The taste of this ice cream will transport you to tropical countries, where mango is one of the most popular fruits, and local cuisine is unthinkable without hot and spicy flavors. If you're not afraid of new taste sensations and are ready to experiment with... read more
Whole grilled fish always whets the appetite while it's cooking and is a visual delight. Grill sea bass, rubbed with a marinade of citrus zest, ginger, and olive oil, and... read more
These buttery, crumbly cookies are made with butter and cream cheese and come in a variety of flavors: simple creamy, as well as refreshing orange, lemon, and lime. Bake them with all the flavors suggested - read more
Key lime pie is an American dessert made with lime juice, egg yolk, and condensed milk in a pastry shell. It is the official state pie of Florida. The classic pie is made with small, tart Mexican limes, which are... read more
Braided pies with fruit fillings are often associated with the warmth and comfort of home. Bake a blueberry pie for a heartfelt tea party with loved ones and enjoy not only its stunning appearance but also its amazing taste. read more
One of the most popular and beloved street foods in Mexico is corn on the cob. It's grilled whole, smeared with mayonnaise, and topped with grated cheese and chili pepper. The aroma of corn grilled over an open fire is simply indescribable. Prepare it - read more
Key lime pie, a filling made from condensed milk, lime, and egg yolks, is considered a traditional dessert of the American state of Florida. It was supposedly invented by local sponge fishermen who spent many days at sea preparing the pie. read more
Sugar snap peas can be enjoyed not only as a vegetable snack, but also as a full-fledged side dish. Young pea pods are so tender and delicious that they can be eaten whole. To make the dish more presentable, just... read more
An incredibly simple, yet beautiful and delicious dessert, perfect for summer. Key lime pie is considered a classic American dessert and is even recognized as the official state pie of Florida. The first official mention of the recipe dates back to the 19th century. read more
If you're a fan of the frozen Margarita, you'll definitely love this lime-flavored granita. Combine the main ingredients of the cocktail: tequila, lime juice, triple sec, add simple syrup, a pinch of salt, and freeze. The resulting granita... read more
While on a picnic, treat yourself to a dessert of charcoal-baked fruit. Place crushed cookies with sliced fruit in foil, sprinkle with sugar, drizzle with lime, wrap, and toast. You'll have a fragrant, moist dessert in the shape of a lazy... read more
Potatoes have a new rival: asparagus fries. A beer batter and hot oil ensure the green stalks are golden brown and crispy. Lemon aioli makes a great dipping sauce, and you can choose from three seasoning options. read more
Asparagus, chili seasoning, lime zest, Parmesan cheese, fish seasoning, light beer, starch, mayonnaise...
The Margarita is one of the most popular cocktails in the world, yet its origins are elusive: nearly every town on the Mexican-American border claims to be the drink's birthplace. The Margarita recipe is quite simple and can be made - read more
For many, lollipops evoke a carefree childhood, making them even more fun. A candy thermometer is a good idea. Pomegranate juice syrup with lime zest is a flavoring... read more
A recipe for a cantaloupe and honeydew melon salad with a spicy dressing. It's made with brown sugar, fish sauce, lime juice and zest, and an Asian chili sauce. read more
A recipe for whole chicken smoked on the indirect grill grate, pre-rubbed with a warm mixture of ginger, lemon zest and mustard seeds, the remaining spices, cardamom, cinnamon and cloves, are placed on the coals for flavor. For - read more
A sophisticated appetizer of fried shrimp on cucumber slices with whipped cream. These canapés will add a touch of novelty to the appetizer table at your cocktail party. read more
shrimp, cream, chili seasoning, cucumbers, lime juice, lime zest...