Ree Drummond decided to combine pasta with a popular steakhouse dish – steak and creamy greens. It turned out fantastic! Simmer the hearty greens in a savory, creamy, cheesy sauce and add...
Recipes by cooking methods
This flavorful, protein-rich stuffed tomato appetizer is always a great option when farm produce is in season....
The Best Trifle Recipes
Who doesn't love a delicious, creamy trifle? These delicious treats, from fruity to chocolatey, will satisfy any sweet tooth.
With this recipe, you'll cook perfect asparagus in a steamer. It's just the right amount of tender, remains pleasantly crisp, and gets its amazing flavor from the shallot topping...
When you don't have access to an outdoor grill, grill your steak and vegetables in the oven. Everything cooks on one baking sheet and, like a good steak, in just minutes! A nice bonus – minimal...
One of Anne Burrell's sandwiches is enough for a crowd if you cut it into several small pieces and serve it as an appetizer. The filling is juicy slices of grilled steak, refreshing arugula, and tart...
Steak Oscar is a superb combination of grilled steak, seafood, asparagus, and hollandaise sauce. It's one of those dishes that many cooks shy away from, considering it too complicated. However, with...
This hearty, juicy Mexican sandwich features breaded, fried steak served on a long bun with avocado slices, iceberg lettuce, pickled ribs...
Involtini is a type of Italian stuffed steak roll. Giada de Laurentiis's recipe is inspired by an ancient Roman culinary technique: Romans would buy cheap...
These paper cone appetizers are perfect for house parties, poolside get-togethers, grillouts, and any other casual get-together. Homemade fries are served in cones with...
"I love steamed buns for their texture and slightly sweet flavor," shares Molly Yeh. "This recipe was inspired by the delicious steak buns I had a long time ago in Hong Kong. They were served..."
Star fruit is known for its beautiful star-shaped cut, making it a perfect addition to your upside-down cake with caramel topping. Its baked flavor is very similar to...
These simple sugar cookies hold their shape while baking, so your edible stars will turn out perfect with beautiful, smooth edges. You'll need two star-shaped cookie cutters—...
Rub the beef loin with a spice paste of garlic, fresh rosemary, and cayenne pepper and roast on a bed of vegetables and mushrooms to your desired doneness. When roasting a large...
Roasting a large cut of beef rib eye may seem like a daunting task. But this recipe is easy if you have a meat thermometer. Insert it into the rib eye from the start,...
The taste of any milkshake depends on the quality of its ingredients, so for this recipe, use the finest vanilla ice cream and natural vanilla extract. Peppermint extract...
This wonderful adult milkshake is a perfect St. Patrick's Day treat and a wonderful relaxing after-dinner dessert. Its flavor is directly influenced by the vanilla ice cream...
The secret to this seemingly simple cake is the lime glaze drizzled over the crust, which turns into a gel in the refrigerator. The cake tastes best when slightly chilled, so remove it from the...
This otherworldly cake is perfect for celebrating St. Patrick's Day. Like the traditional red velvet cake, magic awaits inside: a chocolatey flavor and vibrant, non-chocolate layers.
Saint-Honoré cake is a superb combination of crispy puff pastry, custard, profiteroles, and whipped cream. A veritable riot of flavors and textures! Make Saint-Honoré as a single-serve...
The best homemade ice cream recipes
Nothing beats ice cream, whether it's classic vanilla or a big cone with multiple flavors. These recipes have something for everyone.
This aromatic butternut squash soup is just the thing to warm you up and lift your spirits on a chilly autumn day. This recipe offers two simple pumpkin soup variations: classic and with...
These delicious puff pastry tartlets with roasted pumpkin, pesto, and melty cheese are a perfect treat for any holiday. The kale, pecan, and roasted garlic pesto sauce can be made...
Bake giant sugar cookies in a cast iron skillet, which will further caramelize the bottoms and sides for an even crispier texture. Drizzle the finished cookies with icing and...
These charming cookies, covered in white icing and topped with colorful sprinkles, are a perfect addition to the Easter cake and will brighten up any holiday. It's important not to overheat the cookies in the oven...
Make an easy spring guacamole by mixing avocado with green peas, fresh cilantro, green onions, and jalapeño. Serve as an appetizer with sliced cucumbers for dipping. This appetizer is perfect...
