Cream cheese

Using store-bought red velvet cake mix in this yeast cinnamon roll recipe cuts down on the kneading and rising time, so you'll have warm, cake-y rolls on your table faster than you'd think. read more

If you've never tried oatmeal with chicken broth, start with this simple recipe. Chicken broth, fried eggs, and sesame seeds combine so well that you might forget about traditional sweet porridge forever. Cream cheese, - read more

• Carrot and coconut cake
• Coconut Cream Cheese Frosting

Instead of traditional cream cheese frosting, try this carrot cake with coconut frosting, made with cream cheese and real coconut cream. The creamy texture and smooth flavor add a touch of sophistication to the cake. On the outside, it's... read more

Giada de Laurentiis's beautiful coconut cake looks like a real show-stopper, but it's incredibly easy to make using store-bought chocolate sponge mix. It's perfect for a Christmas cocktail party, and a slice would be a welcome addition to any... read more

• Cupcakes
• Berry filling
• Vanilla Cream Cheese Frosting
• Waffles

These fluffy, festive cupcakes are topped with airy cream cheese frosting and decorated with wafer crowns. Inside, a surprise awaits: a rich, rich blackberry and raspberry filling. Its vibrant berry flavor pairs beautifully with the creamy vanilla frosting. read more

An unsightly can of pork butt can be turned into a wonderful appetizer—an airy, creamy, meaty dip—and served as a pâté with taro chips for scooping. In this case, pork can be healthy, and besides, read more

• Cookie
• Sugar with cinnamon
• Cream cheese frosting

This recipe was inspired by the popular snickerdoodle cookies from the American bakery chain Crumbl. These large, soft cookies are cinnamon-flavored and topped with a cream cheese filling that's simply impossible not to fall in love with! Cornstarch and cream of tartar in the dough... read more

This delicate chocolate dip is the perfect ending to a Valentine's Day dinner, whether you're having a romantic dinner for two or celebrating with the whole family. Dark cocoa powder gives it a deep, rich color, but if you have... read more

• Pancakes
• Vanilla cream filling
• Chocolate sauce

Transform ordinary store-bought pancakes into a Christmas treat by adding crushed peppermint candy canes to the batter. Serve in a stack, spread with vanilla frosting and drizzled with chocolate sauce, like mini cakes. Don't forget to add: read more

This smooth dessert dip tastes just like our iconic cherry cheesecake, but it's even more delicious to eat. Scoop the dip into a bowl, drizzle with homemade cherry sauce, top with crushed graham crackers, and serve with cookies or pretzels for dipping. read more

• Figs
• Blue cheese sauce

Throw a tapas-style cocktail party and serve spiced wine-soaked figs wrapped in slices of Serrano ham as an appetizer. Each piece is served on a dollop of creamy blue cheese dip. As Iron Chef José Garcés says, "This one..." read more

• Yeast dough
• Filling
• Cream cheese frosting

Wool bread got its amusing name from its resemblance to a skein of wool thread. To achieve this effect, yeast dough is cut into thin strips and rolled into a roll. This bread was first introduced on YouTube by food blogger Apron. read more

• Yeast dough
• Filling
• Thick cream cheese frosting

These decadent cinnamon rolls are topped with a rich cream cheese frosting and filled with a rich, spiced filling of nuts and dark brown sugar. You'll fall in love! They're easy to make at home and turn out delicious. read more

• Yeast dough
• Apple-cinnamon filling
• Cream cheese frosting

This huge cinnamon roll, shaped like a pie and serving eight, is delicious and mouthwatering. It's sure to wow your guests at your party. Apple is a rather unexpected ingredient for cinnamon rolls, but the flavor is... read more

This mashed potatoes is made in a multicooker using the pressure cooker setting, which saves a lot of time and precious stovetop space when you're in the midst of holiday preparations. This handy appliance not only helps you quickly cook the mashed potatoes but also keeps them warm until... read more

