Mixed nuts and raisins masala
Votes: 1
Time: 40 min.
Complexity: easily
Servings: 12
Complexity: easily
Servings: 12
Nutritional value per serving:
Calories 314, total fat 23 G., saturated fats 3 G., proteins 9 G., carbohydrates 24 G., fiber 4 G., cholesterol 0 mg, sodium 149 mg, sugar 13 G.
Calories 314, total fat 23 G., saturated fats 3 G., proteins 9 G., carbohydrates 24 G., fiber 4 G., cholesterol 0 mg, sodium 149 mg, sugar 13 G.
You won't find a nut mix like this in the supermarket! Roast almonds, pistachios, and a whole host of other nuts with a curry and masala spice mix for a delicious Indian-inspired snack. Add light-colored raisins to the spiced nut mix for a sweet twist.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
Masala spice mix
- 1/4 cup unsweetened coconut flakes
- 3 tablespoons of sugar
- 2 tsp. garam masala
- 1 teaspoon curry powder
- 0.5 tsp ground turmeric
Nuts
- Vegetable oil to grease the baking sheet
- Protein of 1 large egg
- 1 cup unsalted raw almonds
- 1 cup unsalted raw cashews
- 1 cup unsalted raw pistachios
- 1 cup unsalted raw walnuts
- 1 cup golden raisins
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Recipes with similar ingredients: cashew nuts, almond, pistachios, raisin, coconut flakes, garam masala
Cooking the dish according to the recipe:
- Combine coconut, sugar, garam masala, curry powder, turmeric, if using, and 1.5 teaspoons salt in a small bowl and set aside.
- Preheat oven to 175°C. Lightly grease a rimmed baking sheet with vegetable oil.
- Nuts:
Place the egg white in a large bowl and whisk until foamy. Add the almonds, cashews, pistachios, and walnuts and stir to coat. Add the spice mixture and stir to coat. - Spread the nut mixture evenly on the prepared baking sheet and bake, stirring occasionally, until golden brown, 15-20 minutes. Let cool on the baking sheet, stir in the raisins, and transfer to a large bowl.
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