Salad recipes

Thai som tam salad, made with unripe papaya, is considered one of the most delicious dishes in the world, according to CNN. It perfectly combines all four flavors: spicy, sweet,...

Even in winter, you can make a salad with inexpensive, readily available ingredients that will look summery bright and festively elegant. Slice roasted beets,...

A vitamin-rich green salad made with lettuce and grated carrots becomes even more nutritious if you prepare it with a fermented milk dressing made with equal parts natural yogurt and sour milk or kefir...

This light and refreshing salad is based on succulent bib lettuce leaves, while fresh parsley, basil, dill, and mint infuse it with a riot of flavor. It's best to tear all the greens and lettuce by hand rather than...

You can jazz up a simple green salad by adding just three interesting, yet simple, ingredients. Crumble crispy fried bacon onto the succulent leaves, sprinkle with caramelized onions, and...

This light salad of fresh spinach and green apples is perfectly complemented by a French dressing that perfectly balances olive oil, mustard, and apple cider vinegar. Combine the vegetables...

A simple and refreshing vitamin-packed salad that perfectly combines the tart flavors of arugula and watercress with the sparkling aroma of oranges. You can use either salad alone, or combine both...

This dietary spinach dish can rightfully be considered a superfood, as it contains only healthy ingredients, packed with vitamins and microelements, and unprocessed.

Spelt salads are a common dish in Italian, and especially in regional Mediterranean cuisine, and can be enjoyed at a home-style trattoria. They are very nutritious, filling, and can be served as...

This vitamin-rich salad includes three types of peas: sugar snap peas, snow peas, and regular green peas. Sugar snap peas and snow peas have such tender pods that they're eaten whole, so...

Kimchi is a traditional Korean dish made from fermented Chinese cabbage with spices. It's easy to make at home by mixing the cabbage with spices and a spicy Asian sauce.

This light, vitamin-rich salad of fresh asparagus and fennel is delicious, aromatic, and unique. Finely slice the vegetables, add herbs, and dress with olive oil and freshly squeezed lemon juice.

While this salad tastes virtually identical to the traditional Italian caprese appetizer of tomato slices, mozzarella, and basil leaves drizzled with olive oil, it looks quite...

This grilled corn salad with canned beans, chickpeas, and fresh, juicy vegetables is incredibly filling and brings a summery vibe with its appearance, flavor, and aroma. Combine the corn with...

A quick and filling salad with summer flavor and aroma, perfect for grilling while you're grilling. The main ingredients are corn and juicy Belgian chicory. Grill them...

Traditional Italian panzanella salad is made with tomatoes, stale bread, onions, olive oil, and vinegar. It's simple, delicious, fresh, and summery. But the salad will sparkle with new flavors...

You'll be surprised how deliciously and harmoniously two such different ingredients as orange and green beans combine. Separate the orange into segments, preferably peeled...

Cobb, an American salad with seven distinct layers, served as the inspiration for this dip. The finished dish should be served in a clear bowl, allowing you to admire all the alternating colors and...

Combine slices of Belgian chicory, apples, corn, cheese, avocado, and a wintery twist of dried cranberries, then drizzle with a refreshing lemon-olive oil dressing. This...

To keep this healthy, vitamin-rich spinach salad from feeling too boring, add a splash of flavor with fried bacon and juicy red grapes. Roasted pistachios along with...

While Italian panzanella is traditionally considered a summer salad of tomatoes, onions, dressing, and bread slices soaked in salad juices, its winter version with chicken and...

Tired of pasta, or watching your figure and dreading it? There's a worthy alternative: pumpkin spaghetti, and it doesn't require a single gram of flour! The secret lies in a special type...

This light and refreshing restaurant-quality salad makes a delicious appetizer for any family celebration. Combine spinach or arugula with sweet navel orange slices and fried olives, and...

Classic American egg salad is perfect for sandwiches, served on tomato halves or lettuce leaves. Fresh herbs add beautiful color and freshness. If you have any leftovers...

These pirozhki are mushroom caps filled with breadcrumbs and cheese, wrapped in puff pastry. They're incredibly easy to make if you have ready-made puff pastry on hand.

This fruit salad, with the vibrant flavor and aroma of pears and star anise, is perfect as a light appetizer or elegant dessert. Make a sugar syrup with star anise, color it...

A light, vitamin-rich salad with a truly summery, unusual flavor, achieved through the vibrant notes of pear, star anise, and fennel. This salad is perfect when you're craving something...

Green lentils are ideal for salads because they don't overcook and hold their shape well. Furthermore, lentils themselves have a pleasant, spicy aroma and...

Tabbouleh salad is a popular Middle Eastern appetizer originating from Lebanon. Tabbouleh's two main ingredients—parsley and bulgur—are mixed with finely chopped vegetables, most often tomatoes, onions, and mint, and...

Mexican chayote was cultivated in Central America by ancient Native American tribes. There, it is still popular and widely used in cooking, much like zucchini in Russia. But recently, everything...

In this dessert, strawberries, raspberries, and blueberries are combined with sugar and soaked in liqueur and served in bowls with a lemon-yogurt topping made with yogurt, lemon curd, honey, and vanilla....

Looking at such a beautiful salad, it's hard to imagine it could be as delicious as it is attractive. However, you just have to make it and try it to see for yourself. This salad is different...

Tuna salad is one of the most common fish salads. Tuna has no small bones, and the salad itself is quick and easy to prepare. In this recipe, tuna is mixed with fresh and...

A very easy-to-make, delicious, and filling steak and potato salad. The potato pieces are baked in the oven until tender, and the steak is pan-fried and finished in...

This Italian pasta salad recipe was created by Patrick and Gina Neely, co-owners of Neely's Bar-B-Que and television hosts. It combines pasta with artichoke, smoked mozzarella, and sausage...

Pasta salads are very convenient because they're filling and delicious, can be a standalone meal, and offer plenty of scope for culinary creativity. This salad is perfect for a picnic or...

A potato salad with tomato, warm jalapeño, cilantro, sweet ancho chili, cayenne pepper for a spicy kick, mustard, and mayonnaise. This potato salad is served...

Light and refreshing, this super simple and delicious corn salad with onions and basil, dressed with apple cider vinegar and olive oil, is perfect as an appetizer on a hot summer day. You...