Cream cheese

When you want to indulge in delicious mashed potatoes without sacrificing your figure, this recipe for imitating your favorite side dish will come to the rescue. Instead of high-carb, starchy potatoes, you can use light and juicy cauliflower, and add toppings like read more

• Cake
• Strawberry cream cheese frosting

Even using dry mixes, you can make a unique, delicious cake with character. And it's hassle-free. Your guests won't even guess you've cheated! The cake will be completely strawberry-flavored, fragrant, and summer-bright. You won't need fresh... read more

• Casserole
• Topping
• Glaze

This French toast is made like bread pudding and tastes like a delicious carrot cake, but unlike cake, it's perfect for a healthy breakfast. To bake it faster in the morning, prepare all the ingredients the night before and... read more

• Cake
• Glaze
• Decoration

This luxurious carrot cake is quick and easy to make and makes a wonderful holiday treat. Bake it for Easter, for example, and your loved ones will be delighted. The layers are incredibly moist and juicy and don't require any frosting. read more

• Bars
• Glaze

These cakes are incredibly easy and quick to make, perfect for both holidays and Sunday teatimes with the family. The dough is made with canned pumpkin puree and a touch of cinnamon, which wonderfully complements the sweet flavor. read more

These fun, handmade candies are made from crushed Oreo cookies mixed with cream cheese frosting and decorated to resemble Easter bunnies. Some of the truffles are the bunny heads, while others are their tails and butts sticking out of their holes. read more

Everything about this appetizer is perfect: the airy, crispy crust, the tender smoked salmon and cream cheese filling, and the asparagus spears that add juiciness and make it look so charming. To prepare, you'll need: read more

• Cake
• Filling
• Topping
• Glaze

This luxurious summer tart is filled with fresh fruits and berries, and its vibrant appearance alone will lift your spirits. And it's incredibly easy to make, as only the crust is baked. The filling is whipped cream cheese with sugar and vanilla, and... read more

• Cake
• Filling
• Strawberry sauce

A velvety vanilla cheesecake on a dense graham cracker crust, topped with a delicious fresh strawberry sauce, is a treat for any occasion, whether it's a birthday or a Sunday tea party with the family. To avoid being overwhelmed by the texture of the dessert,... read more

Buffalo dip is a popular treat at American house parties, known for its high fat content and, therefore, its delicious flavor. This slow cooker version is made with low-calorie ingredients, but the results are just as good: read more

A delicious alternative to traditional beef stroganoff. Instead of beef, we use juicy, skinless chicken thighs. They're perfect for everyday use, and the mushrooms add even more flavor and wonderful aroma. Add all the ingredients - read more

This dish is filled with juicy spinach, artichokes, and chicken breast pieces, all simmered in a light, creamy sauce made with milk and low-fat cream cheese. Garlic and dried thyme infuse it with a wonderfully savory flavor. read more

This dish takes just half an hour to prepare. It's perfect for both a festive dinner and an everyday menu. Chicken breasts, coated in flour, are pan-fried until golden brown, and then simmered in a creamy sauce until done. read more

Chicken breasts are dredged in flour and pan-fried until golden brown, then a creamy mushroom sauce is made using the remaining pan juices. Cream cheese adds a special, creamy texture to the sauce. Return - read more

This unique appetizer is perfect for friendly house parties. It's made with store-bought croissant puff pastry. Cut it into triangles and arrange them around a ramekin, in which you'll serve the dipping sauce. The dough... read more

Crispy sweet peppers stuffed with a creamy filling are perfect for a kid's lunchbox. Since kids love everything bright and miniature, make this snack with mini peppers in different colors. And mix the filling with cream cheese and corn. read more

Pizza pockets is the American name for the Italian pastry calzone, small filled pies that you can take with you. Unlike traditional pizza, they're convenient to eat on the go without getting messy. The filling for these pies is made from read more

• Cake
• Cream
• Cheese cream

These individual cheesecakes were inspired by the famous American red velvet cake, and its chocolate-curd flavor is palpable in every bite. The chocolate cake, baked with crushed wafer cookies and buttercream, is topped with read more

Strawberries are the most romantic treat for Valentine's Day and one of the most beloved desserts, delicious in any form, including this amazing cheesecake. Whole fresh strawberries sit on a soft chocolate crust and are topped with... read more

• Chocolate cake
• Raspberry mousse
• White chocolate ganache

This cake, reminiscent of a giant chocolate candy with filling (Candy Cake), will be the perfect treat for Valentine's Day. The velvety raspberry mousse with its soft pink color contrasts beautifully against the dark chocolate cake layers. read more