• Cupcakes
• Fiery Cinnamon Cream Cheese Frosting

Red Velvet chocolate cupcakes with zesty notes of cinnamon and cayenne pepper for all lovers of unusual flavor combinations. The inside of the cupcakes is perfectly moist, and the top is covered with a rich, creamy cream cheese frosting, generously... read more

• Filling
• Pie dough

Pastry chef Duff Goldman creates true works of art with his desserts, and even a simple pumpkin pie becomes something special in his hands. He twists and shapes the dough into roses, swirls, and other intricate shapes, and then— read more

The popular jalapeño popper appetizer with cream cheese is ready for Halloween! Wrap each stuffed pepper in a strip of dough, reminiscent of mummy bandages, and then bake in the oven. Remove the outer layers from the jalapeño halves. read more

Crushed chocolate cookies transform into dirt in this no-bake Halloween dessert, and gummy worms on top add just the right amount of spooky flair. We've added cream cheese to the pudding layers for a bolder flavor. read more

• Sauce with herbs
• Vegetable Witch

This adorable (yet slightly spooky!) witch is easy to assemble from vegetables without any special tools, and will not only be a decoration for your Halloween party but also a fun and healthy appetizer. We've included a few here: read more

Spook your Halloween party guests with a tray of creepy googly eyes. These are actually delicious mushrooms stuffed with garlic cream cheese and garnished with sun-dried tomato strips and olives. To make the "eyes"... read more

• Bloody cheesecake
• Broken glass from caramel
• Raspberry Blood Sauce

Glass shards and pools of blood... This treat looks truly spooky. Just the thing for Halloween! Pieces of cheesecake on a bright red cake are pierced by shards of caramel glass, and everything is splattered with "blood" made from raspberry syrup. Your guests will be captivated for a long time - read more

This no-bake chocolate roll is easy to make from a large package of Oreo cookies. With a little extra decoration, it'll be the star of your Halloween party. Cover the black roll with a web of melted marshmallows and... read more

• Muffins
• Cream glaze
• Eyes

These blueberry muffins, topped with fresh berries and cream cheese frosting, are the perfect dessert for your Halloween party. No decorating skills are required to transform them into fun mummies: just pipe them. read more

These puff pastries are made with store-bought croissant dough. Each one is filled with spicy cream cheese and a jumbo shrimp. As soon as you take the puff pastries out of the oven, immediately spread them with apricot jam and enjoy the perfect combination of sweet and savory. read more

• Plantain chips
• Peppers

Canapés with miniature stuffed peppers are an appetizer for any occasion, whether a holiday or a casual house party. Their sweet and tangy flavor with tart notes pairs perfectly with alcoholic beverages. Small marinated picante peppers - read more

The bases for this dessert are made from crushed and pressed Maria cookies and piloncillo (cane sugar), which adds a caramel note to the flavor. Fill them with an airy cream cheese and strawberry filling, and the delightful... read more

• Cake
• Filling

Bake a pie with a thick, soft filling flavored with sweet black tea and lemon on a crumbly crust. The filling's flavor comes from freshly brewed strong tea, and it's thickened with butter, egg yolks, cornmeal, and wheat flour. read more

This wonderful cheesecake can be used as a filling for muffins, tartlets, cakes, or simply served with pancakes or toast. Made with cream cheese, sour cream, and brown sugar, it's moderately sweet with a pleasant tartness. read more

• Pancakes
• Fillings

The batter for Swedish pancakes contains more eggs, milk, and butter than flour, making them thinner and more delicate. These pancakes are served in tubes with a variety of sweet fillings and toppings. Part - read more

This appetizer is quick and easy to make and perfect for house parties, especially when guests suddenly drop by. You'll only need three ingredients: cream cheese, shredded cheddar, and tomato salsa. Layer them so the sides are visible. read more

The original children's snack, "Ants on a Log," consisted of a celery stalk coated in peanut butter with ants (raisins) crawling on it. It was a unique way to get kids to eat healthy celery, but over time, the snack became... read more

