabbage is braised in...

A Coca-Cola marinade gives these thin Korean short ribs incredible flavor and a delicious shine. Marinate them for a couple of hours, then simply grill them. The thickness of the beef short ribs...

This is a lighter version of the traditional Chinese rice cake, baked in the oven instead of steamed. Niangao is usually prepared for holidays, and it's believed that if eaten on...

Ask the people of Pie Town what to order at Michael Rawle's Good Pie Cafe, and they'll suggest the New Mexico apple pie. It's basically New Mexico in a pie: green chili,...

Many people hesitate to make soufflés, fearing unpredictable results, but not with this recipe! This cheese soufflé is made with just five ingredients and always turns out delicious and tender, even with...

The tomato and basil sauce in this recipe finds its perfect match: bucatini pasta, which resembles thick but hollow spaghetti. Sliced ​​eggplant and zucchini are briefly marinated beforehand...

These delicate cookies are baked primarily during Nowruz (the Persian New Year) celebrations. Rose water and cardamom impart a wonderful aroma, and the texture is reminiscent of shortbread cookies. Nan-berenji...

Creamed corn is a delicious side dish for grilled meat or barbecue. A slow cooker makes it easy to prepare while you're busy grilling and tending to the meat. The flavor is delicate, and the texture...

Frozen cheese vareniki can be used not only as a main course but also as a substitute for dumplings in chicken soup. It's delicious, filling, and unusual. Make chicken soup with carrots,...

Bake a delicious and impressive upside-down cake for your family tea party, topped with thinly sliced ​​pears buried in a sticky caramel topping. The dough is infused with cardamom, maple...

Like the popular Tequila Sunrise, this rum version delights the eye with a beautiful gradation of colors reminiscent of a sunrise. It's made with mango nectar, balanced with citrus...

This tropical mango and coconut milk smoothie is rich in vitamin C and contains a lot of potassium. Chia seeds enrich it with fiber and omega-3 fatty acids, adding texture that...

Treat your friends to these unique shots with tropical flavor and Mexican flair. Tequila Gold is served with a small scoop of mango sorbet and a squeeze of chili and lime. Your fun...

Slices of ripe, juicy mango, coconut flakes, and a spoonful of dulce de leche (similar to boiled condensed milk) transform rice pudding from ordinary porridge into a wonderful tropical dessert. Make rice pudding...

Enjoy the wonderful combination of maple syrup and walnut flavors in these soft cookies, coated in a crisp sugar crust. They captivate not only with their flavor but also with their simplicity...

This refreshing Mexican-style dessert offers a delightfully tropical flavor with a zesty chili kick. To make the granita, freeze the mango puree, scraping it...

Despite the small size of this tart, only 20 cm, it turns out very filling and rich, with a rich flavor that comes from the corn flour added to the crust and the soft filling of...

On the streets of Mexican cities, you can often see vendors selling mango slices, the juicy flesh of which is sprinkled with a dark red tajine seasoning, chili, lime, and sea salt. This dessert combines these sweet...

A vegetable-heavy dinner has never been so delicious! Shrimp in a sweet and spicy mango chutney glaze are served with vegetable rice. It's lower in calories and contains a lot of...

The secret to delicious ceviche is high-quality, fresh ingredients, and this applies not only to the choice of fish: the lime juice in which the salmon is soaked should also be freshly squeezed. This Peruvian appetizer...

Serve this refreshing dessert after a hearty dinner. Mango sago with pomelo is believed to have originated in Hong Kong, but it's popular in many Southeast Asian countries. The dessert is traditionally made with...

This Latin American-inspired pie captivates with its contrasting textures and flavors of sweet mango and spicy chili pepper. The crumbly crust is filled with a thick layer of delicate fruit filling, and...

A sweet and spicy mango-chipotle vinaigrette does double duty in this Mexican-inspired salad: it not only serves as a dressing for the salad, but also helps transform...

Juicy mangoes and jalapeños make this sweet and spicy sauce a refreshing alternative to traditional tomato salsa. A small portion of the ingredients are blended, and the rest are chopped...

If you're planning to serve apple pie for a holiday, bake it two weeks in advance, put it in the freezer, and forget about it until just before serving. To ensure the pie tastes as good as if it were just baked...