Summer Recipes

Oddly enough, this Bloody Mary cocktail gets its perfect flavor not only from the balanced combination of vodka and tomato juice. Its secret ingredient is red wine. Add...

This refreshing, herb-infused fermented dressing will liven up any salad. Add whatever fresh herbs you have on hand, or better yet, several for a riot of flavor.

The chicken is tied with string and grilled on a spit, ensuring even cooking and a crisp, dark golden skin. Before grilling, marinate the chicken in a brine with...

Sugar snap peas are so tender that they can be eaten whole, but for a beautiful side dish, simply sauté them in butter with shallots and fresh herbs.

This hearty and nutritious dish is equally good for breakfast or dinner. The juicy beef patty is served with creamy cornmeal, a fried egg, braised kale, and green...

Sweet honeydew melon, salty feta, crisp cucumber, refreshing greens, and zesty red onion complement each other beautifully in this juicy and filling bulgur salad. The salad...

Butterscotch sauce is similar to caramel, but unlike caramel, it's made with brown sugar. Otherwise, the preparation technique is similar to classic caramel sauce. For the perfect result...

If you can't decide whether you want refreshing cold noodles or a hot bowl of Asian soup, try bun cha (grilled pork cutlets with rice noodles). It's one of the most famous...

Butter transforms many foods into masterpieces, and beef steak is no exception. A flat iron steak (cut from the shoulder of a beef steer) is basted with melted butter while grilling with thyme...

A round baking pan with a hole in the center is much more versatile than you might think. You can use it not only for baking sweet muffins, but also for making giant buns for...

This light sorbet is moderately sweet and has a refreshing tartness from the sour milk, sour cream, and lemon. The sour milk also makes the sorbet creamy and smooth without being overwhelming.

This Mediterranean-inspired appetizer is the perfect wine pairing. Braised, savory rapini is served with garlicky country bread toast and a scoop of burrata. Spread the bread with soft...

This recipe transforms a light Greek salad from an appetizer into a hearty side dish or even a full-fledged vegetarian meal. The salad's main ingredients—tomatoes, cucumbers, olives, red onions,...

Unlike classic cake pops, these cake pops are filled with fillings. The recipe features three different fillings—cheesecake, edible cookie dough, and marshmallow—which...

Combine two delicious desserts—vanilla ice cream and soft homemade brownies—in one sandwich. The ice cream sandwich is made from one large cake, which is then cut into portions. Roll...

These mini chicken sandwiches are inspired by the popular Buffalo wings. Small slices of chicken breast (chicken fingers) are grilled, then topped with a spicy sauce and served on...

There's no more fun drink for a children's party than bubble tea. Taiwanese tapioca bubble tea has long been popular worldwide and is still considered one of the...

Can't decide what appetizer to serve at a house party? Choose this combination of buffalo wings and baked brie. Serve it as a dip with crackers for dipping. It's also...

Grilled steak is a delight any time of year. This recipe adds flavor to the mixture of brown sugar, salt, and black pepper, which transforms into a delicious...

Following the popularity of Taiwanese bubble tea, social media has been flooded with photos of bubble ice cream. With this recipe, you can easily make this ice cream at home and be in...

When you need to cook both a steak and vegetables for a relish at the same time, the oven's grill setting is a lifesaver. Arrange the meat with tomatoes, green onions, and garlic on a single baking sheet and cook until crispy, and...

These corn dogs are made with juicy pork breakfast sausages that are skewered onto sticks, dipped in a thick cornmeal batter, and deep-fried until crispy and golden brown. In...

This double-layered popsicle is the perfect adult dessert, filled with the vibrant flavors of summer. The first layer is blueberry puree, the second is a twist on a lemon-mint julep. Both sides...

This dense pecan pie, topped with slices of fresh peaches in a bourbon caramel, looks impressive and festive. For this recipe, choose ripe but firm peaches to ensure...

All-natural bone-in pork loin cutlets are simmered in a small amount of chicken broth with sage, pickled peppers, grape tomatoes, and lemons, resulting in juicy and...