Enjoy all the flavors of classic beef stroganoff in a completely new, incredible take from Sunny Anderson. Ingeniously simple! Boil beef and mushroom ravioli and serve with a quick creamy sauce, sprinkled with fresh parsley. read more

• Baked garlic
• Deep
• For serving

A refreshing yet savory summer appetizer. Place frozen vegetables and green peas in a blender (do not defrost!) and blend together with cream cheese and roasted garlic until smooth. The dip is velvety and just right. read more

A vibrant layered parfait in an elegant glass always looks elegant and festive, despite being easy to make. This dessert is reminiscent of a luxurious red velvet cake. Sunny Anderson suggests making all the ingredients from - read more

Grilled Polish smoked sausages are served on long hoagie buns with caramelized onions, smoked cream cheese, and mustard. Adobo sauce, made with chipotle peppers, adds a subtle smoky flavor and a tangy bite to the cheese. These sandwiches are delicious. read more

• Beef
• Cheese sauce
• Sandwich

A Philly cheesesteak is a sandwich filled with juicy slices of grilled beef steak topped with a melting cheese sauce. To cook the steak in minutes, slice the meat very thin. This is easier if the steak is... read more

• Cream
• Biscuit layer

This dessert is made with store-bought chocolate sponge cakes with a cream filling. Layer them in a clear trifle pan, alternating with whipped cherry cream, and sprinkle with almonds. The combination of chocolate, cherries, and almonds is exquisite. read more

• Spread
• Hot dogs

Spicy food lovers will love these jalapeño popper hot dogs. The chopped peppers are mixed into the creamy bun spread, and then the finished hot dogs are topped with deep-fried jalapeños. But if that's too spicy for you, you can top them with... read more

Clam dip is one of the oldest New England snacks, popular all along the Atlantic coast of the United States. Every New Englander familiar with this sauce probably has their own opinion on how to make it: with cream cheese - read more

• Turnovers
• Bagel toppings

These flaky pastries are filled with scrambled eggs, bacon, and cream cheese with green onions, topped with a delicious topping of poppy seeds, sesame seeds, dried onions, and garlic. They're perfect for breakfast, but they're also a hit for lunch or dinner! read more

This simple, one-bite appetizer will captivate all your guests. Grape tomatoes stuffed with blue cheese, bacon, and green onions require no baking and are served fresh. The key touch is tangy honey. Drizzle it over the stuffed tomatoes, and the flavor is... read more

• Crab stick crackers
• Crab dip

Crab sticks are great for more than just the popular salad. They can be used to make many other unexpected appetizers, like this recipe. Try the hot, creamy crab dip and crispy crab stick crackers. Although this dip... read more

If you're looking for an easy-to-make cheesy appetizer for your next party, look no further than these mini bacon cheddar pinwheels! Each pinwheel is filled with herbed cream cheese, savory bits of fried bacon, and— read more

• Dip sauce
• Eggplants
• Batter
• Greek spice mix

This crispy eggplant appetizer will be loved not only by vegetarians but also by chicken wing fans. Sliced ​​eggplants are coated in spiced flour, then dipped in a thick beer batter and fried in oil until golden brown. For dipping: read more

• Cake
• Spread
• Glaze
• Fresh fruit

For dessert, make a sweet pizza on a sugar cookie crust, topped with cream cheese frosting and garnished with berries and fresh fruit. Any sweet, soft fruit will work for this dessert. Use the ones called for in the recipe, or use your own. read more

Ree Drummond suggests serving sugar cookies like Italian bruschetta, but for dessert. Arrange the cookies on a board and set the toppings alongside: berry salad, cream cheese, coconut flakes, and chocolate syrup. Invite guests to assemble their own. read more

• Profiteroles
• Cream cheese with green onions

Add bagel topping (a blend of sesame, poppy, chive, and garlic) to classic choux pastry, bake golden profiteroles topped with the same topping, and fill them with a savory cream cheese filling with chives. read more

• Macerated strawberries
• Grand Marnier syrup
• French toast with strawberries and bananas

