Seasonal dishes

Oatmeal cookie lovers will love this pumpkin pie with its delicate filling, reminiscent of set custard. The pie crust and topping are made with homemade oatmeal cookies with pecans and...

This seasonal brandy cocktail delivers a rich, spicy autumnal flavor thanks to simple syrup made with honey instead of regular sugar and freshly ground pink peppercorns. And a touch of...

This apple pie-flavored alcoholic cocktail is delicious, but if you want to add more sweetness, soak light raisins in Calvados for 24 hours and use that...

Ree Drummond makes her autumn version of mulled wine using natural non-alcoholic cider (unfiltered apple juice), adding orange peel, sweet and sour apples, fresh cranberries,...

A pinch of ground cinnamon and a splash of apple liqueur will give your classic Old Fashioned a fall makeover, perfect for enjoying the cozy combination of fruit and warming spices.

Butter, brown sugar, and warm baking spices transform dark rum into a cozy autumn cocktail for chilly evenings. We recommend serving each mug of this hot drink with a skewer...

Why is all the attention focused on apples in autumn? It's also the season for sweet, juicy pears! Giada de Laurentiis uses pears to make her enchanting autumn martini, just the right amount of sweet and...

Many people love caramel apples, but how about creamy caramel pears this fall? To make the caramel sauce, we simply melted soft toffee candies with cream in the microwave.

This perfectly fluffy pancake, baked with milk in the oven, is made with cottage cheese. This makes the batter lighter and retains its airiness and moistness. Pour the batter over...

The natural sweetness of fresh apples and pears sets this homemade sauce apart from store-bought versions. Lemon juice adds a bright, fruity flavor and prevents the sauce from darkening, while cinnamon and nutmeg add...

These delicious ravioli are literally filled with pumpkin: it's added not only to the filling but also to the dough. To highlight this, use a cookie cutter to cut out pumpkin-shaped ravioli.

The spiced sugar glaze is what truly sets this pumpkin bread apart from the rest. All you need is powdered sugar, brewed Indian masala chai, heavy cream...

With mini chocolate chips added to the dough, you'll taste the flavor in every bite of this fragrant, yeast-free pumpkin bread. It's perfect for breakfast, dessert, or just a snack.

This isn't a traditional version of sweet monkey bread, but if you love the aroma of autumn spices, you'll definitely love it. The dough pieces are rolled not just in cinnamon, but in a spice blend for...

This flavorful pizza will become your new favorite fall dish. Sweet chunks of butternut squash are perfectly complemented by juicy, zesty arugula, creamy ricotta, fragrant sage, and...

Pan-fried chicken breast fillets are served on a bed of braised rainbow chard with cherry tomatoes and drizzled with creamy pesto for a quick, delicious, and healthy midweek dinner. Homemade...

Spook your Halloween party guests with a tray of creepy eyes. They're actually delicious mushrooms stuffed with garlic cream cheese and topped with...

This stunning Halloween dessert is sure to be a hit. This elegant strawberry cake is topped with a white chocolate skull. When serving, drizzle the hot strawberry sauce over the skull to reveal...

Dark cocoa powder is almost non-acidic, has a rich dark color, and a vibrant chocolate flavor reminiscent of your favorite Oreo cookie (because that's what it's in!). These three properties...

These blueberry muffins, topped with fresh berries and cream cheese frosting, are the perfect dessert for your Halloween party. You don't need any special skills to transform them into fun mummies...

To ensure your cocoa bombs are smooth, shiny, and delicious, it's important to use high-quality chocolate with at least 70% cocoa content and to temper it properly. Chocolate bombs,...

Decorating a Halloween table is a real challenge for beginners, as ordinary dishes become eerily unrecognizable. Instead of simple syrup for this fruit salad dressing...

Make your favorite hot chocolate extra special this Halloween: dip the rims of mugs in melted chocolate, then press them into black and orange sprinkles and let them set. The chocolate drink itself...

You have plenty of Halloween gift ideas, but this dessert will truly delight. Chocolate-covered strawberries shaped like cute monsters, ghosts, and pumpkins will make a great Halloween treat. You...

