Garlic

A skillet-style breakfast of eggs is perfect for a late Sunday brunch with family and friends. Instead of...

Roasted cauliflower and radishes add tons of rich flavor and the perfect texture to this hearty soup.

Calabrian chili peppers are quite spicy, but they also have smoky and fruity notes that complement...

In Italy, the word "ragù" usually refers to a thick meat sauce, but Ree Drummond has created a vegetable version of ragù,...

This is Giada De Laurentiis's lighter version of Eggs Benedict. She replaced the traditional brioche bun with a thick circle of large...

This recipe glazes sautéed mushrooms with sweet balsamic vinegar to give them an agrodolce flavor, but you can...

Summer grilling parties will be even more fun with this deliciously simple recipe. Salmon coated with...

Enjoy the flavours of authentic Sicilian Trapani pizza, where the fluffy, crispy crust is perfectly combined with...

Treat your family to this delicious Mexican-style breakfast. Chilequiles are typically prepared for breakfast and are...

Thai Beef Salad is both filling and refreshing, made with ripe vegetables and fresh herbs...

A light salad of sweet ripe tomatoes with garlic, basil, olives and Parmesan cheese, served with crispy pieces...

This quick and delicious grape tomato gratin is a perfect side dish for any meal. A big plus of this recipe is...

This white pizza is made without tomato sauce, but with tons of delicious, juicy clams mixed with garlic, olive...

Move over, spaghetti! Your larger cousin, spaghettoni, is gaining popularity. Although spaghettoni is only slightly...

"Chicken sopas is a popular soup traditionally made with pasta, mirepoix (chopped onions, carrots and...

In her recipe, Giada De Laurentiis decided to infuse classic corn muffins with a pizza flavor. Garlic and dried...

The secret ingredient in this cheesy egg casserole is mustard greens. They have a bright, bitter flavor that...

A fried egg topping makes these individual pizzas perfect for Sunday brunch. Homemade pesto...

"I learned the joys of adding potatoes to bread while living in Napa Valley," recalls Duff Goldman. "So...

Bruschetta is the perfect appetizer for home parties. Delicious, crispy slices of bread topped with a variety of...

You've probably forgotten to defrost chicken breasts before you were planning to cook them for dinner. Sure, you can put them...

Firm kale is braised in a spiced butter with chili peppers, onions, apple cider vinegar and a little...

Giada De Laurentiis braises escarole with garlic, shallots, olives, and raisins for a simple, delicious, and healthy...

The most important step in this recipe is roasting the spices. Toast the cumin seeds and coriander in butter to make them...

Think special sauce is only available at famous fast food restaurants? Wrong! This recipe...

This appetizer consists of clams in half shells, baked under a layer of breadcrumbs with bacon and...

Jeff Mauro makes his spring bruschetta with toasted Italian bread, goat cheese, sun-dried tomatoes, and...

Giada De Laurentiis seasons classic tomato bruschetta with homemade, tangy honey made from...

With the addition of pan-fried chicken, Ree Drummond transforms the idea of ​​the classic Italian appetizer, bruschetta...

Molly Yeh gives bruschetta a little extra pizzazz by adding the traditional antipasti ingredient giardiniera,...

These bruschettas are a unique and sophisticated toast. Savory toasted bread, rubbed with garlic,...

Pitmaster Bob Gibson began using this now-famous table sauce at Big Bob Gibson's restaurant...

Million Dollar Chicken is one of the most popular dishes at New York City's The Standard Grill, where it is served...

Juicy crab cakes are served as an appetizer or main course with garlic aioli, celery root, and wedges...

Fans are calling Molly Yeh's salad "simple and super-delicious," but we just have to add...

Since rosemary and citrus flavors dominate many New Year's and Christmas dishes, this vinegar...

Garlic, white wine, and fragrant fried bacon give these chickens a wonderfully rich flavor. Even though...

Place a delicious ground meat filling inside a cheesy rice shell to impress with this festive...

Delicate creamed spinach is the perfect side dish for meat or poultry, and is equally good for holidays and...

Green beans are lightly pan-fried for this side dish. They should remain crisp and bright green, and...

Aligot is a delicate mashed potato and cheese dish from the Aubrac region of central France. Traditionally, aligot is prepared with...

To ensure potatoes in their skins are perfectly golden and crispy on the outside and tender and creamy on the inside, Ree Drummond...

This versatile meatloaf recipe has no strict ingredient rules, and you can use any...

Large shrimp are marinated for a few minutes in a flavorful mixture of soy sauce, honey, curry powder and garlic, then...

This simple holiday beef recipe is a must-have for anyone who doesn't want to spend a lot of time on...

If you're loathe to throw away those bright, juicy beet or carrot tops, make a delicious pesto sauce with them. Add to...

Tyler Florence braises beef shoulder in a tomato sauce with aromatic spices until it's tender and...

This shrimp and lemon risotto will delight you with its simple yet sophisticated flavor. Traditionally, risotto is made...

This light teriyaki-style marinade combines beloved flavors not found in traditional Japanese teriyaki. In...

Jerusalem artichokes are tubers that resemble a cross between a potato and ginger. They are related...

