Cajun BBQ Sauce
Votes: 2
Time: 5 min.
Complexity: easily
Complexity: easily
Cajun BBQ Sauce - A Step-by-Step Recipe.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 1 tbsp. barbecue sauce
- 1/4 cup bourbon
- 2 teaspoons Cajun seasoning (paprika, salt, garlic and onion powder, black pepper, cayenne pepper, oregano and thyme) For the Cajun seasoning recipe, see here.
We recommend
Recipes with similar ingredients: barbecue sauce, bourbon, Cajun seasoning
Cooking the dish according to the recipe:
- Combine barbecue sauce, bourbon, and Cajun seasoning in a saucepan. Cook, stirring occasionally, until the sauce thickens slightly, 20 minutes.
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