Simple and quick recipes

Imagine classic English fish and chips, but topped with a rich, beer-flavored cheese sauce—the perfect appetizer for a house party. And no frying required!

This is the perfect appetizer for house parties. Beer and cheddar come together to create an incredible sauce for crispy mozzarella sticks—you can never have too much cheese! For...

If you have some cooked spaghetti left in the fridge from last night's dinner, don't rush to reheat it; instead, treat your loved ones to a new dish and make a delicious and filling pie! Chilled...

Pico de gallo is a Mexican salsa served fresh as an appetizer, such as with tortilla chips. It typically consists of finely chopped tomatoes, onions, chili peppers, and cilantro in a...

This fondue is made with a blend of cheddar and cream cheese, mayonnaise, and heavy cream. The sauce is smooth and creamy, and pimento peppers, pickle relish, and a touch of hot sauce...

These Belgian waffles are delicious, golden and crispy on the outside, and the applesauce added to the batter makes them moist and soft like muffins on the inside. But the best part is...

This version of Italian minestrone soup is made entirely from ingredients found in your pantry or kitchen cabinet. It includes canned vegetables, pasta, dried herbs,...

Make a quick and delicious vegetarian pasta that's packed with healthy fiber and protein. For this dish, we recommend using spiral-shaped pasta, such as fusilli or gemelli...

These bowls have everything so many people love about egg rolls: crispy, juicy vegetables, spicy pork, and a wonderful sweet and sour sauce, but without the dough, making them perfect for those on...

This classic noodle soup with tender chicken breast is equally delicious in summer and winter, especially when you need a quick warm-up in bad weather or to recover from a cold. This recipe is a must-have...

The cheese sauce for this pasta is made with several types of cheese, including extra-sharp cheddar and Havarti, and flavored with beer and barbecue sauce. The flavor is rich and simply delicious, and...

To make this salad, use unusually shaped pasta. Kids will love not only eating it but also cooking it with you, as pasta is the easiest way to learn...

This super-easy Italian pasta is the perfect solution for a weeknight dinner when you want to treat your loved ones to a delicious meal after work without the hassle. The pasta is cooked...

When making Tex-Mex tacos, swap out traditional beef for leaner, lower-calorie turkey, and you'll have a delicious dinner that's both low in calories and easy to prepare. On...

This macaroni and cheese sauce cooks completely in one pot in just 20 minutes. Start simple: boil the macaroni in milk. As it cooks, the starch from the pasta will thicken the milk, making it...

Make your macaroni and cheese healthier by adding cooked cauliflower, cut into small florets, to the cheese sauce. It's very juicy and nutritious, and to avoid a watery flavor,...

S'mores (gooey, campfire-roasted marshmallows and melting chocolate sandwiched between two crispy graham crackers) can be made on the glowing coals of the grill after grilling meat. On one baking sheet...

Mexican tostadas are delicious and easy to make at home. They're similar to sandwiches, but instead of regular bread, you'll use crispy tortillas. You can fry them yourself or buy them...

Chicken Cordon Bleu is a superb combination of tender roasted chicken breast with Black Forest ham and melting cheese. Classic Cordon Bleu is considered a restaurant dish, but this recipe...

Mexican flautas (flautas) are deep-fried tortilla tubes filled with various fillings. They can be served as a main course or as an appetizer. In this flautas filling recipe, we'll be...

If you're planning an Asian-inspired dinner, make this quick and easy, yet delicious lo mein noodles with mushrooms and vegetables in a fragrant sauce the main dish. Optionally,...

A delicious Mediterranean-style dinner in 16 minutes—it's possible! You'll need store-bought spinach and ricotta ravioli, but to avoid the guilt of eating...

These Thai noodles are made with leftovers from a holiday turkey. Shred the meat with two forks into small pieces and toss in homemade pad thai sauce. Once the noodles (linguine) are cooked, the flavor begins...

Want a quick and delicious pizza, but don't have ready-made dough or time to mix it? A simple round focaccia will do the trick! Cut it in half horizontally to create two perfect pizza bases. For...

