Salt with spices
A collection of recipes with the ingredient - salt with spices.
Make festive meatloaf in individual meat cupcakes and top them with velvety mashed potatoes like cream, sprinkled with chopped parsley. It's a main dish and a side dish all in one. Serve with any gravy or sauce. read more
If you're looking for potato chips without trans fats, flavor enhancers, or confusing ingredient lists, the best solution is to make your own! With this recipe from Ree Drummond, you'll have the perfect homemade chips that are just as crunchy and delicious as... read more
These golden potato balls are great for breakfast, dinner, a side dish for lunch, or as an appetizer with your favorite dip. They're incredibly versatile and a family favorite. Deliciously crispy on the outside, they're tender and soft on the inside. read more
Marinate pork chops in simple sweet black tea, then dredge in flour and fry until crispy. The meat turns out juicy, tender, and deliciously flavorful. Place the chops on buns with lettuce leaves, tomatoes, and red onions. read more
A Philly cheesesteak is a sandwich filled with juicy slices of grilled beef steak topped with a melting cheese sauce. To cook the steak in minutes, slice the meat very thin. This is easier if the steak is... read more
Ree Drummond roasts chicken in a cast-iron skillet with a lid. Since she's using pieces from a whole chicken, she transfers the seared thighs and breasts to a baking sheet and finishes cooking in the oven. The other parts cook faster and only need... read more
These steak fingers are prepared similarly to crispy chicken fingers. Strips of pounded beef steak are double-breaded and fried in a mixture of butter and vegetable oil until golden and crispy. And on the remaining... read more
Jamaican goat curry is a delicious, savory stew in which the meat is simmered until it's falling off the bone, leaving it plump and juicy. It usually takes several hours to prepare, but with this recipe, it's much quicker: read more
Crispy Mexican pastries filled with a spicy ground beef and bell pepper filling are deep-fried until golden brown and served as an appetizer with homemade aioli. They can be made with store-bought dough or homemade. read more
Ree Drummond makes these miniature sandwiches with double-breaded fried flaky steak. Instead of regular buns, she baked quick, flaky biscuits, and instead of the usual store-bought sauces, she uses a homemade creamy gravy made with... read more
Pan-fried beef steak with mashed potatoes and green peas is a classic that's always a hit, even for weekday dinners, as this recipe uses inexpensive skirt steak. But the most delicious part of this dish is, perhaps, the tender... read more
The beef is braised in a rich beer-paprika sauce, then topped with savory horseradish mashed potatoes and baked into a delicious shepherd's pie with a golden crust. You can braise the beef ahead of time and refrigerate until... read more
This is a simple, yet delicious and filling breakfast burrito without any frills. The great thing about this recipe is its basic nature. The main components are scrambled eggs and fried potatoes with bell peppers, but you can add whatever you like or... read more
This side dish will win over even those who thought they didn't like Brussels sprouts! Bright green sprouts, halved, are roasted in a light butter and brown sugar glaze with chopped pecans. The result is... read more
A refreshing, delicious, and bright pink Margarita is the perfect treat for summer parties, or when you want to relive the summer in winter! The cocktail is made in a blender with frozen dragon fruit puree. Before serving, read more
Velvety mashed potatoes are the perfect side dish for any occasion, whether it's a holiday or a simple weeknight dinner. This recipe uses yellow potatoes, which, along with butter, cream cheese, and heavy cream, read more
Grilled Steak Pasta is delicious, filling, and perfect for special occasions. This recipe uses inexpensive, yet richly flavored skirt steak, seasoned with seasoned salt, grilled, and... read more
Tender and juicy fried salmon fillet is served as a sandwich on a soft bun slathered with homemade tartar sauce, along with thin slices of tomato and a crisp lettuce leaf. To make the sauce, simply mix mayonnaise with salty ingredients. read more
This casserole is made with baked potatoes and all the traditional toppings: sour cream, cheddar, butter, green onions, and plenty of crispy bacon bits. The potatoes are baked in their skins, and then the tubers are... read more
