Sandwich recipes

This classic British snack is essentially a rich beer cheese fondue drizzled over toast—a comforting cheese dish at its simplest. To prepare...

This sandwich is one of the most frequently ordered dishes at Whitner's in Virginia, and it also won over Guy Fieri. Slices of spicy, house-smoked beef brisket are served on...

To give her ham a festive look and a unique flavor, Ree Drummond studs it with cloves and bakes it in a delicious glaze of honey, ginger ale, mustard, and vinegar.

Flaky biscuits are made with tangy, buttery Pecorino Romano cheese and freshly ground black pepper to create the flavor of Italy's famous cacio e pepe (cheese and...

Enjoy the vibrant flavors of an Italian-inspired chicken sandwich. Grilled chicken breast, rubbed with fennel and red pepper, is served on a crispy bun with sweet tomatoes, aromatic...

These kid-friendly sandwiches are made with crispy lemon-curd-marinated chicken, crispy prosciutto slices, refreshing pesto mayo, and gooey mozzarella cheese on top.

These sandwiches were inspired by the Vietnamese banh mi. A split baguette is topped with a Thai salad featuring mahi mahi in red curry, green onions, carrots, and cucumber, and topped with...

Fish sandwiches are a healthy alternative to traditional beef burgers, and tender mahi-mahi has a relatively mild flavor that makes a great backdrop for other vibrant ingredients.

This Caribbean fish sandwich is perfect for summer. Mahi-mahi fillet is rubbed with a spicy spice blend, grilled, and served on a bun with pickled Jamaican escowiche peppers. Another amazing...

Meatball sandwich, garlic bread, pizza… The flavors of all these Italian favorites mingle in one bread bowl filled with gooey cheese and meatballs in tomato marinara sauce. To make the bread...

This sandwich is perfect for those who've decided to eliminate bread from their diet and for meat lovers. Instead of bun halves, it uses two large, thin pork patties, with...

Unlike most other sandwiches, the Hot Brown is considered an evening snack, even a late-night one. It was invented to feed people tired from a night of partying. A toasted slice of bread...

If you want to debate chefs, ask them to describe the perfect fried egg sandwich. Half of them will probably tell you the correct version is two eggs and American cheese on a bun...

The key to this sandwich is to buy rare roast beef, even if you prefer it more done. Don't worry: you'll heat the roast beef slices in a pan along with the cheese to ensure...

Juicy, medium-rare roast beef with a pink center, crispy fried onions, and a tangy, creamy horseradish sauce complement each other perfectly in this hearty sandwich with contrasting flavors.

This triple-decker turkey sandwich with crispy fried pancetta is packed with a ton of flavor, with savory, spicy, and sweet notes. The star ingredient is homemade arugula and dried arugula pesto...

This hearty sandwich is filled with complex ingredients that work harmoniously together in both flavor and texture. Chili con carne, meat-filled tamales, Manchego cheese, and...

The best filling for a delicious sandwich is juicy, homemade meat. You can roast beef ahead of time, slice it thin, and use it in your own sandwiches that everyone will love...

According to the owner of Denver butcher Il Porcellino Salumi, to fully enjoy the flavor of his signature sandwich, you need to layer the meats in a specific order:...

Chipotle powder, real apple cider, and ketchup create the perfect balance of sweet, savory, and smoky flavors without the need for a smoker or grill! To make classic pulled pork, you...

These red-and-white striped bagels will remind some of life preservers, while others will think of Christmas. This means they're equally appropriate for a summer beach-themed party as they are for winter...

This huge sandwich is enough for several people. The braised rabe makes it super juicy, and the combination of Italian delicacies—prosciutto, salami, mortadella, and provolone cheese—is incredibly...

The filling is made with pre-roasted chicken, so you won't have to spend hours at the stove. Simply shred it and warm it up in a spicy, creamy sauce. The flavor will be bright and rich, just like...

Jeff Mauro is a Korean food lover. These crispy fried chicken sandwiches were inspired by traditional Korean flavors and ingredients, including gochujang paste and gochukara peppers. The chicken...

Deep-fried chicken breast in a crispy, spicy breading is served on potato buns with pickles, lettuce, and a sour milk and herb mayonnaise sauce that's pleasantly cooling and...

