Summer Recipes

This mushroom and asparagus quesadilla makes a wonderful vegetarian dinner that everyone will love. The vegetables are layered on a tortilla generously sprinkled with cheese, then folded in half and...

Skirt steak is a relatively inexpensive cut that's perfect for everyday cooking. Being quite tough, it pairs well with marinades, which also adds flavor. Prepare...

Salmon fillet baked on a bed of red onion and tomatillo (a type of physalis) results in a perfectly juicy and tender finish. Served with roasted vegetables, the tomatillo's fruity tartness complements the dish perfectly.

Get ready for shrimp and rice in a thick, savory tomatillo sauce with onion, cilantro, fresh jalapeño, and garlic. Tomatillos, a staple in Mexican cuisine, add...

Traditional Mexican salsa verde (green salsa) is made with tomatillos, which, when baked, impart a deeper, richer flavor with a hint of sweetness. Bake with...

These chocolate-coated dried apricots with almonds are easy to make and look exquisite. They make a wonderful after-dinner dessert, a healthy alternative to candy, or even a garnish for a cheese platter.

Enjoy the vibrant flavors of an Italian-inspired chicken sandwich. Grilled chicken breast, rubbed with fennel and red pepper, is served on a crispy bun with sweet tomatoes, aromatic...

These kid-friendly sandwiches are made with crispy lemon-curd-marinated chicken, crispy prosciutto slices, refreshing pesto mayo, and gooey mozzarella cheese on top.

Breaded fried chicken served on toasted slices of white bread with pickles, fresh iceberg lettuce, and smoked chipotle mayonnaise. This recipe uses chicken cutlets made from...

With pears and apples in season, this elegant yet easy-to-make tart is the perfect pastry the whole family will love. Place thinly sliced ​​fruit on a sheet of puff pastry (use...

This prosciutto-filled flatbread with pear and a refreshing arugula salad is a perfect summer appetizer. It harmoniously combines sweet and savory ingredients, gooey cheese, and fresh herbs. To prepare...

Store-bought puff pastry is a great ingredient for homemade pies. Keep it in the freezer so you can add fruit filling at any time and delight your loved ones with fresh baked goods without the hassle. In...

These sandwiches were inspired by the Vietnamese banh mi. A split baguette is topped with a Thai salad featuring mahi mahi in red curry, green onions, carrots, and cucumber, and topped with...

Fish sandwiches are a healthy alternative to traditional beef burgers, and tender mahi-mahi has a relatively mild flavor that makes a great backdrop for other vibrant ingredients.

This Caribbean fish sandwich is perfect for summer. Mahi-mahi fillet is rubbed with a spicy spice blend, grilled, and served on a bun with pickled Jamaican escowiche peppers. Another amazing...

Seafood belongs on the grill! A special marinade gives these shrimp skewers a tropical, citrusy flavor, while a topping of toasted coconut, cilantro, and chopped peanuts adds...

Want to experience the Alaskan diet? Then make this creamy hot-smoked salmon dip! Paired with fresh vegetables and crackers, it's the perfect appetizer for your next...

Niçoise is a classic French salad originating from Nice. It traditionally includes fresh vegetables, hard-boiled eggs, olives, anchovies, and olive oil, but many chefs also...

These miniature white triangle-shaped tea sandwiches are a great appetizer not only for afternoon tea but also for any house party. Make these sandwiches with two different fillings: cream cheese with...

This classic American casserole is made entirely in the microwave with fresh spinach, which retains its rich, vibrant green color after a brief heating. Toss it with a creamy sauce,...

To make this stunning holiday side dish, all you need is carrots, a little butter, a teaspoon of sugar, and fresh thyme. The carrots turn out glossy and look delicious when...

This recipe is reminiscent of Jewish shakshuka: eggs are simmered in a sauce. Only this time, instead of tomato sauce, it's in a green salsa verde made with tomatillos. The sauce also...

A well-seasoned cast iron skillet has the same effect as a nonstick pan, so a thin layer of butter is enough to prevent the cake from burning. Brownies in a skillet...

Some drinks, such as iced tea or cocktails, are difficult to sweeten with granulated sugar because it takes a long time to dissolve in cold liquids. For this situation, keep regular sugar on hand...

