Lunch recipes

To add more color to your salad and enhance its flavor, choose several types of oranges, such as regular and blood oranges. Peel them along with the limes and slice them into crosswise circles.

Strawberries, red and white grapes, blueberries, and fresh mint leaves—a veritable riot of summer colors and flavors on your plate. This salad will lift your spirits with its vibrant appearance alone, not to mention...

Unlike traditional baked beans, this side dish is made in a skillet with quick ingredients, but it's just as delicious and filling. And it takes no more than...

Cornmeal, mixed into the dough with wheat flour, adds extra flavor and texture to these flaky biscuits. Try them instead of bread with a rich, thick soup, stew, baked goods...

Fried catfish in a cornmeal crust is a traditional fast food of the American South. The catfish fillet is coated with seafood seasoning (Old Bay works well), rolled in a mixture of wheat and...

Stracciatella is a light Italian soup that can be prepared in just 15 minutes. Delicious and nutritious, it's perfect for summer. Stracciatella is made with meat or chicken broth by...

This thin lavash, baked at home without a tandoor, is just as delicious, aromatic, and bubbly as the traditional kind. It's made with flour, butter, egg, a little salt, and sugar.

To make this quick and delicious gravy, you don't have to wait for a special occasion to use the rendered fat from roasting holiday meats. It's made with beef...

This hearty and nutritious canned black-eyed bean salad comes together in minutes: simply toss with vegetables and a rice vinegar dressing. But the salad needs time to sit...

Chicken and rice soup is one of the most popular homemade soups, but despite the virtually identical ingredients, each cook adds their own twist. Ree Drummond, for example, adds...

Drunken chicken is an interesting and fairly simple technique for cooking a whole chicken. An open beer can is inserted into the cavity of the chicken and the chicken is grilled vertically. This method...

A roasted leg of lamb on the bone will be a true highlight of your holiday table. The meat looks impressive, and its flavor will leave no one indifferent. Before roasting, the leg of lamb...

Penne pasta casserole is perfect for brunch, Sunday lunch, or family dinner. The pasta is literally drowning in tomato sauce under a layer of gooey, melted...

Everyone's favorite homemade dish, mac 'n' cheese, becomes a true holiday treat when paired with lobster. Slice it and mix it with cheese sauce, then add cooked pasta and...

If you have a springform pan, you can easily transform simple Italian pasta in tomato and cheese sauce into a wonderful, hearty pie for a Sunday family dinner. In...

Ree Drummond knows how to delight her loved ones when they spend long hours in the saddle, riding around the ranch following the cows. These amazing fried pies with a crispy crust and a delicious...

Fried rice with juicy chicken pieces, a tender omelet, and spices is a simple and filling Asian-style dish that you can always make at home using the most affordable ingredients, and it's not...

Sesame fried chicken is one of the most popular dishes in Asian restaurants. Crispy on the outside and juicy on the inside, these chicken pieces are fried in batter and coated in a translucent, sweet and spicy sauce...

Sweet potatoes are similar in texture to potatoes, and when baked, they're just as soft on the inside and crispy on the outside, but they're healthier than potatoes and have a sweet flavor that's excellent...

This delicious, healthy, and nutritious Italian soup is ready in minutes. It's perfect for both winter and summer. Canned white beans are simmered in chicken broth...

The beauty of the Sicilian muffuletta sandwich is that it's very large, and one serving can feed four to six people, depending on whether you serve it as a main course with...

This Italian dish is perfect for a big Sunday family dinner. Several types of meat—pork loin, spicy and sweet Italian sausages, and juicy meatballs—are served...

This easy-to-make garlic bread is the perfect complement to your lunch or dinner, perfect with soups, sauces, or as a standalone appetizer. The long baguette is slit lengthwise,...

A rich, smoky, and hearty pea soup is the perfect chilly-weather lunch—nutritious, flavorful, and warming. It's hard to resist. Emeril Lagasse's Pea Soup...

