Simple and quick recipes

Top a crispy chip with a juicy fruit salsa for a true summer delight—the perfect sweet snack for fruit season. This recipe uses only stone fruits...

Here's the perfect recipe for a delicious and healthy weeknight dinner. The dish is filled with bright, juicy vegetables tossed in a rich, orange-based sauce. Chop all the vegetables ahead of time and serve...

Make a juicy burger filled with the amazing flavor of Asian stir-fry. The secret lies in the thick Asian sauce that's slathered onto the beef patty just minutes before it's done. The remaining...

Brown button and shiitake mushrooms are sautéed in vegetable oil with garlic and topped with a ginger-based sauce made with ketchup and mayonnaise. This mushroom stir-fry can be served as a side dish with meat or...

This stir-fry dish gets its amazing umami flavor from a quick, whipped sauce. Pour it over the seared chicken breast and asparagus, and let it thicken and coat each...

Make this quick and versatile peanut sauce, mix it with your favorite noodles (rice noodles, yakisoba, egg noodles, spaghetti—any kind will do), and you'll have...

A honey glaze with lime, soy sauce, and sambal oelek paste infuses chicken with a bouquet of Asian flavors. Grill the chicken, brushing it with the glaze for a deliciously baked finish.

Tender, neutral-flavored ground chicken is the perfect foil for strong spices and sauces like ginger, hoisin, soy sauce, and sambal oelek. Fry the cutlets Asian-style and serve them on buns...

Make Indian-style wraps with juicy, seared chicken seasoned with garam masala. Wrap it in naan bread, top it with mango chutney, jalapeño, and cilantro, and serve with...

This easy-to-make spicy Cajun stew is best served with rice and a slice of French baguette to soak up all the delicious sauce. The stew is made with white fish and shrimp, and...

Combine cooked rice noodles with fresh cucumbers, tomatoes, and herbs in a spicy Asian dressing with fresh chili and ginger. Sprinkle with cashews for crunch and serve as an appetizer or...

These quick pickles are ready to eat as soon as the brine has cooled, but their flavor will become stronger and more pungent with each passing day. The spiciness comes from Sriracha sauce and Fresno chili. If you want to enhance the flavor...

Spiced nuts with chili pepper, cumin, and cinnamon are perfect as a beer snack or a quick meal. Use any nuts you like for the mixture. Toast them and pour the spicy...

The combination of tart apple, creamy cheddar, salty bacon, sweet caramelized onions, and tangy grainy mustard takes this hot sandwich to the next level and makes it incredibly rich...

Lemon is a rather unexpected ingredient for a hot cheese sandwich, but just give this recipe a try, and you won't regret it! It's important to slice it very thinly, so the citrus flavor will be...

Hot sandwiches with cream cheese and gooey mozzarella get a bagel-like flavor from a topping of poppy seeds, sesame seeds, dried onions, and garlic. Besides the delicious flavor, the topping adds...

These hot sandwiches will be a hit with any cheese lover, as they're absolutely loaded with it. Melty, gooey cheese inside and a generous helping of crispy, toasted cheese on the outside—it's a dream! Add to that...

This recipe combines two popular American Southern dishes: pulled pork and chili con carne. Pork shoulder, beans, and a whole host of spices and herbs, including chili, are simmered in...

Juicy pulled pork in a rich sauce is a great alternative to ground beef when it comes to tacos. Giada De Laurentiis marins the meat with beer, adds orange zest, spices, and chipotle peppers...

Crispy corn tortillas are served with sautéed ground turkey, flavorful spices, vegetables, and sour cream for a delicious Mexican-inspired dinner the whole family will love. If you're not...

If you have leftover roast turkey in the fridge and a jar of canned tomatoes in the pantry, these tacos are ready in minutes. Just heat everything up...

Beef tenderloin pieces simmered in a sweet and spicy Asian sauce with pineapple and onions creates a juicy, delicious appetizer for any occasion. This recipe is suitable for both the slow cooker and...

