A recipe for a warm grilled vegetable salad made with grilled sweet potatoes and green onions. Dressed with olive oil, mustard, two types of vinegar, honey, and parsley. read more
Sweet potato, green onion, parsley, honey, balsamic vinegar, apple cider vinegar, Dijon mustard...
A recipe for a salad made with boiled new potatoes and fried prosciutto ham. Dressed with mayonnaise, green onions, paprika, mustard, and apple cider vinegar. read more
Red potatoes, prosciutto, dry-cured ham, paprika, whole-grain mustard, green onions, mayonnaise, apple cider vinegar...
A recipe for a warm salad with baked potatoes and herb puree. The salad is served with a dressing of vinegar, onions, capers, and gherkins, topped with parsley and basil puree. read more
A recipe for stuffed sweet potatoes filled with chili. Served with a salad of jalapeños, fresh tomato salsa, and cabbage with carrots and onions. The filling is made with lean ground beef, sautéed with cumin and... read more
Sweet potato, mixed salad, pico de gallo sauce, salsa, jalapeño pepper, tomato paste, chili powder, cumin, ground beef, cheddar cheese, green onions...
A recipe for smoked trout canapés, consisting of new potatoes baked with their skins on and then deep-fried until golden brown. Topped with light crème fraîche. Topped with radish sprouts and fried onion... read more
A recipe for pastries filled with peanut butter, raspberry jam, or umeboshi paste made from dried Japanese plums. The dough was mixed with fluffy mashed potatoes, coated with the filling, and rolled into a roll. The roll was then placed in a... read more
A second course recipe: chicken breasts fried with a Chinese spice mix. Potato gratin with cream, Parmesan cheese, and thyme. And red cabbage braised with red wine. read more
Potatoes, cream, Parmesan cheese, Gruyere cheese, thyme, bacon, red onion, red cabbage, red wine, balsamic vinegar, five-spice seasoning, garlic powder, chicken breasts...
A recipe for farfalle pasta, boiled with broccoli and potatoes, and tossed with fontina and Parmesan cheese. Garnished with Boston lettuce and leeks. read more
Farfalle pasta, broccoli, Parmesan cheese, potatoes, Boston lettuce, leeks, fontina cheese, black pepper...