Time: 5 min.
Complexity: easily
Quantity: 1 cocktail

A step-by-step recipe with photos for the Italian-style Slush cocktail with beer and vermouth.

Ingredients:

• 1 shot of Campari vermouth
• 1 shot of vodka
• 15 ml fresh orange juice
• Crushed ice
• Light beer, very cold, for pouring
• Orange slice, for garnish

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

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bitter Campari, light beer, vodka

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Preparation:

Step 1
• Combine Campari, vodka, and orange juice in a tall glass. Fill with crushed ice and top with beer. Serve immediately, garnished with an orange slice.

Votes: 2