These delicious French toast sandwiches with fruit filling are perfect for Sunday brunch. Don't forget the Grand Marnier syrup. It adds a rich flavor and is also perfect for ice cream, waffles, or— read more

Try this sweet bread casserole with strawberries in a soft cream cheese frosting. The strawberry topping can be prepared and assembled in advance and stored in the freezer. When ready to bake, without defrosting, pop it straight into the oven. Perfect for a late-night snack. read more

• Cakes
• Strawberry
• Cream cheese frosting

Experience all the delights of strawberry shortcake in a full-size cake! This classic summer treat is made with fresh strawberries, creamy cheese frosting, and a soft crust. You can bake one thick crust and cut it in half, or... read more

The crust for this simple pie is made with crushed pretzels and shortbread cookies. Melted marshmallows bind the crumbs tightly, making the crust a no-bake treat. Top with cream cheese frosting, quick homemade strawberry jam, and shaved almonds. read more

• Lemon Curd
• Pancakes

This delicate and easy-to-make cake is made from thin pancakes layered with airy cheesecake and lemon curd. The top is garnished with sliced ​​fresh strawberries and almonds. A perfect treat for summer family gatherings. read more

• Cake
• Filling

This velvety lemon cheesecake, topped with fresh strawberries, is served in small bars and is perfect for buffets and walk-in parties. This dessert requires no baking, which is a big plus in the summer heat. Cheesecake - read more

This no-bake cake is a brilliant idea for summer, when the last thing you want to do is preheat the oven. And if it's strawberry season, this dessert will be a real hit! Layer graham crackers, cream cheese frosting, fresh strawberries, and... read more

• Cake
• Streusel
• Filling

The filling for this luxurious pie is made with fresh strawberries baked inside a deep, crumbly cream cheese crust. The top is topped with a crunchy oatmeal streusel. For the filling, you'll also need a little... read more

This light and airy strawberry mousse cheesecake on a pressed shortbread crust requires no baking, but it does need time to set in the refrigerator. Therefore, it's recommended to start preparing it the night before. Just before read more

Enjoy the delicious flavor of strawberry cheesecake in this milkshake. The base of the shake is a sauce made from fresh strawberries, a little jam, and lemon juice for a balanced flavor. It can be made ahead and stored in a refrigerator. read more

Nine-year-old Gabriella from Richmond, Virginia, says she already feels called to work in the culinary world. She's off to a great start: her genius French toast with strawberry cheesecake filling earned her a win. read more

Enjoy two popular cakes—cheesecake and brownie—in one impressive dessert that's easy to make and looks very festive. The bottom layer—the brownie layer—is baked with a ready-made cake mix, making it soft and very... read more

• Brownie
• Cheesecake

If you love both cheesecake and brownies equally, with this recipe you won't have to choose! Bake two popular desserts in one. The bottom layer—a soft, rich chocolate brownie crust—is topped with a layer of the most delicate vanilla cheesecake with... read more

• Strawberry puree
• Cakes
• Glaze

This delicate cake gets its wonderful strawberry flavor and pink color from homemade strawberry puree, whose fresh, natural aroma is worth the effort. It acts as a flavoring, coloring, and embellishment. read more

• Filling
• Challah with orange juice

Bake this fragrant homemade challah with orange juice according to Molly Yeh's recipe. It's delicious the same day, and the next day, when it's a little dry, it makes wonderful French toast. A thick slice of challah is cut into a pocket on the side, which... read more

• Filling
• 4 cups premium flour + extra for working with the dough

Enjoy the delicate flavor of strawberries and cream in these delicious Mexican empanadas, filled with fresh strawberries and ginger-infused cream cheese. The empanada dough can be made the night before and refrigerated until... read more

These miniature towers are made with cucumber slices, which are a great substitute for tartlets, making for a low-calorie appetizer. Pipe a savory cheese cream onto the cucumbers, add a slice of grilled steak, a slice of grapes, and read more

