Time: 25 min.
Complexity: easily

Recipe for a side dish of baked broccoli with garlic and green onions.

Ingredients:

• 1 large bunch broccoli, stems separated, cut into 7cm lengths.
• 3 cloves of garlic, crushed with salt with a knife blade
• 3 tbsp. sesame oil
• 2 feathers green onions, or more if desired, cut into 7 cm skewers.
• 2 teaspoons soy sauce
• A pinch of dried red pepper flakes pepper

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

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broccoli cabbage, soy sauce, green onions, red pepper flakes, garlic

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Preparation:

Step 1
• Preheat oven to 230°C.
  
  Toss broccoli, garlic, and red pepper flakes with sesame oil. Spread on a hot baking sheet; roast for 15 minutes.
  
  Top with soy sauce and sprinkle with green onions.

Votes: 2