Simple and quick recipes

"Mozzarella en carrozza" (Italian: Mozzarella en carrozza) is an Italian hot sandwich with breaded cheese. This recipe uses smoked mozzarella and basil leaves for the filling. Press them...

Crispy frico cheese wafers are a great addition to any Italian dish, appetizer, or salad, or they can be eaten on their own as a snack or wine pairing. The wafers are made from grated...

For a casual house party, there's no better appetizer than a delicious dip for dipping chips and crackers. It's also a great way to serve it to guests while they wait for the main course, because...

Deviled eggs are a popular appetizer at any celebration: they're easy to make, look beautiful when served, are easy to eat in just a few bites, and people just love them!

During your grilling party, prepare delicious and filling grilled steak sandwiches for everyone. For a juicy sandwich, cook the steak to medium-rare or medium-rare and then...

This quick pasta in cheese sauce with tomatoes can be served as a standalone vegetarian dish or as a side dish for meat or chicken. To prepare, you'll need soft cheese...

The delicious barbecue pork for this sandwich can be made without firing up an outdoor grill. The pork shoulder will simmer for several hours in barbecue sauce in a slow cooker, resulting in a deliciously juicy...

Skinless, boneless chicken thighs are perfect for the slow cooker, as they remain tender and juicy even after several hours of simmering. And the sauce they'll be simmered in...

To make this simple cheese spread, simply combine grated cheese with mayonnaise, chopped canned pimento peppers, and spices, then spread on bread and enjoy. The combination...

This delicious cake, infused with the wonderful aroma of cinnamon, is made with bean-chickpea flour and is gluten-free. The dough also contains applesauce and coconut oil, resulting in a deliciously...

Forget about dough and yeast! This quick pizza is made on a sliced ​​baguette—what could be more convenient? Load your pizza with all the ingredients of a traditional breakfast—scrambled eggs,...

The traditional Tex-Mex dish chili con carne (or simply chili) simmers on the stovetop for a long time until the flavor develops. But with this quick recipe, you can have chili ready in just half an hour...

All healthy eating enthusiasts simply need to make friends with a spiralizer, a vegetable cutter that will allow you and your loved ones to enjoy a variety of vegetable noodles. The star of this...

This thick, delicious, and healthy soup will appeal to all lovers of Asian cuisine, especially Thai. Rice noodles, juicy bok choy, cherry tomatoes, and plump shrimp—all in a spicy and sour...

These delicious, spicy, and healthy burgers are surprisingly quick and easy to make. Even though the patties are made with lean ground chicken, they're tender and juicy. All thanks to the addition of...

This simple, quick-to-prepare skillet dish is perfect for an after-work dinner. The kale is pan-fried with spicy andouille sausage for a savory, yet...

A quick, healthy, and nutritious canned bean salad is a lifesaver when you need a filling meal without turning on the stove. It's especially great for summer and picnics. Canned beans...

For this recipe, it's best to use short, tubular pasta, such as mezzi rigatoni, which will soak up the delicious spinach-nut pesto sauce. You don't need to buy pesto for this...

Large shrimp are baked in parchment wraps in a delicious lemon sauce with grape tomatoes and fragrant herbs. It's a Mediterranean-inspired dish, simple yet beautiful to serve.

Peeled, large shrimp are simmered in a rich tomato sauce with fragrant oregano, red pepper, garlic, and white wine. Don't forget to serve thick slices of fresh crusty bread to...

This recipe is the perfect solution if you're craving fresh, homemade bread but don't have time to knead the dough. You take store-bought French bread dough and give it a twist (both literally and...

A blend of tangy harissa, honey, lemon, and cumin pairs beautifully with sweet butternut squash. Simply combine all the ingredients in a pan and bake until the squash is coated...

This delicious yet easy-to-make appetizer can be made ahead: poach the mussels in white wine, mix the aioli sauce, and refrigerate until ready to assemble just before...

These savory little things are made with just two ingredients, but they'll delight you with their rich flavor. Anchovies infuse the green olives and garlic with vibrant umami notes, creating a perfect appetizer for...

Serve canned sardines as an appetizer with wine or beer, turning one can into two delicacies. Simply drain the oil from the can and toss with chopped fresh parsley, pine nuts...