• Cupcakes
• Lime Curd
• Lime glaze

Enchanting to look at, these cupcakes are even more delicious when you taste their deliciously creamy center. Inspired by American key lime pie, they perfectly capture its signature combination of sweet and tart citrus and... read more

• Glaze
• Cupcakes

Melissa d'Arabian decorates her citrus cupcakes with fluffy white chocolate icing and tiny candies, chocolate drops, jelly beans, and even cereal flakes. Kids love it all! Of course, if you're feeling sweet, you can... read more

This mac 'n' cheese is the king of casseroles. It's all about the right sauce. It's made with three types of cheese—cream cheese, sharp cheddar, and extra-sharp cheddar—which give it an incredibly gooey texture and a complex, multifaceted flavor. Bake it— read more

This bright and striking dessert is perfect for the holidays, yet incredibly easy to make. The secret is using frozen and canned ingredients. The result is not only beautiful but also delicious. Your guests won't even guess you're... read more

The filling for these eggs is made with relish, pimento peppers, cream cheese, and sharp cheddar. The result is an appetizer reminiscent of pimento cheese spread. For a festive look, pipe the fillings using a pastry bag. read more

Crab rangoons are loved for the wonderful contrast between the crispy batter and the soft, cheesy crab filling. This appetizer is especially popular in Chinese restaurants in the United States, but thanks to an air fryer, it's easy to make at home. With this clever appliance, you won't... read more

• Cupcake
• Glaze

Large chunks of tart-sweet apple make this fruity, nutty maple cake delightfully moist and tender. Because the batter is made with vegetable oil instead of butter, the cake is vegan-friendly (in which case, omit the frosting - read more

The delicious traditional cinnamon rolls are infused with a rainbow of colors using gel food coloring to create the most vibrant and cheerful hues. The fluffy rolls are topped with a generous amount of homemade cream cheese frosting and sprinkles. read more

• Cupcake
• Topping

This Mexican cake with its stunning tropical flavor is the perfect end to a holiday dinner. The addition of sour milk to the batter makes it pleasantly moist and perfectly dense. And the mango and cream cheese glaze adds a touch of... read more

A sweet and salty, thick corn dip made with cream cheese, jalapeños, and pickled pimento peppers, served as an appetizer with tortilla chips or crackers. Remove all the seeds before adding the fresh jalapeños to ensure a more consistent flavor. read more

• Cheesecake layer
• Brownie layer

This dessert combines three popular American desserts: brownie, cheesecake, and red velvet cake. Each is completely different, but when combined, they create a stunning flavor and texture. The base is a soft chocolate brownie, topped with... read more

This thick dip, made with cream cheese and a blend of Mexican cheeses, is topped with green New Mexico chiles (or Hatch) and served hot from a cast iron skillet. The cream cheese perfectly balances the pronounced heat of the chiles, leaving... read more

• Crab dip
• Crackers

A delicious crabmeat cream cheese dip served on garlic herb crackers with roasted cherry tomatoes. The combination of sweet tomatoes and seafood is simply amazing! And the garlic crackers are easy to make at home using regular... read more

• Sponge cake
• Filling
• Decoration

This charming dessert is packed with all the flavors of classic carrot cake with raisins and nuts, but it's much quicker to make, so you don't have to wait for a special occasion to enjoy this delicious treat. The trifle is topped with carrots. read more

• Streusel
• Apples
• Filling

Apples and peanut butter are one of the most delicious combinations, reflected in this stunning autumn dessert. The apples are stewed in a small amount of moonshine and then layered in a pan, alternating with crunchy peanut butter. read more

Jalapeño poppers are a popular appetizer made with deep-fried green chili peppers stuffed with cream cheese. In this recipe, Ree Drummond decided to transform them into a hearty casserole by adding chicken, while still retaining all the flavors of the dish. read more

This sweet and spicy cream cheese dip is the perfect accompaniment to spicy fried chicken. It's ready in minutes, but let it sit in the refrigerator for a bit to allow the flavors to meld while it's still cold. read more

