Seasonal dishes

Sparkling peach tea is a wonderful invigorating, refreshing tea that brings joy on a hot summer day. This drink is prepared in large batches and is perfect for fun house parties. Iced black...

Although the main ingredient in this salad is peach, it's not a dessert fruit salad at all, but rather an interesting, juicy appetizer served with the main course. This salad is especially good for summer...

Quinoa is considered a superfood, rich in protein, vitamins, and essential micronutrients, and healthy eaters around the world are adding this grain to their diets. Particularly interesting...

If you want to surprise your loved ones with a unique and delicious snack, try frying hushpuppies. These miniature American donuts are deep-fried and served as a side dish with meat, seafood, or...

Even simple bread and tomatoes can easily be transformed into an elegant Mediterranean-style appetizer that's worthy of serving. Tomatoes are sliced ​​and topped with a mixture of...

This dish combines the flavors of authentic Italian pasta: macaroni, tomatoes, basil, garlic, and fresh cheese. Nothing fancy, it's quick and easy to prepare, yet looks exquisite. The pasta sauce...

Save the traditional layered lasagna with meat ragu and tons of cheese for cold winter evenings, and in the summer, this pasta can be turned into a lighter dish filled with healthy, juicy...

This delicious and healthy tart is literally filled with a bountiful harvest of vegetables, and it's quite easy to make if you use store-bought puff pastry. The tart crust is baked separately from the filling. Then everything...

Transform a traditional Caesar salad from a light appetizer into a hearty meal by filling it with cooked fusilli pasta and baby corn. Torn lettuce leaves are mixed with fresh corn,...

A simple and quick recipe for a delicious pasta salad. Boiled pasta is topped with sliced ​​ham, bell peppers, and red onions, and then dressed with a creamy mayonnaise sauce...

Grilled chicken breast adds fantastic flavor to this salad, especially if you grill it on a charcoal grill. The cooked chicken is cut into pieces and mixed with cooked cavatappi pasta...

A traditional Greek salad of tomatoes, cucumbers, olives, and feta cheese, paired with cooked pasta, makes a complete, filling meal that can be served on its own or as a side dish.

Like traditional sangria, this non-alcoholic drink is bursting with a vibrant bouquet of fruity flavors. Apple, orange, lemon, cranberry, and grape—all perfectly balanced and...

Peach is a great ingredient for white sangria. Its sweet flavor and aroma complement the crisp notes of dry white wine, especially when using Riesling.

The dressing for this salad uses barbecue sauce (the recipe is also below). You can make it ahead of time or use leftover sauce after cooking the meat. Part of the sauce...

The only difference between this salad and traditional Primavera pasta is that it's served chilled and dressed with ranch dressing. The vegetables remain standard: broccoli, cherry tomatoes, green...

This pasta salad, served in a creamy dressing made with sour cream, mayonnaise, and lemon juice, is loaded with the traditional ingredients of the popular American succotash salad: lima beans,...

To make this summer salad, combine cooked pasta (preferably small, like campanelle), tomatoes, green beans, and pan-fried shrimp in a bowl. To make the beans...

This salad is most popular in the southern United States. It's typically made with leftover cornbread, complemented by ingredients such as corn, canned beans, tomatoes, bell peppers, grated...

In addition to avocado, this light summer salad includes jicama (radish can be substituted), mango, and pineapple. All these ingredients infuse the dish with a variety of contrasting textures and flavors that...

Despite the simplicity of this salad and the limited number of ingredients, it's incredibly vibrant, both in flavor and appearance. The poppy seeds crunch pleasantly against the delicate...

This potato salad feeds a crowd while you grill the meat, and it's a far cry from traditional salads made with over-boiled potatoes, mayonnaise, and...

To keep your guests from going hungry while waiting for the large main course, whip up a quick appetizer salad called "Antipasto." Boiled pasta is mixed with a variety of Italian delicacies,...

Hot dog lovers will be delighted with this cake for their special occasion. It looks exactly like the popular hot dog bun, and every detail is thought out to the last detail. The cake's base is...