Bright red, tangy, and rich, this tomato soup is perfect paired with a hot cheese sandwich, but also...

Lime, orange, and lemon juices combine with tequila and aromatic spices to create a refreshing citrus marinade...

Tequila and lime are a wonderful combination not only for your refreshing Margarita, but also for a chicken marinade. Add...

Bulgogi is a Korean dish made from thinly grilled beef slices. To get the thinness, we...

Chicken breast is stewed in a homemade sweet and sour sauce made with non-alcoholic cider (unfiltered apple juice)...

This rustic autumn dish is so cozy and so easy to make! While you're preparing the rice filling...

Ree Drummond takes comfort food to a whole new level with this bacon and butternut squash pasta recipe.

“I love cooking delicata squash because its skin is so tender that you don’t need to peel it,” Alexandra shares...

These delicious ravioli are literally filled with pumpkin: it's added not only to the filling, but also to the dough. And to...

Chicken thighs are baked in a pan directly on a mixture of potatoes, parsnips and onions and are ready to serve at the same time as a side dish....

This American restaurant dish, Scampi, is made with a butter sauce made with garlic, lemon, and...

While portobello mushrooms add rich aroma and flavor to this risotto, green peas add a springy...

Fettuccine pasta in a creamy Alfredo sauce with chicken and Parmesan is a quick and delicious dish that the whole family will love.

The perfect Caesar salad is one made with homemade dressing and homemade croutons. Add your dressing...

The popular jalapeño popper appetizer with cream cheese is ready for Halloween! Each stuffed pepper...

Spook your Halloween party guests by bringing out a tray of creepy eyes. Actually...

Greek yogurt gives this garlic salad dressing a creamy texture and a hint of tartness, while fresh herbs...

This easy Caesar salad dressing recipe requires just five ingredients. It whips up easily from...

Homemade Thousand Island dressing is much tastier than store-bought, especially if it's made with homemade mayonnaise (or...

Mix this marinade, coat 700g of chicken with it and put it in the freezer for those days when you don't have time to think about what to...

Detailed recipe for the dish - Pumpkin, beets and potatoes baked in the oven.

If you love the sweet and spicy flavor of soft roasted garlic but don't want to heat up the oven for just one head, this...

Sweet roasted garlic, black and green olives, and fragrant rosemary infuse this aioli with a gamut of flavors,...

This pie is a simplified version of a tamale. You don't have to stuff each piece of corn dough with filling...

This simple pizza is made on split baguette halves – perfect for individual appetizers....

Instead of traditional spaghetti, Ree Drummond makes this sweet potato pasta by spiralizing it into thin noodles. It's...

Pickled vegetables are the perfect side dish for any meal. If you're up for experimenting with different types of vegetables,...

Hummus is easy to make at home, and this appetizer is always a hit with guests, especially if you decide to surprise...

The secret ingredient in this dish is roasted garlic. It infuses the creamy goat cheese and Parmesan sauce with a rich...

For a richer, more intense tomato soup, make it with roasted vegetables. Simply add all...

The refreshing flavor and aroma of this green sauce perfectly complement the rich flavor of grilled beef steak.

Simmer large shrimp in a light tomato sauce made with fresh tomatoes, onions and garlic and serve over boiled...

Traditional chimichurri sauce is made with just parsley, but it will shine when paired with beef if you add...

A refreshing yet savory summer snack. Place frozen vegetables and green peas in a blender (not...

These steaks can be grilled on an outdoor grill or in a grill pan, and they'll add a wonderful smoky flavor...

Parsnip puree is a worthy alternative to mashed potatoes. Parsnips have a pleasant, sweet, nutty flavor,...

"Grilled chicken wings are my go-to recipe when I don't feel like frying," says Megan Mitchell. "On the grill, they..."

Chicken wings are marinated in soy sauce with rice vinegar, smoked paprika, onion and garlic, then simmered until...

Marinate vegetables in a brine with honey and grainy mustard, and they'll be ready to eat in just a few hours. Sunny...

Sunny Anderson seasoned her eggplant appetizer with roasted garlic, lemon, and hot paprika. And for a more delicate...

Young green peas are the perfect light side dish for any meat, poultry, or fish dish. Saute them in olive oil or...

This tender green pea dip with sun-dried tomatoes and garlic is the perfect low-calorie, fiber-rich snack...

In her simplified and more filling version of eggs Benedict, Ree Drummond uses fried steak instead of bacon,...

This is the perfect dinner roll recipe for busy homemakers: the bread machine kneads and bakes the dough. All you need is...

This vibrant, herby sauce goes with everything! Try it with fish, poultry, grain dishes, or grilled vegetables. Its...

To make this amazingly flavorful and juicy beef brisket, Aarti Sequeira mixes her own ginger-garlic...

Garlic cloves roasted in butter until creamy, imparting an almost sweet flavor and making this...

Boneless pork shoulder, rolled into a roll, coated with a mustard paste made with garlic and rosemary and baked in...

Bean sprout stir-fry is a traditional Chinese side dish that may not look impressive, but it tastes...

Modern steakhouses offer more than just meat. They also have something to please seafood lovers, such as...