Recipes from the cuisines of the world

These Italian-style rolls are made similarly to cabbage rolls, but instead of cabbage, they use Swiss chard leaves, and instead of meat, the filling is made from boiled green lentils with goat cheese and...

This vibrant Indian-inspired side dish is made with split orange lentils, which cook quickly and perfectly absorb the flavors of other ingredients, including ginger,...

Meat alla pizzaiola is a traditional Neapolitan dish consisting of a piece of meat stewed in a tomato sauce with onions and aromatic herbs, similar to pizza sauce, which is what gives the dish its name...

A classic ranch dressing becomes healthier if you add avocado, rich in healthy fats, to the sour milk instead of mayonnaise. Its texture also complements the sauce perfectly, which...

The Titian is an Italian cocktail made with Prosecco sparkling wine and grape juice. Like other similar cocktails, such as the peach Bellini or the orange Mimosa, this...

Follow this step-by-step recipe to create this restaurant-quality Italian-style appetizer that will enhance your celebration with its elegant appearance alone, not to mention the magnificent combination...

The name of the dessert s'more translates from English as "a little more." This delicious combination of toasted marshmallows, chocolate, and cookies is hard to resist and hard to stop.

S'mores are an American dessert sandwiched between two graham crackers and a marshmallow roasted over a campfire, topped with a square of chocolate. Transform the classic camping version of s'mores into an even more delicious...

Want to entertain the kids at a picnic? Teach them how to make the classic American camping dessert, a s'more! A classic s'more is a sandwich made with toasted marshmallows and a square of melting chocolate, sandwiched between the two sides...

Cooked spelt, ripe tomatoes, and plenty of fresh herbs make this Italian salad a delicious, filling, and healthy addition to your summer diet. Dress it with a balsamic vinaigrette...

The traditional BLT sandwich is a delicious combination of fried bacon, lettuce, and tomatoes between two slices of toasted bread. This classic sandwich is complemented by grilled chicken breast,...

The entire Greek salad isn't grilled, just the hearty romaine lettuce hearts, which are then chopped and mixed with the rest of the ingredients: tomatoes, olives, red onion, cucumber, and...

Korean barbecue isn't just grilled meat or fish with typical Korean spices; it's also a tradition of serving and eating. This recipe features grilled salmon in a...

While French toast is traditionally eaten for breakfast, it also makes a great dessert when grilled on skewers. Slices of challah soaked in egg custard are threaded onto skewers and...

If you're looking to cook something more interesting than just grilled meat at a grill party, a fajita is a great choice. This Tex-Mex dish is traditionally served for large...

This version of the famous Spanish drink is made with grilled fruit—perfect for a summer barbecue party. Yes, you can grill fruit, especially stone fruits! They'll be even more delicious...

Grill these Asian-style ribs. This recipe uses beef short ribs with plenty of fat, which adds a smoky flavor. Cut them into manageable pieces and...

A seemingly ordinary burger with a beef patty, melted cheese, onions, lettuce, and a slice of tomato will captivate you with its special feature—a juicy pocket of melting, aromatic butter inside the patty.

These lamb kebabs are juicy and delicious, infused with Mediterranean flavor thanks to a marinade of onion juice, dried oregano, and cumin. Marinate the pieces of meat in...

If you're planning to grill real sausages at a picnic, instead of just throwing them on the grill, simmer them in beer and onions. The flavor is much richer and more interesting, and everything you need for...

Natural pork loin cutlets cook quickly, look presentable, and the tender meat easily absorbs the flavors of spices. Grilled cutlets are especially luxurious, with their mouth-watering...

These Middle Eastern-inspired vegetarian sandwiches are incredibly delicious, filling, and juicy. The patties are made from a blend of brown lentils, brown rice, and kale and are rich in protein and...

Grilled fish tacos are a perfect appetizer for backyard parties: easy to make and easy to eat with your hands, no utensils required. Firm white fish fillets are rubbed with cayenne pepper and grilled on...

This healthy, Asian-inspired vegetarian appetizer will appeal to both vegans and meat-eaters as something new and unusual. Thoroughly drained tofu slices are marinated for an hour in a coconut...

