Frozen Peach Sangria (Slush)

Votes: 2

18+ Excessive alcohol consumption is harmful to your health!

Time: 15 minutes plus freezing time
Complexity: easily
Servings: 4

This snowy sangria slush, in addition to frozen peaches, includes dry rosé wine, which perfectly complements their delicate flavor, as well as frozen peach nectar, peach schnapps, and a splash of brandy. Everything is blended, and the resulting snowy mixture is poured into glasses. The flavors of the fruit and alcohol are perfectly balanced. This cocktail is pleasantly refreshing in the summer heat.

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Recipe:

Pour 1 cup peach nectar into an ice cube tray; freeze for 4 hours. Freeze 2 large sliced peaches for 2 hours. Chill 4 glasses. Combine the peach ice cubes, frozen peaches, 2 cups dry rosé wine, and 60 ml each of brandy and peach schnapps in a blender and blend until smooth. Divide among glasses.

Recipes with similar ingredients: pink wine, peaches, peach schnapps, brandy

Categories:

recipe / Blender / Summer dishes / Alcoholic cocktails / Cocktails with wine / Frozen cocktails / Food Network - recipes / American cuisine / Italian cuisine