Teriyaki sauce

To make delicious Asian-style chicken wings, bake them in the oven until half-done, then coat them with store-bought teriyaki sauce and cook until done. Teriyaki sauce contains sugar, which caramelizes on the surface of the wings. read more

This easy-to-make Japanese teriyaki dish is made with beef, green onions, edamame, ginger, garlic, and spaghetti. For a pleasant nutty flavor that pairs so well with the Asian sauce, use: read more

These juicy wraps are a great example of how to enjoy a sandwich without the extra calories. Use lettuce leaves instead of pita bread or a bun! Make chum salmon patties with teriyaki sauce and serve on lettuce leaves with tomatoes. Juicy and - read more

This delicious Asian-inspired beef and vegetable dish is prepared using the stir-fry technique and will be on the table in just 15 minutes. Prepare all the ingredients ahead of time to avoid distractions and keep it near the stove. Perfect - read more

Marinate the tuna in homemade teriyaki sauce and grill until a delicious, slightly sticky crust forms. To ensure the fish fully infuses with the teriyaki flavors, marinate it for longer, ideally 6 hours. Then the tuna... read more

To quickly prepare red fish in an Asian style, cut it into strips, thread each skewer lengthwise, and marinate briefly in teriyaki sauce. Grill the skewers on a grill pan (a regular frying pan will do) and serve, sprinkled with... read more

• Marinade
• Sauce

To add a citrusy twist to these Asian-inspired pork ribs, Sandra Lee suggests adding tangerine juice to the teriyaki marinade and basting the ribs with barbecue sauce a few minutes before they're done. You can cook them on an outdoor grill, too. read more

This recipe will take your standard store-bought teriyaki sauce to a whole new level of flavor. Add lemon, ginger, and red pepper to the sauce for a brighter, citrusier flavor. Simply toss the sauce with chicken and steamed broccoli and serve with rice and... read more

"This is definitely one of the easiest recipes in my cookbook. The first time I made it, I put the pan in the oven after only four minutes. I looked around the kitchen in confusion and thought, 'What's going to happen now?' read more

This popular Chinese takeout dish can be easily prepared at home, in less time than it takes to get it delivered. Simply add all the ingredients to your slow cooker and let it do the rest. read more

• Buns
• Filling

Make fluffy, tender steamed buns with carrot filling. To make these, carrots are baked in the oven and mixed with peanuts, green onions, Sriracha sauce, and teriyaki sauce. The filling is sweet and spicy with a hint of heat. When it's fully cooked... read more

Portobello mushrooms are the perfect alternative to veggie burger patties. Their caps are large and meaty, just the right size for a bun. Fry them in panko breadcrumbs for a crispy outside and juicy inside. read more

This luxurious dish is a must-try for all grilling enthusiasts. Pineapple is grilled with a meat filling, and every bite delivers sweet, savory, and salty notes. The cucumber salad in teriyaki sauce makes a wonderfully refreshing addition. read more

• Steak
• Vegetables

Beef steak is brushed with teriyaki sauce and grilled to a deliciously sticky crust and a juicy, medium-rare center. Served with a sautéed vegetable medley (zucchini, bell peppers, and onions). The key is to get the vegetables straight from the farm. read more

Combine succulent shrimp, pineapple chunks, and bell peppers in teriyaki sauce and serve on foil-lined pieces of rice for a delicious all-in-one meal. Your guests will appreciate this presentation and be delighted when they discover their... read more

London broil steak is a rather tough cut from the steer thigh, but when cooked and served correctly, it will literally melt in your mouth. Marinate the meat in tequila and spices, preferably overnight. Grill over medium heat to medium-high. read more

The Hawaiian dish "Loco Moco" is a mound of garnish, a beef patty, and a fried egg, all drizzled with brown gravy. This recipe makes the Loco Moco into a convenient burger. Assemble it on a Hawaiian bun and top it with mushroom gravy. read more

The beauty of fish is that it cooks in minutes, making it perfect for a quick, tasty, and healthy dinner after work. In this recipe, Ree Drummond suggests making quick salmon in teriyaki sauce. Simply pan-fry the fillets in read more

This crunchy snack mix of puffed rice, crispy chow mein noodles, and nuts in teriyaki sauce is truly addictive—you won't be able to stop! To make it, all the snacks are mixed with the sauce on a baking sheet and baked until the sauce is... read more

Salmon fillet and green onions are brushed with a flavorful teriyaki sauce and grilled to delicious char marks and a glossy glaze, served with an avocado and cucumber salad in a light teriyaki vinaigrette. Sprinkle with sesame seeds for a... read more

Appetizers on skewers always look appealing, even if you're not at a picnic, and they're also easier to eat without getting your hands dirty. Ree Drummond suggests making delicious holiday skewers of shrimp and fresh pineapple wrapped in bacon and - read more

Incorporate more vegetables into your daily diet, and with this recipe, you'll truly enjoy them. The vegetables are cooked using the Asian stir-fry technique, over high heat and stirring constantly, to retain maximum nutrition. read more