Fried green tomatoes are a traditional Southern appetizer. They're part of this reimagined take on Eggs Benedict. No need to buy buns! The poached egg is placed directly on...

Believe me, this is not your classic BLT (bacon, lettuce, and tomato) sandwich! Kelsey Nixon has enhanced the traditional recipe by substituting pancetta for bacon, arugula for lettuce, and the usual...

Bobby Flay's delicious mini sandwiches are everything you'd expect from a crowd-pleasing appetizer. Crispy fried green tomatoes, paired with tangy goat cheese mayo, and...

You don't need a deep fryer to make delicious green tomatoes in a crispy breading! Roll tomato slices in buttermilk, coat with breadcrumbs, and bake in the oven without any extra...

Greek yogurt adds a creamy texture and a hint of tartness to this garlic salad dressing, while fresh herbs infuse it with a wonderful flavor. Feel free to use whatever herbs you have on hand (parsley,...

This simple Caesar salad dressing recipe requires just five ingredients. It whips up easily using store-bought mayonnaise and will become your go-to when you decide to...

Homemade Thousand Island dressing is much tastier than store-bought, especially if you make it with homemade mayonnaise (or use the highest-quality store-bought mayonnaise). All the ingredients are perfect...

Noodles in chilled soy milk broth are one of the most popular summer dishes in Korea. Fresh soy milk has a nutty, slightly sweet, and subtle flavor that pairs well with...

"There are days when I want to make something delicious with chicken, but without spending too much time on the dish. Chicken Parmesan fits that bill perfectly. I usually bake...

Perfectly grilled chicken thighs are bursting with vibrant Jamaican flavor, infused with zesty jerk paste, lime, and honey. Serve with a warm grilled eggplant salad and...

With a few reliable quick-cook recipes on hand, you can prepare healthy dinners for the whole family even on the busiest days. This recipe combines Tex-Mex and...

Mix this marinade, coat 700g of chicken with it and put it in the freezer, so that on those days when you don’t have time to think about what to cook, you have a dinner almost ready, which only remains to be baked....

This delicious vegan eggplant dish is infused with the flavors of Korean bulgogi, a home-cooked dish featuring fried pieces of meat. This quick, meatless version makes dinner ready in just a few minutes.

The centerpiece of these easy-to-make sandwiches from Jeff Mauro is fried green tomatoes in a crispy breadcrumb coating. They're served on buns with caramelized tomatoes and...

Homemade ranch dressing, made with buttermilk and fresh herbs, will make any salad (or any dipping appetizer) much more delicious and truly special. This recipe...

Ranch dressing is popular year-round, but it's always a good idea to incorporate seasonal ingredients from time to time. The sharp, slightly garlicky flavor of wild onion (Allium tricoccum) pairs perfectly with the signature...

This spicy cucumber kimchi is a great summer side dish. "Oi" means cucumber in Korean, and "sobagi" means it's been sliced ​​crosswise and stuffed with a spice mixture. It's often made with...

Light, refreshing, and quick to prepare, this spicy Korean cucumber salad—oi-muchim—is a wonderful addition to summer dishes. It pairs especially well with steamed rice, but it also...

White sangria is less popular than red, but it's also refreshing in hot weather, easy to drink, and uplifting. Make a citrus-infused sangria with dry white wine, adding...

The secret ingredient in this sangria is hot sauce. Just one teaspoon per pitcher will make the drink even more invigorating, vibrant, and multifaceted. This zesty sangria can be sipped in shot glasses...

Thick chili con carne (or simply chili) is cooked in the oven from different types of ground beef with a whole bunch of spices, including three types of chili peppers, which give the dish its name – "chili...

You don't need a smoker to enjoy the savory flavor of Texas-style beef brisket. Try this slow cooker brisket. The meat is incredibly juicy and delicious. It...

To please a large group of guests or simply add variety to your meal, grill Asian-style pork and barbecue chicken at the same time. It requires minimal effort and...

The perfect technique for cooking pork ribs in the oven when you don't have a grill: first, you bake them in foil until the meat begins to fall off the bones, then unwrap them and roast them again in...