Recipes for main courses using vegetables and mushrooms

This dish is perfect for a holiday table. A whole roasted chicken is drizzled with a spicy sauce of roasted garlic and butter and served with mashed potatoes and fresh...

When planning a picnic, prepare snacks the night before and portion them out into quart-size jars. These could be layered brown rice in a vinaigrette with olives and cilantro, or spicy chickpeas in a Moroccan...

This dish is based on instant noodles. It transforms from a simple student lunch into a delicious casserole filled with healthy broccoli and chicken. It also uses...

This shepherd's pie can be baked in a 2-quart casserole dish or in individual ramekins for a party. The thick filling is made with shredded chicken and spinach in a light sauce made with fresh...

Healthy vegetables and savory chickpeas roast together on a single baking sheet, making dinner quick and easy without a mountain of dirty dishes. Arrange canned chickpeas mixed with...

This is a healthier version of the English dish fish and chips. Instead of regular potatoes, the recipe uses sweet potatoes cut into strips, and instead of deep-frying, they are baked in the oven and...

Fried potatoes with a crispy, golden crust and caramelized onions are irresistible. To get the crispiest potatoes, first, slice them as thinly as possible...

For a hassle-free, delicious potato recipe, simply bake potato wedges with rosemary and garlic. The yellow variety works best, as it develops a crispy coating when baked...

Crisp, juicy bibb lettuce makes a great base for summer, vitamin-rich salads. Tear the leaves into bite-sized pieces and toss with sliced ​​fresh cherries. Almonds are great...

A mixed vegetable side dish is a wonderful complement to meat. It's delicious, healthy, and looks vibrant when served, and it's ready in minutes. Use a few different-colored vegetables for the side dish,...

To enjoy delicious fish in a super-crispy breading, you don't need to fry it in a lot of oil. With this recipe, you'll cook super-crispy fish in the oven without excess oil and fat.

This elegant Mediterranean-style dish is ready in just 30 minutes and is perfect for a light dinner. Cod fillet is braised on a bed of coarsely chopped fennel root, resulting in a succulent...

Treat your loved ones to a simple, yet delicious and healthy Mediterranean-style dinner. Everything is baked on one baking sheet: potatoes, artichoke hearts, olives, and cod. Fresh...

This Mediterranean-style dish will captivate everyone with its flavor, luxurious aroma, and unique presentation in parchment wraps. Each serving comes with one wrap containing a thin...

Cod fillet is grilled in the oven, resulting in a tender and juicy interior with a crisp, golden crust. All without the added fat. Before grilling, brush the fish with spicy mayonnaise...

Escarole leaves, despite all their health benefits, have a bitter flavor, which in this recipe is perfectly balanced by fried pancetta, an Italian variety of bacon. Fry the pancetta pieces,...

Fried natural pork cutlets are served in a simple yet delicious sauce with caramelized onions and bell peppers. The onions and peppers are fried separately and slowly, so to avoid...

This Asian stir-fry is delicious, quick, and perfect for both an end-of-the-week dinner and a healthy Sunday lunch. Chicken breasts, sliced ​​into strips, sugar snap peas,...

Named after the ancient Roman goddess of the hunt, Diana steak is a classic restaurant-quality dish you can easily make at home with this step-by-step recipe.

A true Florentine steak is often considered a charcoal-grilled steak, but if you don't have access to a grill, you can make this recipe on a stovetop grill pan.

A fragrant, crispy hash brown for breakfast lifts your spirits and keeps you full for a long time. The ingredients are just potatoes, salt, and black pepper. It's best to use frozen grated...

Before pan-frying, blanch long Chinese beans in boiling water for a couple of minutes to soften them slightly while retaining their crunch. Fry the beans in butter with...

Kale is sautéed in a skillet with white beans and spices, creating a delicious, nutritious side dish rich in fiber and protein. Use canned...

Salted potatoes are a traditional side dish originating in Syracuse, New York, where they are so popular that supermarkets sell boil-in kits containing potatoes and a packet of salt of the desired...

This diet omelette is made with whipped egg whites and vegetables, and is nutritious and healthy thanks to its high protein and fiber content. And this dish looks interesting and unusual...

The Asian stir-fry technique (frying over high heat while stirring frequently) has stood the test of time. It's an excellent way to quickly and without excess fat cook vegetables and meats, sliced...

Chicken divan is a popular American casserole made with chicken and broccoli. These two ingredients are topped with a thick, cheesy sauce in a casserole dish, and then baked in...

Almost nothing is known about the origins of chicken "Vesuvio," a roast of chicken and potatoes in a white wine sauce. The dish was named after a volcano located near Naples, and...

One-sheet dinner is quick and convenient: you cook meat and a side dish with vegetables at the same time. And if you combine the ingredients correctly, it turns out delicious too. This recipe features chicken...

This dish combines everything you love about chicken teriyaki, including rice. All the ingredients come together in one baking dish, and your dinner cooks in the oven without the hassle and mess.

These all-natural pork cutlets are stuffed with spinach, sun-dried tomatoes, and a mixture of goat cheese and cream cheese before being pan-fried, creating a delicious dish perfect for...

This recipe takes Italian potato gnocchi and makes them a little differently: instead of boiling them, they're pan-fried in olive oil until they're crispy and golden brown.

Fragrant garlic oil adds a unique flavor to this simple dish. Flavor the olive oil by lightly frying the garlic in it, being careful not to let it brown, which will make the oil bitter. Then...

White cabbage and leeks complement each other beautifully in this succulent vegetable side dish, perfect with any meat dish. The vegetables are first sautéed in butter with...

A vinaigrette dressing will add a surprisingly vibrant flavor to golden fries and make them a great side dish, even for festive meats. Frozen fries from the...

This low-calorie vegan version of the classic American dish, mac 'n' cheese, tastes like macaroni and cheese sauce. The sauce is creamy, with a pleasant yellowish hue thanks to...

This recipe will make delicious oven-baked potato wedges. They'll turn out incredibly crispy with just 3-4 tablespoons of olive oil. Before...

White beans are a great base for light yet nutritious, protein-rich salads. Use canned cannellini beans for a quick dinner. They're drizzled with...

Instead of traditional mayonnaise, this potato salad is dressed with low-fat French crème fraîche, resulting in a lighter yet still deliciously creamy flavor. Pieces of asparagus, fresh chervil,...

An egg-and-butter hollandaise sauce can transform any vegetable into an elegant appetizer, and drizzled over plump, beautiful asparagus spears, it makes a wonderful side dish for special occasions. To serve...

Transform French fries from an appetizer into a great side dish, perfect even for holiday meals. These fries are made with pre-cut and frozen French fries. Slice the carrots and...

Crispy potato balls, sold in convenience food stores, make a delicious gratin and serve as a side dish with meat dishes. Unusual, but delicious...

The best and fastest way to cook bok choy is to stir-fry it using Asian spices. Stir-fry the cabbage, stirring frequently, until it softens slightly. When...

The highlight of this vegetarian lasagna is the baked cauliflower. It can be used as a filling on its own, replacing meat, or added to the cheese filling along with ricotta...

Natural Greek yogurt combined with green onions makes mashed potatoes more flavorful and creamier. It also effectively replaces heavy butter and cream, and...

This is an American homemade casserole traditionally made with canned goods: a can of soup, a can of tuna, a can of green peas, a box of pasta, and a bag of chips for topping. This improved...

Shepherd's pie is loved for its delicious combination of meat, gravy, vegetables, and potato garnish. Everything is baked in one pan and looks festive when served. But even a hearty dish like shepherd's...