To make these wonderfully fluffy buns for lunch, knead the soft yeast dough the night before and refrigerate until tomorrow. The recipe's simplicity lies in the fact that you don't need to knead the dough...
This rich pea soup with smoked meats and croutons is perfect for the cooler months, but it can easily be made into a spring or even summer dish. Make the soup with green instead of yellow...
To make the fresh raspberry sauce more intense and vibrant, Ina Garten adds a touch of raspberry jam and raspberry liqueur. Try this sauce with ice cream, pancakes, or cheesecake. It...
This is a versatile recipe for a classic berry coulis. It can be made with a single berry or a mixture. By straining the berry mixture through a sieve, you'll get a smooth, glossy sauce, but...
The best part of this fried chicken recipe from Jeff Mauro is probably the honey butter and giardiniera. The combination of chopped Chicago-style giardiniera, butter, salt, and honey is perfect...
This vibrant, herby sauce goes well with everything! Try it with fish, poultry, grain dishes, or grilled vegetables. It can also be served as a dip with fresh vegetables or shrimp. This sauce...
This classic sauce pairs perfectly with a wide variety of dishes and appetizers, from French fries to fish fingers. To make it the traditional way, you'll need a bowl, a whisk, and...
This fried tofu sandwich is so phenomenal it could bring vegans and meat-eaters together once and for all. The tofu is soaked in brine, then coated in a sweet mustard glaze and rolled in a spicy...
These apple muffins, reminiscent of sponge donuts in texture, are filled with grated apple and topped with a perfectly crunchy streusel. Unfiltered apple juice is added to both the batter and...
As we all know, the most delicious, juicy, and tender fried chicken comes out in a fermented milk marinade. But if you don't eat dairy products, this recipe is for you. Instead of a sour milk marinade...
What's the secret to Guy Fieri's incredible fried chicken flavor? After removing the delicious golden pieces from the fryer, he immediately sprinkles them with homemade dill salt! It's chopped fresh dill with...
Before frying, the chicken is marinated in spiced sour milk, resulting in a very juicy and tender texture. As soon as you remove the fried chicken from the fryer, drizzle it with honey. Its sweetness, combined with...
These delicious golden pies are filled with a filling typically reserved for classic apple pie. Ree Drummond wraps stewed, sweet and tart apples with fragrant spices in slices...
Few can resist the delicious golden pieces of fried chicken in a crispy breading. But for those who find the high fat content of this delicacy off-putting, this recipe was created! Chicken in...
There's no reason to deny yourself a delicious scrambled egg with bell peppers and cheese for breakfast, even if you're hiking. And the easiest way to cook it is in a potato casserole! Prepare the tubers at home, and then fill them up on the trail...
To bake a delicious and flavorful apple pie in a slow cooker, you don't need any special pans or utensils. This simple recipe allows you to cook it right in a standard bowl.
Fans of American chocolate chip cookies will be delighted with this dessert: each cupcake contains a surprise! Besides the cookie at the bottom, the cupcake itself is filled with this wonderful flavor...
Melissa d'Arabian decorates her citrus cupcakes with fluffy white chocolate icing and tiny candies, chocolate drops, jelly beans, and even cereal flakes. It's all so...
This recipe is inspired by the culinary traditions of two Caribbean islands – Jamaica and Trinidad. Salmon is baked in a spicy jerk paste and served on roti with pickled vegetables. This dish is also...
With its deliciously chewy texture, jellyfish is a blank canvas, ready to absorb any flavor you choose. In this recipe, the savory-sweet soy dressing imparts a stunning flavor, while the...
Transform chocolate chip cookies into a special, magical dessert that will delight both kids and adults. Blend the cookies in a blender with vanilla ice cream and milk to create a thick...
An air fryer isn't just for frying French fries. It's also a great way to bake cookies without preheating the oven. Chocolate chip cookies turn out perfectly fluffy, golden, and...
If you've ever made that internet-famous ice cream without an ice cream maker, consider it a whole new level of kitchen wizardry. Simply grab a bag of jelly mix (any flavor will do),...
Craving homemade ice cream but don't have an ice cream maker? No problem. Just freeze coffee creamer in an ice cube tray, then blend it with frozen fruit in a food processor, and...






















