To enjoy the amazing flavor of barbecue, you don't have to leave the house and fire up the grill. The chicken for these sandwiches is cooked on the stovetop and served in a thick, flavorful barbecue sauce...

"My neighborhood in Brooklyn has a ton of Italian restaurants," says recipe author Dave Mechlovec. "Some have been around since 1904, while others have only recently opened. But both the new ones and..."

In the 1920s, more than 1,200 people would gather at Brown's Hotel in Louisville each evening, dancing the night away. By the time the party ended in the pre-dawn hours, the crowd was already hungry.

These miniature sandwiches are made with potato sliders and juicy pork meatballs glazed with Asian hoisin sauce. They're paired with a vibrant, sweet-and-tart pineapple salad...

If you love a crispy, hot sandwich with gooey cheese, you'll definitely love this more veggie-heavy option: in addition to several types of cheese, the sandwich will also be loaded with spinach and...

Why spend time in the kitchen when you can grill breakfast for a crowd? Not only are these pull-apart sandwiches easier to make outdoors, they're deliciously soft,...

The coconut and coconut oil in this green cilantro chutney add texture and a spreadable consistency perfect for spreading on bread. Plus, the nutty, sweet flavor and aroma...

This hearty Caesar salad sandwich, made with kale, grilled chicken, and signature dressing, becomes even more flavorful and tender when pressed. A press is ideal for...

Parmesan, basil, and marinara sauce infuse this meatloaf with the flavors and aromas of Italian cuisine. The meatloaf is incredibly juicy and tender, perfect for sandwiches and...

These mini egg salad sandwiches are a great teatime snack. Delicious and healthy, they're made with whole-grain bread, and the egg salad is topped with Greek yogurt and just a little...

These miniature sandwiches will captivate everyone with their combination of flavors and textures. The crisp multigrain bread creates the perfect contrast with the tender salmon and almost creamy egg salad. And fresh dill...

Classic egg salad is easy to make, healthy, and perfect in a sandwich or as a standalone appetizer. Delicate and creamy on its own, it's perfect for...

A delicate, almost creamy egg salad with real crab meat and poppy seeds is served on a slice of black bread and garnished with dill and thinly sliced ​​radish. These sandwiches are ideal as...

This egg salad can be served as a standalone appetizer or used in sandwiches. Chopped eggs are mixed with pieces of fried bacon in a savory mayonnaise dressing with...

A savory egg salad with fried bacon bits, celery, mustard, and pickle relish makes a delicious filling for a hearty club sandwich. Top the salad with tomato slices and...

Make a juicy tuna burger with flavors reminiscent of the French countryside. Olives, fresh cucumbers, basil, and sun-dried tomatoes—all the ingredients perfectly complement the tuna patty.

These miniature hot dogs make a great beer-themed treat at a house party. They're packed with the flavor of another popular appetizer: hot buffalo wings. To make them, you'll need...

This large and juicy sub sandwich is packed with all the flavors of the popular Buffalo hot wings. Slices of fried chicken breast are layered on butter-toasted baguette slices along with...

These mini chicken sandwiches are inspired by the popular Buffalo wings. Small slices of chicken breast (chicken fingers) are grilled, then topped with a spicy sauce and served on...

Despite its rich nutritional composition and beneficial properties, Brussels sprouts have a strong cabbage-like odor, which is why many people dislike them. One of the best ways to introduce...

When you need to cook both a steak and vegetables for a relish at the same time, the oven's grill setting is a lifesaver. Arrange the meat with tomatoes, green onions, and garlic on a single baking sheet and cook until crispy, and...

This hearty sandwich, featuring grilled rib eye steak, tart blue cheese sauce, caramelized onions, zesty watercress, and sweet-spicy roasted tomatoes, can easily replace...

When forming burger patties, don't press the ground meat too hard or pack it too tightly; this will ensure juicy and tender patties. Place the finished patty and cheese on the bun and let it rest for a couple of minutes in the oven.

Fire up the grill (or grab a grill pan) to make these juicy turkey sandwiches with roasted eggplant and hummus in a Middle Eastern-inspired pita. The turkey is cooked in patties,...