This dessert pull-apart bread is made with classic white bread dough and layered with creamy cheese, blueberries, and almonds. A summer treat for all berry lovers! A layer of dough,...

A sour milk and blue cheese dressing is the perfect complement to iceberg lettuce, grilled steak, or spicy chicken wings. The simplest, quickest version of this dressing involves just...

This hearty sandwich, featuring grilled rib eye steak, tart blue cheese sauce, caramelized onions, zesty watercress, and sweet-spicy roasted tomatoes, can easily replace...

Instead of traditional buns, these burgers feature iceberg lettuce wedges—a great way to cut down on carbs and pack your sandwich with fiber! Cut the lettuce from the head...

Cherry tomatoes are slowly sautéed in olive oil until almost completely bursting, then served on toasted slices of bread spread with Parmesan yogurt. For more...

Make a light salad full of flavors and textures. This recipe is especially good if you have arugula that's not quite young and firm. Lightly roast the greens in the oven until...

Juicy, peppery arugula and chewy, grilled sweet corn pair beautifully in this fresh salad tossed in a warm balsamic, honey, and...

You can enjoy the summer flavor of this pie all year round—it uses canned peaches! Slice them, add them to the batter, and bake. When the pie is completely...

To quickly prepare a delicious appetizer, especially when guests suddenly drop by, simply toast some baguette slices, top them with sliced ​​roasted bell peppers (you can use store-bought canned ones)...

The secret ingredient in this pepper relish cream cheese dip is a bagel topping made with poppy seeds, sesame seeds, dried onion, and dried garlic. It's best to make your own topping rather than use...

For this appetizer, you'll need miniature bell peppers, preferably in different colors for a striking presentation. Fill them with savory goat cheese and thyme, sprinkle with breadcrumbs, and bake until...

Yemeni yeast flatbread, lahoh, is typically made for breakfast with a variety of toppings, but this recipe from Molly Yeh is so good it's also perfect for dessert. Each flatbread is served with whipped cream...

For a beautiful and unique presentation, cut the romaine lettuce in half and grill until blackened—the best part. Top with crispy bacon and drizzle with a quick dressing...

If you've never tried the combination of watermelon and feta, this recipe is a great way to fill that void! And here's another surprise: have you ever grilled watermelon? Sugar is great...

Rub the turkey with a unique blend of dry mustard, dried orange zest, brown sugar, pumpkin pie spice and other aromatic spices and grill over wood chips in the coals...

Free up the oven for side dishes and desserts, and grill your holiday turkey! The indirect heat of the grill will cook it like an oven, ensuring even cooking, and the skin will be delicious.

Fire up the grill (or grab a grill pan) to make these juicy turkey sandwiches with roasted eggplant and hummus in a Middle Eastern-inspired pita. The turkey is cooked in patties,...

Just 60g of deli meats is enough to prepare an appetizer for several people in the style of Spanish bread with tomatoes, when toasted slices of white bread are rubbed with tomatoes, and from them...

Butter isn't just for toasting bread. In this recipe, it plays a dual role. Choose cultured butter for your hot sandwiches, and you'll experience the...

This creamy soup is made with grilled tomatoes, which impart a bright, summery flavor with smoky notes. Blend the soup in a blender for a smooth, velvety texture and serve with...

Fire up the grill and roast tomatillos, onions, and garlic for the most delicious Mexican salsa with wonderful smoky notes. The salsa is also infused with fragrant fresh cilantro,...

Ina Garten's fresh take on panzanella. Classic panzanella is made with bread, tomatoes, and vinegar, but add fresh mozzarella to the basic ingredients, and the salad takes on a whole new flavor profile.

Chicken pieces are grilled in a cast iron skillet with sweet tomatoes, green olives, aromatic herbs, and a splash of vermouth for a delicious and flavorful Tuscan-style dinner.

This smoked chicken's incredible flavor comes from a honey, garlic, and rosemary brine, in which it soaks for several hours before going into your smoker. After brining, let...

This delicious and healthy low-calorie Tuscan-style dish is easy to prepare and perfect for both holidays and everyday meals. Chicken breast is baked with zucchini, tomatoes, fennel,...