Nothing beats the flavor of fresh clam sauce, but if you only have pantry staples, you can make an equally delicious pasta. This recipe uses basically all...

A lighter version of the popular chicken Parmesan in tomato sauce, topped with melting mozzarella and Parmesan. It's just as delicious, but much quicker to prepare than the traditional dish. All thanks to...

You've probably tried Caesar salad with chicken or shrimp, but what about chickpeas? This vegetarian version is a hit with everyone! Roasted chickpeas with spices not only replace animal protein, but...

Whether you're a fan of Indian cuisine or just looking for a new way to cook beef, you're sure to love this quick and easy dish, even a whole meat dinner,...

Refreshing lemon, tender green peas, and crispy pancetta transform simple boiled ravioli into a restaurant-quality dish. Warm the boiled ravioli in a light butter sauce with...

This exquisite dish is made with tagliatelle pasta in a fragrant creamy sauce with black pepper and pecorino cheese. Since black pepper is one of the main ingredients in this dish, it's important to use...

These mini pizzas are perfect for appetizers at house parties or just as a quick snack. Kids will especially love them. The base of the mini pizzas is made from polenta circles. No dough required!

Add chopped canned pimento peppers to traditional macaroni and cheese sauce. Combined with extra-sharp cheddar, paprika, dry mustard, and garlic, they add a vibrant and...

This one-pot pasta is perfect for beginners: all the ingredients except the cheese are added to the pot at once, and magically you have pasta with a perfectly crisp (not...

The base of this dish is meatballs, which Ree Drummond suggests frying in advance in large batches and storing them in several bags in the freezer so they're always on hand when needed...

Frozen desserts are perfect for incorporating healthy ingredients: kids will eat any fruit or vegetable as long as it's on a stick! And adults won't resist this dessert either...

This easy shrimp stir-fry cooks in a hot wok, stirring constantly, in just minutes, so get all your ingredients ready and set them near the stove to avoid any...

This pasta with chicken in a creamy sauce takes just 30 minutes. But the best part is that it's all made in one pot: first, you sauté the chicken with vegetables and Cajun...

If you're a fan of French onion soup, you'll definitely appreciate the flavor of this party dip. Its base is the same sautéed onion with spices. For a richer flavor, Rachael Ray adds...

Prepare a delicious and quick Italian-style baking sheet dinner. Large shrimp are baked on a single baking sheet with all the ingredients of traditional pasta puttanesca: red onion, tomatoes...

This recipe features a delicious rack of lamb pan-fried for a quick and easy recipe. But the flavor is fantastic, thanks to the marinade of lemons, garlic, fresh mint, and rosemary, which...

Try Italian chicken parmesan in mouth-watering rolls. Shredded mozzarella is wrapped around thin chicken cutlets, then the rollatini are coated in Parmesan breadcrumbs and...

This vibrant summer salad is ready in just 30 minutes. Garlic shrimp and baguette slices are grilled in minutes and perfectly complement a salad of watermelon, feta, cucumber, and black olives.

Make a simple yet delicious homemade casserole using store-bought tortellini, miniature Italian dumplings filled with cheese. Boil the tortellini until just cooked through, then toss with marinara sauce...

Load up your slow cooker in the morning, and when you get home from work, you'll be rewarded with a delicious Asian-inspired dinner: sweet-and-spicy, sticky chicken legs in a sauce that thickens and becomes...

If you're preparing breakfast for a large family or overnight guests, bake the eggs in the oven! This way, you can be sure everyone will cook at the same time, and this method also allows...

This soup isn't like a classic tomato soup: it's made with heavy cream and tastes perfect. The base of the soup is chopped canned tomatoes and tomato juice. Before...

The beauty of this delicious Italian pasta lies in the simplicity of its ingredients: besides spaghetti, it only contains cheese and black pepper (cacio e pepe), and it's prepared with a mixture of olive oil and butter. For...

Why eat one large portion when you can pause to take bites, dipping them in sauce to make the many small pieces even more delicious? Fried chicken...

This classic creamy fettuccine Alfredo recipe is made with lemon juice and zest. For the sauce, you'll need plenty of butter, heavy cream, and plenty of grated...