These cute cat paw-shaped puff pastries are easy to make using store-bought puff pastry. Fill them with speculoos butter filling (or any filling of your choice), and...

The pasta in this recipe is cooked directly in the sauce—no need to set up a separate pot of water. Pre-fry it to make it more appetizing and prevent it from becoming overcooked, then simmer it in tomato sauce.

"My mom had a few tried-and-true recipes for holiday dinners, and this pasta was always a hit," shares recipe author Stephen Jackson. "It's one of my favorite dishes, thanks to...

The easiest way to deliciously use kale is to sauté it with garlic in olive oil and toss it with pasta. The result is a healthy, juicy, fiber-rich pasta that adds even more...

Use frozen artichokes and green peas in this pasta recipe and enjoy the amazing spring flavor all year round. And the salty pieces of prosciutto make a wonderful addition...

Sauté shrimp with smoked paprika and toss with cooked pasta, chickpeas, and roasted bell peppers in a creamy dressing topped with Spanish Manchego cheese. This makes a delicious and filling salad that...

This delicious pasta is packed with summer flavors and ready in minutes. Simply toss cooked spaghetti with sweet grape tomatoes and fresh herbs in a light, creamy sauce.

Prepare spaghetti in cacciatore sauce, or hunter's style. This dish combines the richest and most flavorful ingredients: mushrooms, fried bacon, tomatoes, red peppers, Parmesan, and oregano. Paired with...

Italian pasta alla vodka is pasta in a delicious sauce of tomatoes, cream, and vodka, which helps harmoniously bind the first two ingredients and gives the dish a light, piquant flavor. In this...

The perfect cozy Southern breakfast: creamy cornmeal topped with gooey cheese, served with a fried egg and sautéed green vegetables. Crack the eggs into a bowl, then...

This recipe was inspired by the classic baked chicken with bread stuffing, but the difference is that the stuffing is placed under the skin of the bird rather than inside the cavity. It's easier to cut the chicken in half and...

This unusual pizza is perfect for dessert. Its base is a large round slice of watermelon, spread with Greek yogurt and topped with fresh berries, drizzled with ganache, and garnished with grated...

Young asparagus and sparkling lemon make this pasta and chicken dish spring-fresh and vibrant. Bake the chicken legs, tucking thin slices of lemon and garlic under the skin. Serve with pasta...

A few minutes before the chicken is ready, it's brushed with a glaze of orange preserves and apple cider vinegar, giving the skin a deliciously glossy and crispy texture. Wild...

Roast the whole chicken on a bed of fragrant fennel, garlic, onion, and lemon zest, drizzled with dry vermouth, until golden brown. Then, use the aromatic juices and vegetables left in the roasting pan...

Even if you're saving money, that doesn't mean you have to sacrifice flavor. This dish is made with simple, seasonal winter vegetables, yet it turns out absolutely delicious! Juicy baked...

The most delicious part of this chicken is the crispy skin, coated in a sweet-tangy honey glaze. To ensure even browning, roast the bird in half instead of whole. A few minutes before...

If you have a couple of slices of roast beef left in the fridge, make a hearty salad for the whole family. Combine thinly sliced ​​beef with cooked pasta and blanched asparagus in a fragrant...

This pasta in a light tomato sauce with vegetables, pepperoni, and mozzarella is quick and easy to make and perfect for a midweek dinner. Sweet peppers complement the tartness perfectly...

Grilling the sausages and broccoli rabe adds a smoky flavor that infuses the entire dish. Toss the vegetables and sausages with the cooked pasta, sprinkle with grated Parmesan cheese, and...

A delicious summer alternative to traditional pizza. It's quick and easy to make. Grill sliced ​​zucchini, spread ricotta on flatbread, and top with grilled vegetables. A couple of minutes on the grill...

A regular slow cooker can be used for more than just delicious stews. It also makes excellent macaroni and cheese! Choose the cooking mode for white rice or buckwheat (the...