Rolled buns with green onions and sesame seeds
Votes: 1
Time: 30 min.
Complexity: easily
Servings: 4
Complexity: easily
Servings: 4
Store-bought pizza dough makes delicious volutushki buns filled with green onions and sesame seeds. They're delicious, fluffy, and lightly flavored with chili oil, and they're ready in less than half an hour. So, without any hassle, you'll have golden-brown homemade buns that you can serve with tea, with soup instead of bread, or take on the go as a snack.
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Recipe:
Roll out on a greased baking sheet pizza dough weighing 400 g. Brush with sesame oil, then sprinkle with 3 chopped green onions and 2 tbsp. toasted sesame seeds; press into the dough and sprinkle with salt and black pepper. Drizzle with 2 tsp. chili oilRoll the short end into a roll and cut into 8 circles. Place the rolls cut-side up and press gently. Bake at 200°C until golden brown, 15-20 minutes.
Recipes with similar ingredients: yeast dough, sesame oil, green onions, sesame, chili oil
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