American Cuisine Recipes

To make a delicious sweet potato pie quickly (in just 40 minutes), you'll need a ready-made shortbread crust, which is baked and filled with a filling of mashed sweet potato, heavy cream...

This family-friendly dish replaces traditional chicken with turkey. What's more, this versatile dinner is incredibly easy to prepare, as the recipe uses ready-made shortcrust pastry.

The secret to Rachel Ray's amazing chocolate fudge dessert is its speed. She combines chocolate and creamy caramel with condensed milk, then spoons the mixture...

The beauty of this half-pie, half-cookie dessert is that it's eaten like a sandwich. It's made with chocolate chip cookies and fluffy marshmallows.

Ina Garten's endlessly delicious and simple shrimp are best served with her spicy homemade sauce, made with chili, ketchup, horseradish, and lemon juice.

To give this rich dish a crispy texture, Alton Brown tops his macaroni and cheese with breadcrumbs....

Thanks to store-bought shortcrust pastry, Sunny Anderson's chicken pot pie can be on the table in less than 45 minutes....

Alton Brown uses a combination of butter and margarine to make his top-rated savory cookies. This ensures a rich flavor and creates a light...

Ina Garten's tuna salad (without mayo!) is incredibly healthy thanks to its pearly couscous and boasts the fresh flavor of capers, lemon, and olives.

Taking the luxurious dessert bananas foster as a starting point, Guy Fieri makes Texas-style croutons by dipping thick slices of bread in a creamy mixture of rum, cinnamon, and orange juice, and serving them with...

Alton Brown's French Toast is a winner in the "Everyday Recipe" category, and it's made with just a few ingredients you'll find in every home.

"The ricotta cheese keeps the muffins moist even after baking," says Giada De Laurentiis of her delicious mini muffins, infused with fresh lemon juice for a vibrant...

These light, airy muffins, which Ina Garten adds sour cream to "make them really moist," are ready to eat in just 40 minutes...

Fresh lemon zest adds a refreshing flavor and vibrant aroma to this easy-to-make pastry, which is best sprinkled with sugar before baking.

After making a classic muffin batter with cornmeal and full-fat kefir, Giada De Laurentiis adds a "fruity surprise"—blueberries. She prefers frozen berries. "That way, in muffins, they..."

This muffin recipe is healthier thanks to the use of whole-wheat flour and a combination of vegetable oil and low-fat sour cream, which are added to the dough to make the muffins...

To ensure you always get delicious, sweet muffins, follow the special "Muffin Method," as Alton Brown calls it, which requires mixing the ingredients for just 10 seconds....

A recipe for traditional American thin chocolate wafer cookies, which are commonly used as a base for various cheesecakes, tarts, and desserts in...

Once you try these sweet whole-wheat graham crackers, you'll never want to eat store-bought ones again. Use them to make the American dessert s'mores, spread them...

It's best to bake this wonderful holiday dish in two stages: first quickly at a high temperature, then again at a lower temperature – this will give you the most delicious crispy crust on the ham and...

Sweet pickles and the marinade itself add a sweet and sour flavor to Ree Drummond's mashed potato salad. Serve it garnished with hard-boiled eggs and a sprinkle of fresh dill.

Alton Brown's recipe for this popular salad involves two steps. On the first day, he chops the boiled and peeled potatoes, then refrigerates them overnight, and on the next...

To make Tyler Florence's homemade Sloppy Joe burger meat mix, simmer ground turkey in a sauce made with tomato paste, brown sugar, and yellow mustard, then toss it...

To make this meatloaf moist and flavorful, Patrick and Gina Neely add sautéed onions and peppers to the ground meat and then brush the surface with a sweet and savory, spiced-up gravy mixture before baking.

Made with just a few ingredients, Sandra Lee's Five-Minute Salad is a unique twist on the traditional Caprese salad. Her version features frozen broccoli florets,...

Guy Fierri's simple yet delicious pasta salad is topped with a creamy garlic mayonnaise sauce and two types of peppers, and topped with carrots and celery for a...

This quick recipe is surprisingly healthy; the secret lies in the fact that it uses very little mayonnaise and sour cream, instead relying on vinegar, dry mustard, and fresh vegetables...

This amazingly easy and simple recipe for moist brownies combines a buttermilk batter with a sweet cream cheese filling. Combine them, and you have...

America's favorite camping treat can be transformed into an everyday dessert by taking the classic s'more ingredients—crunchy graham crackers, chocolate, and marshmallows—and making them into chocolate brownies...

To make these amazing brownies, Bobby Flay uses two types of chocolate: dark and semisweet, and the special flavor is given by soft, delicious peanut caramel....

Alton Brown's time-tested brownie recipe uses just a few simple ingredients, ensuring you're guaranteed great results every time.

A table-topping treat, Giada De Laurentiis's brownies feature not only a layer of caramel ice cream but also a soft chocolate frosting. To save time, she uses a ready-made...

Make a frozen cheesecake from cheesecake: Choose a pre-made cheesecake, then chop it finely, mix it with strawberry ice cream, and spoon it all onto a crispy graham cracker crust.

This delicious dessert only takes 15 minutes to prep; Alton Brown's cobbler recipe leaves all the work to the slow cooker to prepare this sweet treat.

Save time in the kitchen by using ready-made shortcrust pie crust as the base for Sunny Anderson's two-fruit dessert, with a hint of nutmeg for extra flavor.

Individually portioned and topped with a little butter, these peach cobblers are not only delicious, but also contain a surprisingly healthy surprise....

Fragrant cinnamon is the second most important ingredient after peaches in Guy Fieri's cobbler recipe, as both the filling and topping are made with the warm spices.

Truth be told, this cobbler from Trisha Yearwood is incredibly easy to make. The secret lies in using self-rising flour, which helps the crust become more tender and plump, but...

Experience the aroma of chocolate brownies by adding cocoa and melted chocolate to the traditional batter and making waffles. Serve them with creamy vanilla ice cream and luxurious toppings – and you've got...

With just a few ingredients, Alton Brown's recipe will quickly give you a delicious dish with a creamy, smooth sauce that's just like the one on your favorite cooking show.

What's the secret to Ina Garten's beloved mac and cheese? She uses two types of cheese: Gruyere and extra-sharp cheddar, which adds a richer flavor, and tomato slices...

This recipe from Food Network Kitchen combines grated parsnips and potatoes to create lighter potato pancakes with green onions.

Golden and crispy, Marcela Valladolid's spiced ground beef pancakes are made with just a few ingredients.

With a combination of Vidalia onions and Canadian bacon, Patrick and Gina Neely's quick potato pie boasts a balance of sweet and savory flavors.

Ina Garten's time-tested apple crisp recipe is flavored with aromatic spices like cinnamon and nutmeg, while a thick layer of oat crumble completes the flavor palette.

This simple recipe substitutes turkey for beef, offering a variety of serving options: with fresh cilantro, chilled sour cream, and grated cheese. Everyone can choose their favorite...

Instead of using traditional ground beef for chili, Bobby Flay cubes the beef and cooks it in a rich broth, adding toasted cumin and chipotle pepper puree.

With Ina Garten's guidance, you can start the chili without meat, then simply add fried chicken at the end of cooking and serve with your favorite side dish.

The combination of sweet and salty flavors makes this snack perfect for both kids and adults. What's more, popcorn balls take just 25 minutes to make.

Avoid buying Halloween candy at the supermarket; instead, use Alton Brown's step-by-step photo recipe and make your own. You have to try these candy corn, which contain...