This Italian salad of shredded grilled chicken, roasted bell peppers, and almonds is served on crisp lettuce leaves. It's a light, juicy, and low-calorie appetizer perfect for any occasion:...

This delicious and vibrant side dish is perfect for both everyday meals and festive dinners. Small red potatoes are simmered in their skins in a mixture of chicken broth and lemon juice, then...

Lemon granita is a light, refreshing dessert from Italy. Its bright, sweet, citrusy flavor makes it perfect for the summer heat and a wonderful post-dinner pick-me-up.

Lemon extract enhances the flavor and aroma of classic meringue. Just add a few drops when whisking egg whites with sugar. A pinch of cream of tartar will help whip the mixture faster and...

This delicious German-style dinner is prepared entirely on a single baking sheet. Delicious, quick, and without the mess of dishes—perfect for an evening after work. The baking sheet is visually divided into three zones:...

Lowcountry boilie is a seafood and vegetable dish traditionally found in the American South, particularly the state of South Carolina (Lowcountry region). Boilie is typically cooked in a large pot in the backyard for a large gathering,...

Substitute fried Polish sausage for the regular sausage in this hot dog, top it with spicy grainy mustard, stout-caramelized onions, pickled bell peppers, and watercress, and enjoy...

This dish is a quick twist on the American barbecue-style pulled pork and beans. Instead of pork, use smoked Polish sausage, add canned white beans, and...

Toad in a hole is a traditional English dish loved by both adults and children. Essentially, it's sausages baked in Yorkshire pudding batter, just barely visible above the surface.

To make pasta with seasonal vegetables even more delicious, grill the vegetables first. You don't need to fire up an outdoor grill; a large grill pan will do. Heat it up and...

This pasta with sauce is delicious on its own as a vegetarian main course or as a side dish for meat. The tomato sauce is made from canned tomatoes in their own juice, and baked sweet...

These Indian-style meatballs can be served as a main course, perhaps with rice, or as an appetizer by placing each meatball on a lettuce leaf and garnishing with a dash of tamarind...

This brightly colored watermelon-shaped cake will be a stunning addition to any summer party. It's quick to make, and you won't need a knife or cutlery to serve it: the cake is made entirely of...

The salad filling for these wraps is made with roasted chicken with lemon and thyme. You can roast it the day before, tucking a sliced ​​lemon, garlic, and thyme into the cavity. Serve the dark meat on...

Transform a light white wine into an even lighter cocktail perfect for summer parties. A dry white wine, like Pinot Grigio, is mixed with citrusy sparkling water and...

This elegant drink is a variation on the classic American cocktail, the French 75, made with gin, champagne, simple syrup, and freshly squeezed lemon juice. To make it, instead of the usual...

Amaretto is known for its vibrant almond flavor and sweetness, but in the Amaretto Sour, that sweetness is perfectly balanced by lemon juice, while the heady aroma and taste of almonds...

If you're hosting a backyard grill party, treat your guests to a fun, atmospheric cocktail: grilled peaches in wine. Firm, slightly underripe peaches are a perfect match...

This Italian caprese salad with tomatoes, mozzarella cheese, and basil leaves is a wonderful appetizer for any occasion. In this winter caprese, fresh basil is replaced with thinly sliced ​​basil...

Sweet potato toast is a healthy, gluten-free alternative to bread. While the flavor of sweet potatoes may not resemble that of crusty bread, they have their own charm, making them perfect for sandwiches that...

Avocados are a fantastic ingredient for vibrant and eye-catching appetizers that are memorable not only for their flavor but also for their presentation, like these Mexican-inspired stuffed avocado halves.

The classic BLT sandwich (bacon, lettuce, tomato) is transformed into a luxurious sandwich with creamy avocado purée and a fried egg on a crispy slice of bread. These simple toasts are made...

Crispy toast with tender avocado spread is a healthy snack and a great appetizer for holidays and parties, especially when garnished. In addition to the avocado spread with chili pepper, garlic, and juice...

In this simple, healthy salad, tender avocado pairs beautifully with juicy, crunchy cucumbers and red onion. Like any other avocado salad, the beauty is that it turns out...