This oven-baked zucchini recipe is incredibly simple, but the addition of high-quality extra-virgin olive oil and fresh thyme makes the zucchini incredibly flavorful and perfect...

Oven-baked corn is much tastier than boiled corn. And with this simple recipe, it's just as easy. Bake the cobs directly in the husks, after removing the "hair" and...

A refreshing Mexican-style non-alcoholic cocktail made with grapefruit juice, served in a glass garnished with fiery cayenne pepper and paprika. Tequila can be added if desired...

Beans are rich in fiber and protein and delicious with melted cheese. This casserole cooks in the microwave in just 10 minutes and is perfect for a delicious and healthy mid-morning meal.

This salad is made with popular Mexican taco fillings: jalapeños, shredded chicken, greens, radishes, red onion, cheese, and jicama. To soften the red onion flavor, soak...

You can make a delicious chocolate mousse using melted vanilla ice cream by adding a little cocoa, dark chocolate, and whipped cream. Let the mousse set in the refrigerator before serving, and for...

Fresh broccoli is delicious in a variety of recipes, but this version is best suited for a head of broccoli that's been sitting in the refrigerator for a while. Simply chop it and simmer slowly in olive oil and herbs. In...

This unique cold gazpacho soup is made with cantaloupe melon, and its sweetness is balanced by grilled garlic, spicy serrano peppers, bell peppers, and spicy onions. Serve gazpacho well...

Sweet tomatoes, peppery arugula, crispy pita bread, and juicy chicken make up this light, yet healthy and nutritious Mediterranean-style salad. To quickly prepare chicken for...

This vibrant cucumber-based cocktail is wonderfully refreshing in summer. The cucumber flavor is harmoniously complemented by subtle sweet melon notes, brought by both the fresh melon and the melon liqueur. Give it to...

Thyme, tomatoes, and olives add a Mediterranean flair to simple potatoes and meat. Bake potatoes with tomato slices on a bed of fried onions and thyme and serve as a side dish with fried...

This layered hummus dip is perfect for at-home parties. Transform store-bought hummus into something special by incorporating boldly flavored Mediterranean favorites and...

While many meatball recipes call for a slice of white bread to be added to the ground meat, this recipe uses tortilla chips. The finished meatballs are served with fried bell peppers and onions (a popular...

This delicious quiche is filled with mashed potatoes, bacon bits, and fried Italian sausage. It's filling and paired with a light, crunchy salad in a vinaigrette dressing, perfect for...

Spaghetti with meatballs in a rich tomato sauce is a popular Italian dish for Sunday family dinner. But you can also easily turn it into an appetizer for a house party with friends:...

The secret ingredient in this ice cream sandwich is matzah! It's the perfect Passover treat, but it's so delicious you might want to make it year-round. Instead of vanilla ice cream...

Make delicious, crispy French fries from scratch, not from frozen. The secret to a crispy exterior and soft center is double-frying. The cut potatoes should be...

This Mexican take on the Bloody Mary uses mezcal instead of vodka. This cocktail begs for appetizers. Make them Mexican, too! Garnish each glass with a...

Japanese matcha green tea, in addition to hot drinks, is perfect for desserts and cocktails. For example, its herbal notes will complement the tropical flavor of a piña colada...

The secret to the delicious flavor of this traditional Colombian beef dish is its charcoal grilling. A whole beef tenderloin is wrapped in a wine-soaked cloth with a layer of salt and placed...

There's definitely no shortage of delicious pork in this sandwich, filled with a spicy pork patty, all-natural spicy sausage, and fried house-made bacon. Maple bacon is a key ingredient, and it's best...

This triple-decker turkey sandwich with crispy fried pancetta is packed with a ton of flavor, with savory, spicy, and sweet notes. The star ingredient is homemade arugula and dried arugula pesto...

The best filling for a delicious sandwich is juicy, homemade meat. You can roast beef ahead of time, slice it thin, and use it in your own sandwiches that everyone will love...

While the London broiler steak is frying in the pan, prepare some Yorkshire pudding in the oven, adding sharp grated cheddar to the batter for a savory and chewy pudding. Serve instead of...

Lobster salad in a tart mayonnaise dressing is served in edible bowls made from firm lettuce leaves. If desired, you can add hot or sweet peppers, poppy seeds, or sesame seeds. The perfect light...