• Cake
• Raspberry coulis
• Filling

Impress your loved one this Valentine's Day with a delicious cheesecake covered in a million hearts. This no-bake cheesecake requires only baking a crust of crushed chocolate cookies, butter, and sugar, and... read more

While most similar rolls require time and painstaking work, this one is easy enough for even a beginner. Instead of a traditional sponge cake crust, you'll wrap the filling in a mixture of crumbled crust mixed with cheese. read more

This dish combines the delicious flavors of stuffed crumbled potatoes, but it's made as a large casserole for the whole family. No need to peel the potatoes: the skins add more flavor and contain beneficial micronutrients. Just be sure to thoroughly... read more

If you love the flavor and aroma of ginger in baked goods, be sure to try these spiced holiday star-shaped cookies decorated with sparkling sugar crystals. In addition to flour, the dough includes butter, cream cheese, sugar, and grated ginger root. read more

Deviled eggs are one of the most popular holiday appetizers. Delight your guests not only with their taste but also with their beautiful presentation. Arrange the eggs on a board in the shape of a Christmas wreath with a red bow. The filling for the self-forming eggs is... read more

• Cookie
• Filling

Red Velvet cookies, inspired by the famous American cake recipe, will add a bright and festive touch to your New Year's and Christmas table. Like the cake, the cookies are made with cocoa powder and red... read more

This fun snowman-shaped appetizer will be a great addition to your New Year's or Christmas cheeseboard. The snowman balls are made from cream cheese mixed with grated cheddar, fried bacon bits, and green onions, then rolled in... read more

These deliciously crisp tartlets filled with silky milk chocolate will delight both children and adults. This festive treat is completely homemade, including the tartlets, which are baked in bowls in a metal pan. read more

• Dough
• Filling

These golden, crisp rolls, filled with a spiced prune filling and coated with a sugar crust, are the perfect treat for winter tea. The Jewish pastry, rugelach, is traditionally made with a dough kneaded with butter and oil. read more

• Cake
• Filling

This dessert combines two types of cheesecake: peanut butter and classic. It's baked as a whole cheesecake and then cut into convenient squares or bars for serving. The bottom layer of the dessert is a dense, crumbly crust made from crushed graham crackers. read more

• Dough
• Filling

Jewish rugelach rolls are baked from a dough made with equal parts butter and cream cheese. At the end of each cooking stage, the dough should be thoroughly hardened in the refrigerator to make it easier to work with. read more

The vegetables in this healthy vegetarian sandwich are so harmoniously combined that you won't even remember the meat. It includes acorn squash, baby rainbow carrots, fresh spinach, and pickled beets. The carrots and pumpkin slices are pre- read more

Vidalia onions have a uniquely mild, sweet flavor and are excellent for appetizers, both raw and fried. Sauté them for half an hour until the sugars caramelize and the flavor becomes particularly... read more

The combination of spinach, artichokes, and cream cheese is widely used in the West in preparing various appetizers. It's also a popular filling for Italian pasta, which you can also serve as a neat finger food appetizer. read more

Transform everyone's favorite pasta in a gooey cheese sauce into a healthy dish, filling it with plenty of vegetables. Plus, it uses whole-grain pasta, which provides even more fiber. Boil it and toss it with... read more

If you want to treat your guests to a unique Italian-style dessert without the hassle, try Nutella, a soft cheese spread with chocolate spread. Arrange the ingredients on a wooden board and place a shot glass next to them. read more

• Dough
• Filling
• Glaze

These delicious buns are a more casual take on the festive red velvet cake. Soft and fluffy, these red buns, with their delicious chocolate and cinnamon flavors, topped with a creamy cream cheese frosting, are sure to impress. Looks like this: read more

• Dough
• Filling
• Glaze

The Christmas and New Year holidays are the perfect time to bake delicious cinnamon rolls at home. This version of the buns will appeal not only to Cinnabon fans but also to chocoholics, because in addition to the amazing cinnamon aroma and delicate texture, read more

This recipe makes French toast as delicious as cake, and it's also healthy. Adults and children alike will love it. To get the most out of this treat, use whole grain bread. Two slices per serving - read more

• Dough
• Filling
• Glaze

The luxurious flavor of cinnamon rolls can be enhanced to make them even more aromatic and festive. To do this, simply add two ingredients to the cinnamon, sugar, and butter filling: orange zest and dried... read more

• Dough
• Filling
• Glaze

Classic cinnamon rolls are soft, fluffy, and flavorful buns filled with a mixture of butter, sugar, and cinnamon, topped with a thick layer of cream cheese frosting. Follow this step-by-step recipe to make these rolls at home. read more