If you're craving something unusual and original, try this Asian-style pizza with instant noodles. This appetizer features all the traditional ramen toppings, only in pizza form. The noodles are then fried in... read more

At first glance, the Japanese dish Ramen seems complicated and laborious to prepare, but if you cut the beef into thin strips, it will cook no longer than the instant noodles that you serve as a side dish with the beef - read more

The base of the bowl is cooked tricolor quinoa mixed with a little soy sauce. The quinoa is divided into deep bowls and topped with pieces of fried salmon in teriyaki sauce and a sautéed vegetable mix of bok choy and... read more

If you have leftover cooked rice in the fridge, you can whip it up into a delicious Asian-inspired dish in minutes. Additional ingredients include sliced ​​chicken breast, which also cooks instantly, eggs, read more

This dish combines everything you love about chicken teriyaki, including rice. All the ingredients come together in one baking dish, and your dinner cooks in the oven without the hassle and messy dishes. The bottom layer is uncooked rice, then... read more

• Sauce
• Glaze

Homemade teriyaki sauce is just as delicious and mouth-watering as store-bought, but it doesn't contain preservatives or other unwanted additives—only natural ingredients and a stunning result! The flavor is balanced, sweet and salty, with... read more

Chicken breast and mushrooms cook in minutes and make a great base for a quick Asian stir-fry. The ingredients are thinly sliced ​​and fried in sesame oil, stirring frequently, along with broccoli, carrots, and green beans. read more

These tuna skewers can be served as an appetizer or as a main course with an Asian-inspired vegetable side dish. The fish is diced and marinated in a teriyaki sauce blend with ginger, lemon juice, garlic, and sugar substitute for a rich flavor. read more

Prepare a simple and quick, yet delicious dinner for two that won't require much washing up: everything is cooked on one baking sheet. Appetizing chicken legs glazed with teriyaki sauce are served with tender fingerling potatoes and juicy - read more

Teriyaki salmon is baked in the oven with pumpkin slices and served with steamed rice. This complete Asian-inspired dish is so quick and easy to prepare that you can treat your family to it even on a weeknight. The sauce adds a special flavor. read more

Make an Asian-inspired sub sandwich for a crowd, with the flavor of sweet and sour soy sauce and complementary pineapple. Cut into bite-sized pieces, and it will be a hit at your house party. Between two halves of a baguette, spread with... read more

Arctic char fillets are brushed with teriyaki sauce, honey, and sesame oil and grilled until coated with a delicious, sticky glaze. This tender fish takes no more than 7 minutes to cook through, yet... read more

Prepare a hearty and delicious Asian-inspired breakfast. Its highlight is pancakes, mixed with Japanese teriyaki sauce and green onions. To make the pancakes extra fluffy and airy, add separately beaten egg whites to the batter. read more

• Chicken fingers
• Dip sauce

A simple packet of instant noodles and a little work can transform chicken fingers into an exotic Japanese-style appetizer. Grind the dry noodles and mix them with sesame seeds for a crispy coating for the chicken. read more

Despite its fancy name, this salad is very simple and quick to prepare, especially if you already have cooked brown rice (you can use store-bought frozen) and grilled chicken. The chicken is shredded and mixed with fresh - read more

Crispy Chinese-style egg rolls are a sure-fire treat for any occasion. They're so delicious and mouth-watering that they'll literally be swept off the table. Egg rolls are made from special sheets of dough. Wrap them in - read more

• Chicken fingers
• Salad
• Sauce

Even a snack like chicken fingers can be prepared so they're crispy, packed with exotic Asian flavor, and still healthy. The chicken is cut into strips and, instead of the traditional breading, coated in a mixture of fried... read more

This stunning, exotic beef and vegetable soup is filled with the flavors of Asian cuisine. Vegetables—sweet potato, radish (which comes with its healthy greens), and onion—are simmered in a broth with a sweet and spicy teriyaki sauce. Ladle the finished soup into bowls and garnish with: read more

A delicious and presentable dish that will grace any holiday table. Prepare Asian-style pork tenderloin medallions. Pan-fry the pre-marinated tenderloin whole until crispy to seal the meat, then... read more

Pork tenderloin is incredibly tender, literally melting in your mouth. And the roasted pineapple, which has become like jam, adds the missing juiciness. The combination of pork, pineapple, and teriyaki sauce on a flatbread is reminiscent of Hawaiian pizza, where the sweet flavor... read more

Detailed recipe with photos.

Detailed recipe with photos.

A detailed recipe for grilled poultry with photos. read more

Detailed recipe with photos.

Detailed recipe with photos.

• Muffins
• Pineapple filling
• Brown sugar sauce
• Airy teriyaki cream

Detailed recipe with photos.

• Marinating sauce:

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

A recipe for kebab made with chicken breast fillet, water chestnuts, pineapple, and bell pepper. The kebab ingredients are mixed with ketchup, soy sauce, honey, and vinegar. They are then skewered on wooden skewers and grilled in the oven. read more

Detailed recipe with photos.