Dinner recipes

Bake acorn squash with onions, fresh jalapeños, and spices for a vegetable side dish with a truly intriguing flavor combination of sweet pumpkin and spicy chili peppers. Make this...

Green lentils are ideal for salads because they don't overcook and hold their shape well. Furthermore, lentils themselves have a pleasant, spicy aroma and...

The name of this thick, rich dish comes from the French word "ragoûter," meaning "to whet the appetite." Indeed, any stew, with or without meat, whets the appetite with its incredible aroma.

An American pot pie is a type of pie baked in a baking dish. Traditionally, it's made with a vegetable and meat filling, topped with a layer of crispy puff pastry. This...

Braised roast beef is an ideal recipe for tougher cuts of beef, such as chuck chuck, which aren't ideal for oven-roasting. Braised in tomato sauce, the meat becomes very...

The recipe requires no modifications: the result is always a delicious, warming dish that creates a cozy atmosphere. Healthy eaters will also appreciate the absence of red meat, instead...

The dish isn't all that difficult to prepare, and the potatoes turn out absolutely perfect: soft as mashed potatoes and crispy on the outside. If desired, you can add onion or garlic powder for a more intense flavor...

This dish looks beautiful on a plate and boasts a wealth of health benefits. Just looking at the colorful combination of orange pumpkin and light green peas evokes positive...

Some vegetables caramelize when roasted, so why not make a sweet soup with them? This flavorful, creamy soup, with a vibrant blend of ginger and spices, will warm you up on a gloomy day.

A frittata is an Italian omelet with a variety of fillings. One of the simplest dishes, it can be made with almost any non-savory ingredients, topped with an egg. Make a frittata with...

The small acorn pumpkin, with its vibrant green exterior and orange interior, looks stunning in a honey-balsamic glaze and will be a perfect addition to any holiday...

Tender pork loin is perfectly complemented by the sweetness of caramelized apples and aromatic garlic mashed potatoes. A fresh take on the classic combination of pork with potatoes and...

The aroma of spices and vegetables cooking together already promises an incredible experience. These expectations will certainly be met when you taste the resulting dish: a perfect combination of seasonings,...

This fried salmon dish with a green salad is perfect for a light dinner. You can make it with any type of salmon: salmon, pink salmon, chum salmon, etc. The key is to fry the fish quickly...

This simple, easy pasta recipe with ground turkey and vegetables will help you prepare a delicious dinner. Instead of ground turkey, use sausage from the prepared foods section, remove the...

A dish with an English twist, Pork with Pumpkin and Apple Relish, is more relevant than ever in autumn, the season of pumpkin and apple harvests. They perfectly express the flavors of this season, while also being...

A key ingredient in this dish, which shouldn't be substituted or omitted, is walnut oil. It significantly contributes to the flavor of the dressing, which plays a key role in transforming an ordinary salad into...

This spiced dish makes a great side dish, for example, with grilled chicken or baked pork ribs. Pumpkin prepared this way also makes a delicious ravioli filling. If...

Shrimp and avocado salad is a real find if you're looking for a healthy, high-protein dish. Plus, these two main ingredients make the salad so filling and...

Mediterranean cuisine is rich in green salads, and escarole is incredibly popular among them. This slightly bitter variety thrives in the vast expanses of Russia and can...

Seafood is the hallmark of Provençal cuisine. Typically, dishes from this coastal region feature an abundance of fresh seasonal vegetables, aromatic herbs, and a variety of pastas. Master class on...

This dish could easily be considered a healthy dinner. But healthy in this case doesn't necessarily mean boring or tasteless. On the contrary, the fish's flavor is perfectly complemented by a spicy, bitter note.

As we all know, the foundation of pizza is properly prepared dough, and to achieve a great result, you don't necessarily need to use every available ingredient. It's enough to...

French scallop-shaped cookies have long been popular beyond their native country. The delicacy is mentioned in Marcel Proust's novel "In Search of Lost Time," and...

This dish is perfect for both a family dinner and a group meal. This pasta is quick and easy to prepare, and the results exceed all expectations. The scallops give the sauce a distinct...

A rich yet light dish with a near-perfect combination of olives, capers, and basil. The base of marinara sauce (fresh tomatoes and garlic) takes on a whole new life...

This bright and light green pea soup will bring a summery feeling even in winter, as it can be made with either fresh or frozen peas. With a minimum of ingredients, the soup turns out...

An appetizer with an unrivaled flavor that should be enjoyed freshly baked. Although, chances are, it'll disappear so quickly that there won't be any leftovers to reheat. No...

Bomba is an unrivaled summer dessert originating in France, consisting of ice cream. The dish owes its name to its cannonball-like shape. This dessert has been around for a long time, dating back to 1882...

Hushpuppies are a North American dish consisting of small, deep-fried balls made from a cornmeal batter. They are often prepared at home or in home-cooking restaurants. Typically,...

A quick and easy dish with an Asian twist. Chicken or turkey works well in place of beef, and you can also experiment with other ingredients. For example, grated...

Vegetable pancakes offer a huge opportunity for experimentation. Not only can you make them with a variety of seasonal vegetables, but they also turn out very tender, delicious, and healthy, thanks to the...

Eggplant Parmesan is a delicious and juicy Italian dish, very similar to lasagna, but with eggplant replacing the pasta. In the classic version, the eggplant is pan-fried,...

A recipe for oven-baked eggplant and tomatoes from renowned Italian-American chef and host of the television show "Giada at Home," Giada De Laurentiis. This dish requires no...

Pasta sauces are a culinary art form, and perfecting them is never boring. Rigatoni, the short, tube-shaped Italian pasta, is perfect for infusing sauces. In...

Timbales became the crown jewel of French haute cuisine at the royal court back in the 18th century. At the time, preparing timbales was considered a sign of good taste and progressive culinary views. The term itself...

A delicious and healthy salad that you can experiment with by adding and substituting ingredients. For example, adding cooked corn kernels would be a good idea. However, in its original form, it...

Since the marinade uses coarse salt, if you're replacing it with regular salt, you'll need to reduce the amount by about half. You can even omit it entirely—just be mindful of...

This is a simple dish that can be eaten hot or cold, as a side dish or as a standalone appetizer....

Feta cheese is considered to have originated in Greece, and dishes made with it have become a staple of Mediterranean cuisine. It's used in a wide variety of fresh salads, but a particularly interesting option is created when the vegetables...

Romaine lettuce is the same variety native to Greece used in the traditional Caesar salad recipe. Its beneficial properties have been known since ancient times, and its leaves were originally...

It's hard to resist a delicious snack like battered onion rings. But if you're concerned about the high calorie and fat content of deep-fried onions, there's a healthier option...

If you have stale bread and your conscience won't let you throw it away, you can not only revive it but also make an incredibly delicious chocolate dessert. French toast "Pain perdu" (French for "pain perdu")...

Those who adhere to a healthy diet should definitely include avocado, rich in vitamins and micronutrients, in their diet. One of the most famous dishes made with this fruit is guacamole –...

"This Tunisian seasoning is one of my favorites, and it's the perfect addition to bring out all those spicy notes. I love adding a dollop of harissa to salad dressings and...

The chicken is delicious, tender, and juicy, and the sauce is magical. It's also perfect with grilled vegetables, salad, or, for example, fish. Plus, the sauce looks vibrant, brightening up the dish. Lemon...

This simple dish packs a whole bouquet of flavors. The chicken is marinated in a Greek-style lemon, garlic, and oregano marinade. Raisins, olives, and feta cheese add a touch of class to this Israeli couscous ptitim...