A potato casserole will be lighter, healthier, and juicier if you replace some of the potatoes with zucchini. Add onion rings, spices, and pour a creamy mixture made with low-fat, unsweetened condensed milk. The vegetables are then sprinkled with read more
Avocado and Margaritas may seem like a mismatch, but don't let the combination scare you! Few people can resist a good frozen Margarita, especially on a hot summer day, and avocado makes its snowy texture smoother and creamier, and— read more
Red baby potatoes, orange carrots and sweet potatoes, green Brussels sprouts and light parsnips, coated with a gloss of olive oil, will turn into a scattering of gems on your table after roasting in the oven. The perfect side dish in the Mediterranean - read more
Drunken chicken is an interesting and fairly simple technique for cooking a whole chicken. An open beer can is inserted into the cavity of the chicken and the chicken is grilled vertically. This method ensures even cooking, and the chicken is cooked through from the inside. read more
Customers at Paula Deen's restaurant, The Lady and Sons, in Georgia, love the smoked pork they serve. And with this recipe, anyone can recreate the dish in their own kitchen. It's incredibly easy to prepare, without the use of a smoker, but the meat... read more
What could be more delicious than pasta shells filled and completely coated in a gooey cheese sauce?! This macaroni and cheese is ready in just 15 minutes. Combine milk, butter, grated cheddar, and cream cheese in a saucepan and heat until the cheeses are melted. read more
Spaghetti casserole is very similar to lasagna, but it's much simpler to prepare and uses spaghetti instead of wide noodle sheets, or, as in this recipe, thinner capellini (angel hair) pasta. The cooked pasta is placed in a dish - read more
Thin bone-in pork cutlets are perfect for a quick dinner. They fry in minutes and look absolutely delicious. To ensure juicy pork, coat each cutlet in a spicy flour mixture with cayenne pepper and fry in a mixture of read more
Fried natural pork cutlets are served in a simple yet delicious sauce with caramelized onions and bell peppers. The onions and peppers are fried separately and slowly, so to save time, cook them on two pans at a time. read more
Thin curls of French fries look especially appetizing and are crispier than regular strips. To cut the potatoes this way, you'll need a spiralizer. The thin spirals should sit in a cold place for a while. read more
Crispy, spicy wings always go down a treat with a glass of beer. These wings will captivate you not only with their spiciness but also with their rich flavor, as they contain a variety of other spices in addition to hot pepper: lemon pepper, poultry seasoning, and savory salt. read more
American goulash is a simple and hearty home-cooked dish made in one pot. The classic American goulash recipe includes macaroni pasta, ground beef, canned or fresh tomatoes and tomato sauce, and lots of other ingredients. read more
These beef chops are prepared similarly to chicken chops: the steaks are pounded, dipped in an egg mixture, coated in seasoned flour, and fried in butter. They use top round steak, a cut from the thigh that, when simply fried,... read more
Treat your loved ones to delicious and crispy chicken nuggets that are incredibly easy to make. Chicken breast pieces are dredged in seasoned flour, then beaten eggs, and finally breadcrumbs. Fry them in - read more
The delicious, moist meatloaf with a dense, baked ketchup crust is now available in individual cupcakes—perfect for house parties and quick snacks. To make these, you'll need two standard-size metal pans: read more
This dish for two is perfect for a romantic dinner on a special occasion. Grilled steaks are served with golden-baked potato wedges and a delicious hollandaise sauce, garnished with iceberg lettuce and ranch dressing. The recipe calls for: read more
The Margarita cocktail can be found on the bar menu of almost any restaurant or club. The identity of the original recipe's creator is shrouded in mystery, and everyone comes up with their own legend. Often, these stories involve a special woman. read more
Detailed recipe with photos.
Here's the secret to Alton's perfect pretzels: soak them in boiling water before baking, just like bagels. read more
Detailed recipe with photos.
Recipe for stewed okra with tomatoes. - read more
Detailed recipe with photos.
Detailed recipe with photos.


















