Sweet carrots and aromatic parsnips complement each other harmoniously in this delicious, healthy side dish, perfect for festive meats or roasted poultry. When roasted in...

Meatloafs are like cutlets, only even more delicious. Each guest receives their own individual mini-meatloaf, crusted on all sides and incredibly juicy and rich inside.

A complete meal of grilled pork, summer succotash salad, and sour cream sauce is ready in less than half an hour. It's prepared using all-natural pork loin cutlets...

Boneless pork loin is cut into thick patties, seasoned with salt, black pepper, and chopped fresh rosemary, and grilled until done and charred. Rosemary...

Spaghetti with lemon is one of the easiest Italian pasta dishes to make at home anytime. Its refreshing citrus flavor is especially delicious in the summer and pairs well with fried fish.

These simple Spanish pies can be made quickly using store-bought pie dough, and for the filling, use any cooked chicken, fried, baked, or boiled, or even store-bought rotisserie chicken.

Menudo is a spicy Mexican soup made from beef tripe, simmered in a small amount of liquid with a generous dose of red pepper and other spices. Cooking menudo usually takes several...

This light, protein-rich shrimp salad is refreshing, delicious, and nutritious. Perfect for summer. Serve it as is or layer it on sliced...

A popular summer cucumber and tomato salad will be much more flavorful when dressed with red wine vinegar and extra-virgin olive oil. And for a more colorful twist, add...

This dish uses bone-in pork shoulder cutlets. This meat is quite tough and ideal for long braising, and the bones make the sauce especially...

The easiest homemade potato crumble recipe. Baked potatoes in their skins, then sliced ​​open before serving, topped with a knob of butter. Serve with sauce...

Bibimbap is one of the most popular Korean dishes, made with rice and various toppings. Delicious, filling, and nutritious, it's traditionally served in hot stone bowls where the rice simmers for a long time.

Creamed corn is a popular side dish in Southern American cuisine, served with seafood or chicken, or eaten on its own as an appetizer. Fresh corn is used, preferably...

In addition to tuna, these sandwiches are filled with juicy arugula, sliced ​​tomatoes, hard-boiled eggs, red onion, canned artichokes, anchovies, olives, and radishes. All the ingredients are superb...

These sandwiches are made with tuna salad, placed on split buns or slices of rye bread, topped with shredded sharp cheddar, and toasted in the oven until the cheese...

Tuna Noodle Casserole is a classic American home cooking dish, a simple and easy-to-make casserole made with egg noodles, canned tuna, mushrooms, a few vegetables,...

This Asian-inspired dish replaces traditional fried rice with quinoa, resulting in a healthier, more satisfying dish that adds the grain's distinctive texture. Cook the quinoa ahead of time and...

Fried rice is a staple of Asian dishes. Leftover cooked rice is ideal for this dish; it's fried the next day with other ingredients and...

This pot pie, with a thick chicken filling and topped with delicious flaky buns, can be made in a large multi-person pan or in individual ramekins. The filling includes...

Bobby Flay gives classic burgers an L.A. twist with fresh arugula and avocado relish. Choose your cheese of choice: Monterey Jack is popular in California, but Bobby loves this burger...

A very simple way to prepare a delicious and quick Italian-style dish. Perfect for a camping trip or a backyard lunch. Italian sausages are grilled and served with a side of...

One of the quickest and most delicious sauces for egg noodles is made with butter and the water the noodles were cooked in. The butter thickens the sauce nicely, and its rich flavor adds a pleasant...

The key to any burger is a delicious, juicy patty, and to make it low-carb and low-calorie, simply replace the buns with lettuce. Fry ground beef patties with a drop of...

The casserole is made with sliced ​​frozen potato fries (found in the prepared foods section). Combine them with pan-fried jalapeños, poblano peppers, and onions, sprinkle with a generous amount of...