Seafood dishes are perfect for a quick weekday dinner. They cook in minutes, making an ordinary dinner feel special. For this dish, large shrimp are peeled, deveined, and pan-fried. read more

Polish kolaczki cookies are traditionally baked for Christmas. They're very simple to make, but they do take a while. So, invite your little helpers into the kitchen to help you assemble these miniature envelopes. Kolaczki are baked - read more

• Strata
• Caper relish

Fluffy and soft, fresh bagels are the perfect base for sandwiches, so popular in New York City. But if you have a few stale bagels, give them new life with American bread pudding, Strata. Bagels are sliced ​​into - read more

• Chocolate cupcakes
• Glaze
• Candy Christmas trees

For a New Year's or Christmas treat, bake these bright and interesting cupcakes decorated with white snow made from cream cheese frosting and miniature Christmas trees made from straws drizzled with melted confectionery icing. The base of the dessert is soft - read more

• Cake
• Glaze

This charming forest stump cake will be a wonderful themed centerpiece for your Christmas tea party. Follow the step-by-step recipe, and your cake will be as beautiful as a real stump, and also delicious with a chocolate-caramel flavor. read more

• Cake
• Filling
• Glaze

This traditional American pecan pie gets its flavor from the famous pecan buns thanks to cinnamon sugar and cream cheese frosting. And it's incredibly easy to make—use store-bought dough! The pie is baked in two stages: first, read more

This no-bake recipe is perfect if you're short on time for a holiday treat. Buy a pre-made pumpkin pie, top it with cream cheese frosting, and glaze it with store-bought cranberry jelly sauce. This pie... read more

You can prepare the filling for these sandwiches either at home in the oven or on a picnic over coals. Wrap all the ingredients in a foil package, take it with you and grill it, and when you unwrap it, you'll find fragrant shredded... read more

Hot Reuben Dip is a delicious, gooey concoction of cream cheese, Swiss cheese, sauerkraut, corned beef, mayonnaise, and ketchup—all the ingredients of the popular American Reuben sandwich. All the ingredients are quickly mixed together in a... read more

Greet your guests with a delicious appetizer of hot, flavorful cheese dip topped with a light salad of sliced ​​fresh tomatoes and green onions in olive oil - a perfect treat for a house party or to serve before a holiday party. read more

This mouth-watering cheesecake, inspired by the traditional American dessert S'mores, is a stunning combination of creamy cream cheese with graham crackers, chocolate, and toasted marshmallows. This cheesecake requires no baking (except for the crust) and is ready in just a few minutes. read more

Celery sticks, cut into small pieces, are a great base for delicious and healthy appetizers that are easy to prepare. They pair best with a cream cheese and olive filling—use different types of olives for the filling. read more

• Salmon
• Mousse

This delicate salmon mousse is a perfect party appetizer. It's made with just oven-baked salmon fillet, cream cheese, lemon juice and zest, and a splash of brandy. Blend all the ingredients in a food processor and serve as a... read more

• Cupcakes
• Cheese cream

These cupcakes with snow-white fluffy tops made of cream and coconut flakes look very festive and will perfectly complement a festive cake or become the centerpiece of your celebration. The dough contains butter, eggs, read more

With sweet, aromatic tomatoes in season and a desire to enjoy them in any form, don't overlook baked goods. The simplest tomato-based pastry is a crispy tart with a juicy topping. This recipe doesn't require any special skills, as the tart will be... read more

• Cake
• Filling

This luscious fruit galette looks impressive and is prepared quite quickly if you take the shortcut and use store-bought puff pastry for the crust. The quality of the pie won't be compromised, as its flavor—mostly— read more

Blondie cakes are an American dessert similar to brownies, but without cocoa powder. Instead, they typically add other goodies: caramel, nuts, chocolate chips, or, as in this recipe, cheesecake. The dessert is filled with a variety of... read more

The easiest way to make American mac 'n' cheese is on the stovetop. This recipe makes it almost as creamy, gooey, and delicious as oven-baked mac and cheese, but with less time and effort. Cook the cheese sauce in - read more

This delicious Mexican-style dip, filled with corn kernels, chili peppers, and other vegetables, is a filling appetizer for a crowd, served piping hot with tortilla chips for dipping. The corn is pre- read more

Spicy food lovers will love this savory appetizer of hot jalapeño pepper halves stuffed with a meat and cheese mixture. The filling is made with spicy ground raw Mexican chorizo ​​sausage. It's pan-fried and... read more