• Steaks
• Stilton sauce

With this recipe, you'll be able to grill the perfect ribeye steak on a charcoal grill. And to serve, prepare a special sauce made with blue Stilton cheese. The blue cheese adds a piquant note to the creamy sauce—a perfect accompaniment. read more

One of the defining characteristics of this pound cake is its light, crisp crust, achieved by sprinkling the sides of the pan with coarse turbinado sugar. It contrasts beautifully with the rich, soft texture of the cake, making it... read more

Store-bought croissant dough is already divided into triangles with perforated lines: all you need to do is separate them, fill them with filling, and bake. Try this amazing Mediterranean version of feta and spinach croissants. Press thoroughly to remove all the excess - read more

Prepare a filling of cream cheese, spinach, and artichoke hearts, wrap them in strips of filo dough, and bake them to create golden, crispy Mediterranean-style pies. Keep the dough and assembled pies covered while you work to ensure they... read more

With this recipe, Ina Garten proves that even a snack like nachos, typically served while watching a sports game, can be elegant. Expect an incredibly delicious combination of chips, crab, chili, cheddar, pickled jalapeños, avocado, and— read more

• Bars
• Glaze

This delicate pumpkin cake, topped with a delicious cream cheese frosting, is easy to make yet truly elegant. Slice it into small bars and serve for dessert after a holiday dinner or with a cup of coffee. Thanks to - read more

• Sandwiches
• Bagel toppings

Hot sandwiches with cream cheese and gooey mozzarella get a bagel-like flavor from a topping of poppy seeds, sesame seeds, dried onions, and garlic. Besides the delicious flavor, the topping adds a pleasant crunch to the sandwiches, complementing the soft cheese and juicy texture. read more

The perfect restaurant-quality steak is finally a reality for home cooks thanks to sous vide cooking. Place a beef steak in one bag, mix spinach with cream cheese and garlic in another, cook it sous vide, and you have... read more

A perfect appetizer for a house party. Three pizza-flavored dips are made on one baking sheet, ensuring every guest will be satisfied. The dips are baked inside the pizza crust. Try these options: read more

• Cake
• Filling
• Topping

The combination of canned and dried pineapple in this cheesecake's topping not only enhances the flavor but also provides additional texture that contrasts beautifully with the creamy, coconut-flavored filling. Every bite is packed with... read more

Despite the intricate Christmas flower design, these festive cookies are quite simple to make. The addition of cream cheese makes the dough pliable and easy to cut, fold, and shape. To... read more

The ever-popular double-patty burger gets a Southern twist in this recipe. Two thin, grilled patties seasoned with Worcestershire sauce are topped with melty cheddar and placed on a toasted potato bun with thin... read more

This dish is a great way to get kids to eat vegetables, because everyone loves macaroni and cheese! You can also add green peas along with the broccolini. Once the mac and cheese is ready, sprinkle it with breadcrumbs and toast it in the oven. Before this... read more

This eye-catching rainbow appetizer will be the highlight of your celebration. It's made with three layers of cheese, garnished with beets, fresh herbs, and pimento peppers. To create the beautiful bomb shape, you'll need a round bowl. read more

This appetizer is for serious spicy lovers. Ripe red jalapeños are filled with a mixture of cream cheese and pickled pimento peppers and baked in the oven. For a more interesting look, don't remove the seeds when you remove the peppers. read more

• Cake
• Filling
• Topping

This dessert was inspired by the classic American pecan pie: for those who find it too heavy and rich, cheesecake is just the thing. The cheesecake and its delicious, gooey pecan filling can be made ahead of time. Place them in a read more

• Cake
• Filling
• Topping

Even a beginner can handle this simple cheesecake: instead of a crust, simply line the bottom of the pan with gingersnaps, top with cream cheese filling, and bake. Peach nectar imparts a subtle fruity flavor and aroma to the filling. read more

To transform leftover healthy vegetable or fruit muffins (zucchini, banana, or carrot) into beautiful dessert cupcakes, simply decorate them with frosting. Cream cheese frosting is ideal for this purpose. read more