Lunch recipes

Give homemade beef patties the flavor of Spanish chorizo ​​by adding smoked paprika, coriander seeds, and red pepper flakes to the coarsely ground beef. The coriander seeds should be lightly...

This recipe for the classic Sloppy Joe sandwich is inspired by Tex-Mex flavors. Instead of traditional ground beef, it uses raw...

These sandwiches are packed with juicy meatballs and gooey cheese, but thanks to their miniature size, you don't have to worry about sauce dripping down your shirt. Make these sandwiches without separating...

This Filipino dish is typically made from the cheapest cuts of pork, including cheeks and ears, and embodies the culture's "zero waste" philosophy. The pork is braised and grilled, sliced, and...

These Asian sandwiches are made with roasted pork belly. The flavor will be even better if you let it sit in the sauce in the refrigerator until tomorrow. Place a slice of pork and the sauce in a soft...

"I'm a first-generation Filipino-American," shares the recipe's creator, food stylist Richmond Flores. "My parents worked long hours, but no matter how tired my mom was, she made sure..."

Season pork meatballs with Chinese five-spice powder and coat them with sweet and spicy homemade barbecue sauce. Paired with fresh arugula, they make a delicious filling for hearty sandwiches.

Make these miniature sandwiches (sliders) using polenta slices instead of traditional bread rolls. The polenta, tomatoes, and onions are baked together in the oven, which saves time and helps enhance the flavor...

Golden, slightly sweet cornbread gets a savory kick with the addition of fried onions, green onions, and roasted poblano chili peppers. Serve as a side dish with...

The ever-popular double-patty burger gets a Southern twist in this recipe. Two thin, grilled patties, seasoned with Worcestershire sauce, are topped with melting cheddar cheese and layered with...

Instead of traditional bread, serve these fun pig-shaped buns for dinner. To make things easier, make them with store-bought bread dough and get the whole family involved. For kids...

Who can resist this sweet and spicy blend of tender ground beef, raisins, almonds, and olives on soft potato buns with garlic mayonnaise? Picadillo is a ground meat dish popular in...

If you have a jar of canned white beans, pesto, olives, and canned roasted peppers in your pantry, you can whip up a hearty, flavorful bean soup anytime, anywhere.

A juicy beef patty with melting cheese in the center—that's what sets the Juicy Lucy apart from other burgers that top the patty with cheese. The burger was invented in Minneapolis in the middle...

This sandwich is one of the most frequently ordered dishes at Whitner's in Virginia, and it also won over Guy Fieri. Slices of spicy, house-smoked beef brisket are served on...

"Mangalorean buns are incredibly popular in India, and I can see why!" shares Aarti Sequeira. "I'm so proud that they come from my hometown, which is located on...

Crispy bits of salty bacon, sautéed celery and onion, and fresh tomatoes imbue this hearty bean soup with incredible aroma and flavor. Try it, and it'll become your go-to lunch...

This simple and hearty white bean, kale, and tomato soup is quick and easy to make and packed with the delicious flavors of an Italian dish. This recipe uses both tomatoes and...

Be sure to follow the order in which you put the ingredients in this instant noodle soup. The roast beef marinates overnight in the sauce and kimchi juice, becoming incredibly flavorful. If you can't...

Taco-flavored pizza is a must-try for all lovers of these two dishes. An Italian classic with Mexican influences – it's absolutely delicious! Especially for this...

Get ready for shrimp and rice in a thick, savory tomatillo sauce with onion, cilantro, fresh jalapeño, and garlic. Tomatillos, a staple in Mexican cuisine, add...

Flaky biscuits are made with tangy, buttery Pecorino Romano cheese and freshly ground black pepper to create the flavor of Italy's famous cacio e pepe (cheese and...

This aromatic, healthy, and warming chicken noodle soup is especially delicious when made with homemade broth. You can make the broth ahead of time; it keeps well in the refrigerator. The secret...

Meatball sandwich, garlic bread, pizza… The flavors of all these Italian favorites mingle in one bread bowl filled with gooey cheese and meatballs in tomato marinara sauce. To make the bread...

Juicy, medium-rare roast beef with a pink center, crispy fried onions, and a tangy, creamy horseradish sauce complement each other perfectly in this hearty sandwich with contrasting flavors.

This hearty sandwich is filled with complex ingredients that work harmoniously together in both flavor and texture. Chili con carne, meat-filled tamales, Manchego cheese, and...

The best filling for a delicious sandwich is juicy, homemade meat. You can roast beef ahead of time, slice it thin, and use it in your own sandwiches that everyone will love...

Corn tortillas made with boiling water are a popular dish among African Americans and in the American South. Made with just a few ingredients and fried in fat rather than baked, they're more like...

This simplified biscuits recipe eliminates the need for rolling and cutting dough. Simply spoon it into mounds and bake. The buns will be just as delicious and flaky, and thanks to...

Prepare homemade Mexican chorizo ​​sausage specifically for the filling of this quesadilla. Simply mix ground pork with traditional Mexican chorizo ​​spices: ancho chili,...

With just a little ground turkey on hand, you can make four hearty burgers with it. Bulgur wheat can help. Add it to the burger mixture instead of bread. It adds texture and makes...

These miniature, fluffy, knot-shaped buns with an incredibly spicy aroma are hard to resist. Garlic knots first appeared in New York pizzerias and are made with the same dough as...

These crispy baguette slices can be served as an appetizer with dip or in place of bread with soup. To prepare, simply brush the baguette slices with butter, sprinkle with chopped fresh herbs, and toast...

Italian grissini breadsticks are a great appetizer for any occasion. They can be baked for guests to snack on while they wait for the festive dinner, or served with dipping sauces at a house party.

Unlike tacos, tostadas are made on crispy corn tortillas and served unwrapped as an appetizer or main course. This recipe uses grilled beef...

These savory marinated tofu steaks will be a summer picnic favorite. Thoroughly draining the tofu, adding brown sugar to the marinade, and slow grilling create...

Prepare a quick and delicious complete grilled meal. While the salmon is grilling, roast some broccoli and carrots in a foil packet alongside. Serve drizzled with hot garlic sauce and...

Make this quick, beautiful pizza using store-bought dough. It'll save you time and make the process truly enjoyable. It only takes a few minutes to grill the pizza crust, and...

Common throughout the Middle East and the Mediterranean, pita bread is traditionally baked at high temperatures in a tandoor (clay oven). It's incredibly versatile and is served with kebabs, falafel,...

At your next picnic, don't just shashlik, but these flavorful lamb burgers. This recipe details how to prep and pack the meat and other ingredients ahead of time, so you...

Dried oregano on the patties, balsamic vinegar on the buns, melting provolone cheese, and fresh basil infuse these burgers with the flavors of Italian cuisine. Grill the patties on an outdoor grill for...

Grilled corn, bell peppers, and green onions form the base of this hearty summer stew. Serve with a toasted, crusty baguette or country bread for a complete vegetarian meal.

Make a classic cheeseburger with a juicy beef patty, vegetables, and a slice of American or Cheddar cheese for an authentic flavor. This recipe features grilled patties and buns, which adds...

Parmesan, basil, and marinara sauce infuse this meatloaf with the flavors and aromas of Italian cuisine. The meatloaf is incredibly juicy and tender, perfect for sandwiches and...

This meatloaf is loaded with all the ingredients of a traditional cheeseburger. In addition to ground beef, it's topped with salty fried bacon bits, ketchup, mustard, red onion, and cheddar cubes, which...