A thick and rich dipping sauce served with chips for dipping is the perfect appetizer for a crowd. This cheesy dip, besides its incredible flavor, is also packed with fiber thanks to its abundance of vegetables: Swiss chard, read more

This dessert requires no baking, and all the processes that transform it into a full-fledged layer cake take place in the refrigerator. Hence the name "icebox," which literally means "from the refrigerator." The layers of this cold cake are made of crumbly lemon cookies. read more

• Cake
• Fillings

This American pie, with its crumbly crust, beautifully combines two fillings: a delicate whipped cream cheese frosting and fragrant cherries in syrup. The crust is baked from crushed graham crackers and butter. Once... read more

A deviled egg appetizer can be served for Easter in the shape of a large carrot. The eggs are hard-boiled and cut in half. All the yolks are used to make the filling, and the whites are arranged on a serving board to form a large carrot with its tops. For - read more

• Cupcakes
• Glaze

To decorate Easter cupcakes, you can use any candies and sweets you enjoy. It's great if they're brightly colored, with a variety of textures and flavors. Bake light and airy vanilla cupcakes with a refreshing orange flavor. read more

• Cakes
• Filling

Soft and fluffy carrot cake-flavored Whoopie Pies are the perfect addition to your holiday table. Unlike cake, they're easy to eat with your hands, and the flavor is just as amazing, spicy, and rich. You'll make your work much easier by... read more

• Cakes
• Cream

This three-tiered, snow-white cake, sprinkled with coconut flakes, will be the true highlight of your celebration. The soft, airy layers are topped with a delicious coconut-flavored cream cheese frosting and garnished with coconut flakes. To make them perfect: read more

• Cake
• Filling

A light and delicate dessert with a wonderfully creamy flavor. First, the cheesecake is baked with a crust made from crushed graham crackers mixed with butter and a little sugar, which makes it dense and moist. Then, after the crust has cooled, read more

• Cake
• Light cream cheese frosting

This low-calorie dessert contains much less fat than traditional carrot cake, but is just as delicious, flavorful, and moist. Its incredible richness comes from the increased amount of sour milk and grated carrots, while a few... read more

• Cupcakes
• Cream cheese frosting

These miniature cupcakes are baked with applesauce and grated carrots added to the batter. This won't give your baked goods a vegetable-like taste, but rather a stunning texture and fruity richness. And raisins and spices like cinnamon and allspice... read more

Unlike traditional cheesecake, which is made entirely with cream cheese, the filling of this dessert is mostly made of low-fat Greek yogurt, which is mixed with just a small amount of cream cheese. Cheesecake - read more

• Cupcakes
• Glaze
• Decorating

These light and airy cupcakes, just the right amount of moist inside, acquire a wonderful flavor thanks to the combination of aromatic blueberries and lemon. Lemon juice and zest are mixed directly into the batter, and the blueberries are added after it's already poured into the cupcake liners, to... read more

Fry up some carrot cake-inspired pancakes and arrange them on a plate to resemble a running Easter bunny. It'll make a delicious and beautiful breakfast that's perfect for any occasion. Kids will especially love it, but... read more

• Cake
• Cream cheese frosting

Carrot cake is quite easy to make and is a perfect finishing touch to a festive Easter dinner. This carrot cake is so tender and moist that you don't need to worry about cutting and frosting the cake. read more

A dish of ham filled in an accordion-like fashion with three different fillings, which also serve as a side dish. The cooked pork leg is covered with deep cuts, and then various fillings are placed in them one after the other: spinach in cream cheese, read more

This elegant bird's nest appetizer is quick and easy to make with simple ingredients. Shredded hash brown potatoes and thinly sliced ​​ham are excellent building blocks that will make the nests look very... read more

A pan bagnat is a traditional French sandwich from Nice, made with a rich, juicy filling on a bread roll. Make a delicious vegetarian pan bagnat filled with cream cheese, olives, marinated artichokes, tomatoes, fresh herbs, and... read more

Smoked salmon pairs beautifully in flavor and texture with soft, creamy cream cheese. Use these two ingredients to create delicious and healthy sandwiches that replace the bread with thick, juicy lettuce leaves. Spread on - read more

Dip in a bread bowl is a fun and original way to serve an appetizer for a group of friends. It's best to use a round or oval loaf of sourdough bread. Scoop out all the crumb, fill the resulting bowl with the sauce, and then discard the crumb. read more

Mushroom caps stuffed with crab meat are a true delicacy that will not only grace your table with its charming appearance but will also become the most popular appetizer of the evening. Pieces of natural crab meat are mixed with a creamy - read more

