Recipes from the cuisines of the world
A recipe for regular macaroni and cheese, made with a special cheese sauce. Three types of cheese are mixed into a milk mixture, creating a fragrant and creamy sauce. It's then combined with macaroni and fried bacon. Optional...
A burger dog recipe with sausages wrapped in ground beef and then bacon. The savory sausages were rolled in ground beef and then wrapped in bacon. The resulting rolls were fried, then...
A quick-service quesadilla recipe. Tortillas are filled with bacon, dates, and Manchego cheese, then folded in half and fried to create...
A burger recipe with a patty and barbecue sauce. To prepare the patty, bacon and cheddar cheese were added to the ground beef, then the patty was drizzled with barbecue sauce and baked in the oven. On the grilled...
A recipe for dessert sandwiches made with white bread and then pan-fried Italian-style. The top slices of bread are spread with chocolate-hazelnut spread, and the bottom slices...
A traditional French appetizer of sliced vegetables and cheese. Served cold on crackers or breadsticks.
A sophisticated appetizer of fried shrimp on cucumber slices with whipped cream. These canapés will add a touch of novelty to the appetizer table at your cocktail party.
Detailed recipe with photos.
Detailed recipe with photos.
Detailed recipe with photos.
A delicate smoked salmon mousse made with whipped cream, gelatin, lemon zest, capers, and dill. This mousse can be used to garnish cucumber slices, breadsticks, or crackers, or to fill...
Unlike the famous French dessert croquembouche, this variation is made with cheese profiteroles, piled high on a platter and garnished with finely grated Parmesan and sprigs of thyme. For...
Detailed recipe with photos.
Detailed recipe with photos.
Detailed recipe with photos.
Classic onion soup is even better with caramelized onions and creamy cream. The deep, rich flavor of caramelized onions more than makes up for the time spent...
Old meets new – a new twist on French onion soup. The addition of mushrooms and blue cheese adds an unforgettable flavor to classic onion soup. Caramelized onions and mushrooms, fried in...
Detailed recipe with photos.
A fish appetizer recipe served on slices of fried bread. Layered alternately with roasted chili peppers, pan-fried trout, hot chili sauce, olives, and fresh parsley.
A recipe for miniature pastries layered in tins, like lasagna. Each cupcake is made with thin wonton dough, layered with ground chicken and drizzled with chutney sauce. The sauce...
An essential Italian sauce recipe...
Detailed recipe with photos.
A recipe for a creamy soup made with milk, cauliflower, and Brussels sprouts. Before serving, the creamy soup is garnished with fresh thyme, fried Brussels sprouts, and salmon caviar.
Detailed recipe with photos.
Detailed recipe with photos.
This variation on the famous Swedish meatball recipe uses ground turkey and pork mixed with sherry and honey. Served on skewers with a lingonberry cream sauce,...
A recipe for brie cheese melted with honey in the oven. Served as an aperitif with crackers and apples.
Pancake filling with stewed shrimp in wine and lemon juice - a detailed recipe....
Pancake filling with mushrooms and cream - a detailed recipe....
Onion and Thyme Pancake Filling - A Detailed Recipe...
Detailed recipe with photos.
A recipe for a second course – beef with broccoli and rice, Chinese style. The beef is fried in a batter made from starch and soy sauce. The broccoli is fried with ginger, tomatoes, and then...
Detailed recipe with photos.
Hot dog recipe with frankfurters, fried onions, and pickled peppers, a fast food dish....
Detailed recipe with photos.
Detailed recipe with photos.
Detailed recipe with photos.
























































