Fast food recipes

Mustard and pretzels provide a crispy, salty coating for pork chops. These sliders are a great snack with a cold beer while watching a football game.

This dish allows kids to customize the toppings on the open-faced quesadilla. Younger children can assemble the quesadilla before baking, while older kids can season the ground meat and help...

A Mexican taco is a small, folded tortilla filled with meat, vegetables, and dressing. Grilled tacos are much more flavorful and...

Inside-out burgers are a hit with everyone. Even seasoned burger lovers will likely never go back to regular sandwiches after trying this one. Unlike the usual burgers, the inside-out burger...

These burgers are incredibly juicy and delicious because beer is added to the ground meat and the patties themselves are stuffed with grated cheese. All of this gives them a delicious aroma and a unique flavor that...

Make homemade focaccia bread using this Italian recipe and you'll have an Italian-style sandwich with grilled chicken and a spinach-and-marinated artichoke spread. Focaccia is an Italian...

The key ingredient to a perfect burger is a properly cooked patty. Follow this recipe to make a burger, and you'll get a flavorful, juicy patty with a flaky...

Make incredibly delicious Mediterranean-style burgers with a tuna patty and tapenade aioli sauce. To ensure the patties hold their shape, it's best to mince the tuna fillet instead of grinding it...

It turns out that serving burgers for lunch can also be a luxurious way to set the table! Set up a burger bar. Place patties with melted cheese on toasted buns, and add the rest of the toppings and side dishes...

Muffuletta is a sandwich made from a round muffuletta bread with a diameter of 22-25 cm, filled with olive salad, salami, martella sausage, capicola ham and cheese...

The American holiday of July 4th isn't just a celebration of Independence Day, with fireworks and a parade, but also a celebration of the Founding Fathers. Every family has its own story, and no force can stand in the way...

Make a filling snack with these miniature slider sandwiches, made with two halves of a toasted bun with a thick, juicy patty, melted cheese, and fresh vegetables in between.

Pepito is the most popular street food in Venezuela, and is also often found in Mexican eateries. The oblong bolillo bun is split in half on the side and filled with fried marinated meat and...

A perfect picnic treat is a sweet, grilled panini sandwich. The filling is a perfect combination of banana and chocolate. To prepare...

In the southern US, smoked pork shoulder is the most common meat used for sandwiches. The pork is marinated and smoked for many hours until the meat easily falls apart.

Pulled pork is used in sandwiches or salads. Try this recipe from Oklahoma Joe's, an American restaurant chain renowned for its finest...

The pulled pork in the slow cooker for these sandwiches simply melts in your mouth. For added flavor, you can use root beer or ginger beer instead of water. Either way, these pulled pork sandwiches...

Pulled pork is a favorite dish in Western countries. It's made by marinating pork for a long time and then roasting it in the oven or on a barbecue until the meat...

The history of the sandwich is probably one of the most widely known food histories. According to legend, the 18th-century Earl of Sandwich was an avid gambler who never stopped playing...

The ingenious American sandwiches known as various types of burgers (though their historical origin remains uncertain) continue to conquer the world. It's hard to believe that a patty with...

A soft, slightly crispy bun and a juicy, flavorful beef patty are Chef Scott Conant's signature dish. Crispy, toasted pancetta pork belly fills this...

This burger option will satisfy any fish lover. The salmon pairs perfectly with tartar sauce and arugula. The juicy, tender, and flavorful patty takes on a vibrant and delicious flavor...

Pan-fried cheese sandwiches are an American classic. Using this classic recipe as a base, you can feel free to experiment with different types of bread and cheese. These sandwiches are often served...

A veggie burger is a vegetarian, meatless version of a hamburger. What makes this veggie burger so perfect is the realistic-looking patty and the rich, full-bodied flavor. Instead of meat...

Lexington-style cooking is native to western North Carolina, where barbecue traditions are strong and passed down through generations. Smoking in this region...

Pork sausages make excellent hot dogs. You can parboil the sausages first and then grill them. These juicy, flavorful sausages will become your favorite prepared dish.

A hamburger recipe with cheese and baked bell peppers and onions. The Philadelphia burger is a great snack for those hungry and looking forward to grabbing a soft bun with a patty in their hands.

The Hoosier sandwich is a staple of the state of Indiana, where residents call themselves Hoosiers. Its distinctive feature is that between the two halves of the bun, along with vegetables, lies...

A Reuben is a type of American hot sandwich made with beef and sauerkraut. It was supposedly named after Omaha, Nebraska resident Reuben Kulakofsky, who invented it and...

This classic burger gets a special twist in the final cooking steps with the addition of Huntsman cheese, which melts and coats the juicy beef patty. This recipe is also suitable for the grill.

This colorful wrap sandwich with autumn bounty is reminiscent of a cornucopia. It looks stunning on the plate, and its flavor justifies the many steps required to prepare it. Similar...

Make an Italian-style burger by sandwiching all the pizza toppings between two bun halves. Tomatoes and cheese added to the ground meat make the burger patty incredibly juicy and tender.

Spicy chicken has become a hallmark of the American city of Nashville, Tennessee, thanks to an anecdotal incident that happened to the owner of one of the local restaurants early last year.

What Italian dish alone can fill the menu of an entire restaurant or food delivery service? Pizza, of course. The endless variety of toppings and sauces and ease of preparation have made it...

Chinese sweet and sour sauce is incredibly versatile for both meat and vegetables. It combines sweet, spicy, sour, and salty flavors to enhance the flavor of virtually any dish. In...

There's no denying that sandwiches (and their variations, such as sandwiches, burgers, etc.) are one of the most versatile forms of food. They're always a great snack to take with you, and...

The Patty Melt is a simple but delicious American sandwich similar to a cheeseburger. Instead of a bun, it uses slices of bread, usually rye or multigrain. The closed...

Make a simple burger with an unusual patty. What makes it unusual is the tender, juicy meat and savory flavor, a throwback to the days when meat was paired with sweets. Embrace the traditions...

A familiar American-style combination of ingredients, and you have burgers with a Mexican twist, just add some chili. It takes a little tinkering, but the result is definitely...

Julia Child is one of the most famous chefs in the United States and the world. Back in the mid-20th century, she was the first to host cooking shows on television. Specializing primarily in French...

You'll agree, chicken and waffles is an unusual combination. However, this dish has long been popular in America, being considered a part of the soul food movement, which translates from English as "food for..."

The Mexican quesadilla traces its roots back to the time of the conquistadors, when the Spaniards came up with the idea of ​​putting filling into thin corn tortillas borrowed from the Indians of the tribes they captured.

Quesadilla is one of the most famous dishes in Mexican cuisine. Translated from Spanish, the word means "cheese tortilla." A thin wheat or corn tortilla is filled with grated cheese,...

A quesadilla is a variation of the Mexican sandwich. Traditionally, it's a wheat or corn tortilla filled with cheese and folded in half. To give the quesadilla its...

You can add variety to your picnic menu by making burgers with tender grilled salmon patties. This will be a worthy and healthier alternative to the usual meat burgers. And mixed in...

If the smell of hot sandwiches drives you crazy, try making an Italian panini sandwich, which literally means "small bread" or "little bun." It's different from other types of sandwiches...

Instead of traditional buns and bread, bagels—fluffy rolls baked from scalded yeast dough—are also used to make sandwiches. Bagels have Jewish roots, but their dense and...

American street food is so diverse and distinctive that in virtually every state or major city, you can try a sandwich invented "only there." Philadelphia, which is playfully...