These delicious tarts, filled with cream cheese and mayonnaise and topped with cubes of baked pumpkin, will be a real hit at your party. Plus, they're very filling and, unlike similar tartlets made with shortcrust pastry, read more

This dessert is made with the thinnest sheets of filo dough. Store-bought filo dough not only saves you the hassle of kneading the dough, but also gives the baked goods a delicious layered texture that's unlike even puff pastry. Prepare the melted butter for - read more

These crostini are wrapped in bacon for more than just aesthetics. As they bake, the bacon drips directly onto the bread, making the slices golden, crisp, and delicious. They pair wonderfully with a delicate topping of - read more

Only the crust is baked here, but all the vegetables are bursting with freshness. It's also a good excuse to get out a gadget like a grater-shredder. This flatbread, with its chaotically overlapping green, white, and red circles of cucumber and radish, could become... read more

• Cake
• Cookie
• Curd cream

Surprise your holiday guests with a cake unlike your typical layer cake. This birthday cake looks very festive and vibrant on the outside thanks to a scattering of colorful sprinkles on snow-white cream cheese frosting. And when you slice it open, you'll see... read more

• Cake
• Curd cream and blueberry filling

Treat your family to a royal breakfast and serve this magnificent cake with tea or coffee. It's like a more substantial version of blueberry muffins topped with cream cheese frosting. For the cake, bake a blueberry crust, cut it in half, and frost it with... read more

• Red Velvet Sponge Cake
• Cheesecake
• Whipped cream

This dessert combines the tenderness of cheesecake with the silkiness of red velvet. It's truly a treat for any table: a creamy layer, a rich red sponge layer, and snow-white whipped cream on top of this masterpiece, which adds... read more

As its name suggests, Neapolitan ice cream originates from Italy. This dessert is a monolithic block of layered ice cream, typically featuring vanilla, chocolate, and strawberry. Although, as is common in modern times, read more

• Cookie
• Curd cream

It's hard to resist these cookies, whose snow-white powdered sugar contrasts with the intricate crimson crackle pattern on the surface. The layers are rich in chocolate flavor, soft on the inside and slightly crisp on the outside. Before baking, it's advisable to... read more

• Cake
• Cheesecake
• Topping

You'll taste your favorite Oreo cookie in every bite of this incredible cheesecake. First, make the crust by mixing crushed Oreos with butter. Then, layer the cream cheese and egg cheesecake on top, adding... read more

• Cake
• Filling

Every bite of this epic cheesecake is filled with peanut butter and chocolate. It's made with Reese's peanut-filled chocolate candies, which are nestled inside and on top of the cheesecake. The cheesecake itself is... read more

• Cake
• Cheesecake
• Topping

The main ingredient in Samoa cheesecake is the popular American Samoa cookie, traditionally sold by Girl Scouts. These crispy vanilla cookies are topped with caramel, toasted coconut, and chocolate drizzle. Crush them with a rolling pin. read more

• Cake
• Cheesecake

You know those bright '60s hippie-inspired T-shirts with their multicolored swirls? They're incredibly beautiful, and probably quite difficult to replicate. But what if you gave a dessert that acidic hue? Trust me, read more

• Brownie
• Cheesecake

Two famous American desserts have been combined to elicit countless admiring glances and compliments. The delicate cheesecake and richly chocolate-flavored brownies are both beautiful to look at and taste like. Drizzled with cherry compote, you can... read more

This dish is simple, delicious, and can be prepared in advance and baked just before serving. You can never have enough of this creamy, smooth puree. Just a few extra ingredients and a little more— read more

A familiar mashed potato may still be based on the same mashed potatoes, but with a few tweaks, the familiar dish takes on a whole new meaning. If desired, the shallots can be caramelized rather than simply fried. It's possible... read more

• Cake
• Cheesecake

Cheesecake has only recently become popular in Russia and is primarily perceived as a classic American dessert. However, this sweet cake was already being prepared in Ancient Greece, where it was a staple at wedding feasts and was also served... read more

Make a delicious crème brûlée dessert in the form of individual tarts, giving them a more interesting pumpkin flavor. The tarts will be made with a crumbly and tender shortcrust pastry crust. For the crème brûlée filling, use cream cheese instead of cream, and mix together: read more

• Pancakes
• Seasonings

Costa Rica's Caribbean coast boasts cuisine with Jamaican roots, favoring tropical fruits, and dishes of grouper, seafood, rice, and beans infused with coconut milk, plantains, hot peppers, ginger, and rosemary. If you... read more