Italian gelato differs from regular ice cream in that it has a lower fat content and is easy to make at home with a minimal amount of natural ingredients. This...

Ptitim is a small pasta known as Israeli couscous due to its shape. It's a common ingredient in Middle Eastern-style dishes, such as this salad. For its...

This hearty salad with vibrant summer flavors is made with cooked farfalle pasta (bow ties), colorful cherry tomatoes, fennel, and corn. The corn is pre-roasted in the oven using the grill setting.

Make a delicious potato salad by breaking away from tradition and dressing it with the amazing Green Goddess fermented milk dressing instead of mayonnaise. It will elevate your ordinary boiled potato salad...

This summer salad is made with several different tomato varieties, which imbue it with a rich bouquet of sweet and sour flavors and vibrant colors. The tomatoes are perfectly paired with delicate...

During the brief summer season of berries and fruits, when you're eager to savor their benefits and flavor, you can make the most of these ingredients and not limit yourself to desserts. For example, from...

This recipe for pork ribs will turn out amazing, even for novice cooks. You can use either loin ribs (they cook faster) or ribs cut from the...

Before grilling, the pork tenderloin is opened, pounded into a thin layer, and marinated for several minutes in a mixture of olive oil, lemon juice, grated garlic, and paprika. In total...

This ice cream sandwich, made on miniature wafer cookies, is the perfect vinegar-paired treat to serve at home parties. Plus, it's sure to impress with its...

Ice cream sandwiches aren't just delicious, they're also practical. They're perfect for serving at home parties where a large crowd gathers, as they don't need cutlery. For...

This invigorating lemon sorbet is served sandwiched between two halves of a crisp lemon cookie, the sides of which are rolled in a citrus-flavored sugar mixture. To make this topping...

Creamed corn is an American side dish, most popular in the Midwest. It consists of corn kernels simmered in a creamy sauce, which pairs perfectly with...

Next time you grill steaks, pair them with a simple yet satisfying side dish of richly flavored corn on the cob. Brush the cobs with butter and...

This giant ice pop cake, shaped like a glass of crushed fruit ice, will be a stunning, vibrant addition to any children's party or themed summer get-together. The cake is made with three layers of white...

Natural homemade ice cream is a delight when it combines exquisite flavors, like this rum raisin ice cream with crispy toasted pecans. To make it...

This delightful dessert, layered in multicolored shapes in clear bowls or glasses, will delight with its amazing flavor and combination of textures. The bottom layer is macerated, juicy...

Chocolate donut cores can be used to make a delicious dessert: miniature chocolate-covered ice cream sandwiches. Place them between two donut halves...

An ice cream sandwich is a dessert that allows for endless experimentation, using whatever ice cream and baked goods you have on hand. For example, play with an interesting flavor combination of rich...

Plain vanilla ice cream can be infused with a richer flavor by mixing it with a chocolate malt drink mix. This same mix is ​​used to enrich heavy cream, which is then...

This amazing tart is a chocoholic's dream! A crumbly chocolate cake layered with delicate chocolate pudding, topped with chocolate whipped cream and chocolate sprinkles. This delicacy is made...

This potato salad is made with everything that can grow in your garden, but it differs from other similar ones in its excellent taste and texture, which is given to it by baking it in the oven until golden...

This refreshing Hawaiian pie, flavored like a piña colada, is quick and easy to make—just give it time to set. Top the crumbly crust with crushed graham crackers...

Make a juicy and healthy salad, packed with vitamins and vibrant flavors from sweet pineapple chunks, zesty watercress, and crisp jicama. Thin rings of fiery jalapeño...

Impress your guests and make this new salad at your next picnic: replace iceberg lettuce with equally juicy watermelon. Cut a large wedge for each guest and drizzle it on top...

A beef patty prepared according to this recipe is suitable for any burger; all you have to do is place it on a bun and add sauces, vegetables, cheeses, and other toppings to your liking.

Gather your loved ones around the fire for dessert, because these burning logs are nothing less than pound cake! Guests will be delighted by how realistic this fire cake looks. Two store-bought...