Sweet Potato Pie
Votes: 50
Time: 40 min.
Complexity: easily
Quantity: 8-10
Complexity: easily
Quantity: 8-10
To make a delicious sweet potato pie in just 40 minutes, you'll need a pre-baked shortbread crust filled with a filling of mashed sweet potato, heavy cream, and brown sugar, plus a few aromatic spices.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- Shortcrust pastry for a 23cm diameter pie or a 25cm diameter tart, see recipe below
- 2 cups cooked sweet potatoes (peeled, boiled, drained and mashed)
- 4 eggs
- 1 cup light brown sugar
- Juice of 1 orange
- 1 cup heavy cream
- 60 g melted unsalted butter
- 1/2 tsp ground cinnamon
- 1/2 tsp ground allspice
- 1/4 teaspoon freshly grated nutmeg
Shortcrust pastry for the base:
- 4.5 cups of flour
- 340 g of chilled butter, diced
- 2 teaspoons of salt
- 3/4 - 1 cup ice water
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Recipes with similar ingredients: sweet potato, eggs, brown sugar, Orange juice, cream, cinnamon, allspice, nutmeg, flour
Cooking the dish according to the recipe:
- Bake the pie crust in a preheated oven at 180°C (350°F) for 10 minutes. Mix all ingredients thoroughly in a bowl. Pour the potato mixture over the crust, return to the oven, and bake at 180°C (350°F) for 25 minutes, or until the filling is set in the center.
- Shortcrust pastry for the base:
In a food processor, combine the flour, butter, and salt and pulse until crumbly. Place the flour and butter in a large bowl and add ice water. Turn the mixture out onto a clean, flat surface to form a log. Using your palms, gently press the mixture into the dough until it forms. Don't knead the dough, just press it lightly.
We offer you 10 Ways to Cook Sweet Potatoes.
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