Dip recipes

Traditional Mexican corn chips, nachos, can be served not only as a snack with various dips, but also as a full-fledged meal. Place the chips on foil and sprinkle with...

No backyard party would be complete without beer; it adds a nice texture to the cheese sauce. This appetizer is perfect for a cozy get-together with close friends. Everyone...

Guacamole has been made in Mexico since the time of the ancient Aztecs. This incredibly tasty and healthy avocado paste with other vegetables requires no cooking, making it prized by people around the world...

Mexican vegetable salsa is a great addition to any dish, whether it's meat, fish, or side dishes. Salsa can be cooked or prepared from raw ingredients. Typically, these include tomatoes for red salsa,...

A popular Middle Eastern and Mediterranean snack, hummus made from chickpea puree can be successfully prepared at home. Hummus is a great base for adding various seasonings and other...

Every ingredient in this dish contributes to the overall perfection of flavor. At the same time, the salsa looks incredibly appetizing, showcasing all the colors of summer. Those who like it spicy can add chopped...

Eggplants have long ceased to be a novelty for Russians, but everyone certainly remembers the "overseas eggplant caviar." Well, this wonderful vegetable can be used to make not only delicious...

Passata – tomatoes pureed in their own juice – will come in handy if you've harvested a large tomato crop, or frequently cook with them, especially Italian cuisine, and don't want to deprive them of such...

A unique take on eggplant caviar appetizers, which have their own distinctive flavors in different cuisines around the world. Indian Baigan Bharta boasts the distinctive aroma of Southeastern...

Caponata is a traditional Sicilian vegetable stew made with eggplant, simmered with various vegetables and spices. But the dish becomes healthier if you prepare it according to this recipe. Instead of frying or...

This dip is somewhat reminiscent of the popular Middle Eastern appetizer, baba ganoush, made from grilled eggplant, chopped with spices and tahini, a sesame paste. However, it has a more pronounced flavor...

Eggplant paste can be spread on bread and used not only in simple canapés and various sandwiches, but also served as a sauce for your favorite vegetable dishes.

The Reuben Dip in a Bread Bowl is a rather interesting take on the American Reuben sandwich, named after grocer Reuben Kulakofsky, who invented it. The main ingredients...

Sopapillas, popular in Latin America, are also often made in the United States, especially in the southwestern border states, where Mexican cuisine has influenced culinary traditions. However, unlike...

Chutneys are fruity and spicy sauces from Indian cuisine that have become popular in many countries around the world. This cranberry-apple chutney with ginger is very easy and quick to make and pairs perfectly with almost...

Italian marinara sauce (or sailor's sauce) was invented by Neapolitan sailors in the mid-16th century, when tomatoes had already been brought to Europe from the New World. Sailors discovered that thanks to...

Deep-fried chicken wings dipped in a sugar-beer barbecue sauce are juicy on the inside and crispy on the outside. This cooking method also gives them a unique...

Make a unique and delicious cranberry and horseradish sour cream sauce that will please even those who aren't fans of berry sauces. Its sweet and tart flavor will pair perfectly with...

Because this relish is uncooked, it preserves all the beneficial properties of orange and cranberry. Serve this vitamin-rich sauce with meat or poultry, enhancing the dish's flavor and...

Cranberry sauce is traditionally served with turkey at Thanksgiving in the US and at Christmas in the UK. But despite its sweet and tart flavor, it pairs well with almost any type of meat or poultry...

This sauce doesn't take much time to prepare, but it looks beautiful and impressive on the holiday table. Serve it with meat dishes or salads. Use it in baked goods. The tart cranberries and delicate...

Make a no-cook cranberry relish. Simply combine cranberries, pear, and orange with sugar and serve. It can be used as a sauce for meat dishes or as a jam spread...

Chutney is a traditional Indian spicy fruit sauce made from apples and tropical fruits, with the addition of ginger root and hot pepper. The sauce is pureed and used to enhance the flavor...

Relish is a sauce made from small pieces of vegetables or fruits. It originates from Indian cuisine, which is famous for its variety of sauces and gravies. Although relish is very popular...

Pico de gallo, a Mexican culinary favorite, can be used as a complement to chili dishes, like other salsa-like sauces. However, due to its lower liquid content, it's also suitable...

Marinara is a traditional Italian sauce made from tomatoes, garlic, spices, and onions. It's easy to find at the store, but homemade marinara is much more flavorful and delicious. All...

Spicy scallion cakes are one of the most popular dishes in Chinese cuisine. They are a type of flatbread that, in one form or another, is found in many cuisines around the world. Following this...

A step-by-step recipe for homemade crème fraîche (sour cream).

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.