Potato recipes

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

• Sofrito:

Detailed recipe with photos.

Detailed recipe with photos.

• Aromatic Essence (Emeril's Creole Spice Blend):

Detailed recipe with photos.

This is one of those simple home-cooked meals that's actually quite labor-intensive to prepare. It's not complicated, but it does require a few steps. This is pretty common for dishes you can simply reheat when needed, but... read more

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

• Kebabs:
• Potato:
• Raita:

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Mashed potatoes with green onions are one of the most beloved Irish potato dishes. A bowl of mashed potatoes with a sprinkling of green onions and a pat of melting butter in the center is the most satisfying and satisfying meal. read more

Detailed recipe with photos.

Detailed recipe with photos.

• Stewed vegetables:
• Colcannon (mashed potatoes with kale):

Detailed recipe with photos.

• Hash brown with cheese:
• Baked Tomatoes with Breadcrumbs:
• Fried mushrooms:
• To serve:

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

• Gravy:

Detailed recipe with photos.

This hearty breakfast omelet features creamy eggs, boiled potatoes, and bell peppers. Served under a layer of cheese, the frittata becomes fluffy after a few minutes in the oven. read more

If you often make potatoes covered in eggs, try spreading the filling on a flatbread this time. Add beans and finely chopped fresh vegetables. And you'll have a great snack. read more

You're sure to add this Ree Drummond potato side dish to your list of favorite recipes, and it will always take center stage on your holiday menu. These silky mashed potatoes are loaded with just the right amount of butter, cream cheese, and... read more

• Crispy Baked Potatoes:

"Sunday dinner can be both sophisticated and easy to make, and this recipe proves it," say the chefs at Food Network Kitchen about these stuffed chicken breasts with ham and cheese. This dish will become yours. read more

The secret to this simple recipe is using potato croquettes instead of mashed potatoes. "Using potato croquettes not only saves time, but also helps create a crispy casserole that creates a nice contrast—" read more

• Garlic Mashed Potatoes:
• Filling:

Melissa De Arabian layers on flavorful ingredients: a delicious beef and bacon filling simmered in a beer-broth mixture, caramelized onions, and topped with garlicky mashed potatoes and melted cheddar cheese. read more

Even those who prefer meat dishes will appreciate this vegetarian casserole with chunks of turnip, carrots, and vegetarian patties, which make the filling very filling. The top layer is made of mashed potatoes with creamy... read more

• For the potato layer:
• For the meat filling:

For a richer, more intense flavor, Alton Brown adds a touch of tomato paste and Worcestershire sauce to his lamb casserole. He tops it with a layer of creamy mashed potatoes and bakes it in the oven. read more

A recipe for chicken pan-fried with rosemary, garlic, and lemon juice, then baked until done with potatoes and mushrooms. read more

The mashed potatoes, which were filled into potato halves with their skins, were made from pre-baked potatoes, milk and cheese. read more

• Chile
• Tomato sauce
• Double-fried French fries

Make Guy Fieri's version of this dish by spooning chili over hot French fries. Then you can cozy up in front of the TV and watch some sporting events. read more

• Emeril's Creole Spice Blend:

This complete meal, based on a time-tested recipe from Emeril Lagasse, consists of beef, new potatoes, pearl onions, and green peas. read more

If you're cooking with red wine, choose one that suits your taste, as the flavor will become more tart as it cooks. read more

Sandra Lee cooks beef in a slow cooker and adds a touch of dark chocolate for an especially deep, rich flavor. read more

Alton Brown, host of the cooking show Good Eats, gives the same name to tender beef short ribs with a light apple cider vinegar sauce. read more

• Mashed Potato Dumplings:

Almost anything left over from a holiday dinner can be used to make this soup. Even turkey bones, which will add a rich flavor to the broth. read more

Fried until crispy, Duff Goldman's potato pancakes can be served with applesauce or one of your family's favorite toppings: sour cream, cinnamon applesauce, sugar, or pear compote. read more

Paula Deen coats leftover mashed potatoes in breadcrumbs and deep-fries them until golden and crispy. read more