Margarita cocktail with beer


How to Make a Beer Margarita
Time: 5 min.
Complexity: easily
Servings: 4


The Beer Margarita is a tempting twist on the classic cocktail, combining tequila, beer, lime juice, and frozen limeade concentrate. The result is a refreshing, citrusy beer cocktail perfect for summer.


Ingredients:

  • 1 lime, cut into 8 wedges
  • 1/4 cup coarse salt
  • 2 bottles of 0.33 l of your favorite beer, chilled
  • 0.5 cup frozen lime lemonade concentrate, thawed
  • 0.5 cup chilled tequila
  • Ice cubes
Substituting ingredients
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

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Preparation:

    Step 1
  • Wet the rim of a margarita glass with a lime wedge. Dip the rim in salt to help it stick.
  • Step 2
  • In a medium pitcher, combine the beer, lime wedges, and tequila. Fill the prepared glasses with ice, then add the cocktail. Garnish with the remaining lime wedges. Serve immediately.

Votes: 2

Photo - Food NetworkRecipe author -

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