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Frozen Margarita (Slush)


How to Make a Frozen Margarita (Slushie)
Kitchen:American,
Time: 10 minutes plus freezing time
Complexity: easily
Servings: 4


If you thought the Frozen Margarita was the most refreshing of all the Margarita cocktails, you simply haven't tried the watermelon version. In addition to the fluffy, snowy texture, you'll experience a pleasantly fruity coolness, leaving a sweet finish with notes of watermelon and lime. This slushy drink is made from frozen watermelon pulp blended with frozen lime concentrate and freshly squeezed lime juice. Silver tequila and orange liqueur transform this fruity, snowy texture into a stunning dessert for adults. Garnish each glass with a lime wedge and enjoy.

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Recipe:


Freeze 4 cups of sliced ​​watermelon for 2 hours. Chill 4 short, wide glasses. Blend the frozen watermelon with 1/2 cup of frozen lime concentrate, 90 ml each of silver tequila, orange liqueur, and the juice of 1 lime, and blend until snow-white. Divide among glasses; garnish with a lime wedge.



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