This Italian salad takes just 15 minutes to prepare and looks absolutely stunning. To save time, look for cooked-frozen octopus in the frozen food section. Sliced ​​tentacles...

These miniature sandwiches are reminiscent of Venetian cicchetti, light appetizers typically served with a glass of wine or beer. Like all traditional tea sandwiches, these sandwiches are made with white...

These miniature quiches are made from store-bought puff pastry tartlets, filled with slices of sausage, grated cheese, and a beaten egg with cream, and then baked in an air fryer to set the filling and...

Tostones are Latin American fried plantains that form crispy flatbreads or chips if you crush them thinly. Air fryer tostones turn out perfectly crispy and delicious, with minimal effort...

Green peas infuse Italian pasta "Cacio e Peppe" with black pepper and grated cheese with veggie richness, a more refreshing flavor, and healthy plant-based protein. Because black pepper and cheese...

Steam the couscous with green peas in boiling water, and in a few minutes you'll have a hearty, delicious side dish that can be garnished with fresh mint, lemon zest, and olive oil.

Grilled salmon is served with a light sauce of cherry tomato halves sautéed with garlic and sweet onions in a little balsamic vinegar. The tomatoes literally melt when served, and...

This spiced carrot bread is filled with walnut chunks and dried cranberries, making it moist and delicious, yet quick and easy to make. For an even richer flavor, add...

Green beans simmered in a quick homemade marinara sauce make a delicious side dish for any meat or poultry. Before adding the beans to the sauce, blanch them in boiling water for a couple of minutes to...

This chocolate topping sets quickly on ice cream, becoming crispy and looking just like store-bought ice cream. It's easy to make at home and can be refrigerated for several months. Important...

Almond butter contains more fiber and less saturated fat than peanut butter, and it's quite easy to make at home. This basic recipe includes roasted almonds,...

For all pizza lovers and dough-hating enthusiasts, this recipe suggests using a French baguette as a base. Cut it into pieces, then slice each piece horizontally in half...

These sandwiches are ready in minutes and taste like grilled chicken. You'll need store-bought rotisserie chicken and barbecue sauce. Shred the chicken, heat through...

Below is a cupcake decorating idea, so you can bake them using your favorite recipe and frost them with any white icing. Then, invite your little helpers into the kitchen and decorate each one together...

The whole family will love these spinach and cheese tortellini baked with kale pesto and Parmesan. It's quick and easy to make. You won't have to spend all day cooking, and the dish will be...

Sweet potatoes are in the same family as potatoes, but they require a different approach to cooking to ensure they're plump and plump inside, with the sweet flavor for which they're so beloved. Tried...

Spicy Buffalo wings are traditionally deep-fried, but this oven-baked recipe is perfect for anyone looking to cut down on fat. The wings are just as delicious and crispy...

These delicious wings turn out perfectly crispy on the outside and juicy on the inside, even though they're baked rather than deep-fried. Keep this simple recipe handy in case you need...

Delicate ricotta with a subtle citrus note is baked in the oven until light golden brown and served with a homemade fresh grape sauce. It's like cheesecake, only much simpler and quicker. Here...

The best way to cook baked potatoes is on an outdoor grill, not in the oven. They turn out just as tender with the added bonus of a charcoal-fired flavor. Charcoal,...

This incredibly easy appetizer can be served to guests or quickly whipped up for yourself while you're preparing the main meal. It's also a great way to use up the cut ends of potatoes, which...

Avocado, sweet and tart orange slices, and thinly sliced ​​fennel complement each other beautifully in this light and refreshing sandwich on crisp multigrain toast. This recipe...

This dip is like a cross between guacamole and hummus, and it's the smoothest, creamiest hummus you'll ever taste. And the flavor is incredible! Just blend store-bought hummus with avocado...

Avocado slices make these classic bacon, lettuce, and tomato sandwiches (BLTs) more filling and healthier. They're easy to make and perfect for a filling snack throughout the day. A great...

These quesadillas are filled with cheese, grilled asparagus, and bell peppers. They're delicious and very juicy, especially the combination of crispy tortilla and gooey mozzarella. They're perfect for...