Recipes with calorie content of ready-made dishes

To make this spaghetti, you'll need a brie spread that's combined with shallots sautéed in white wine, Dijon mustard, and hot cooked pasta to create...

A wonderful idea for a healthy family dinner. Before baking, brush the salmon fillet with a honey-and-red pepper glaze, which will create a stunning...

One interesting way to cook mussels deliciously is to simmer them with potatoes and olives in tomato sauce. The dish looks like it took a lot of effort, but in reality, it takes no time at all to prepare...

This dish uses flavorful flank steak, which is a great everyday choice if you want to enjoy the rich flavor of beef. The key is to grill it...

Chinese-style sesame chicken is an easy-to-make dish packed with vibrant flavors that's quick to prepare even on a weekday evening. Chicken breasts, cut into bite-sized pieces,...

Tender and juicy pork tenderloin is a perfect dish for a special occasion dinner, and a vibrant side dish of braised red cabbage makes the presentation even more impressive and festive. The pork is rubbed on all sides with...

Natural bone-in pork loin cutlets are pan-fried for a couple of minutes on each side, resulting in golden brown and juicy results. Served with homemade pineapple relish. To prepare it...

A thick, warming seafood stew, full of rich flavors—just the thing for a chilly day. It's quick to prepare and perfect for any occasion. The Spanish...

Clam chowder, or clam chowder, is a popular stew from the coastal New England region of the United States. Traditionally, this thick, flavorful soup is made with heavy cream, but in this...

For a New Year's or Christmas treat, bake these bright and cheerful cupcakes, decorated with white frosting and miniature Christmas trees made from glazed straws...

These vegetarian schnitzels are made with portobello mushroom caps—the largest, tastiest, and most flavorful of the champignon family. Grill the caps first, then...

These delicious and healthy truffles are made from dried figs, candied ginger, a pinch of cinnamon, and a spoonful of honey, all blended into a paste. The resulting mixture is then...

Pasta and beans in one dish are filling, delicious, and truly Italian. Use canned white beans, and the preparation will be quick. The beans are simmered in their own...

Teriyaki salmon is baked in the oven with pumpkin slices and served with steamed rice. This complete Asian-inspired dish is so quick and easy to prepare that you can treat your family to it...

A delicious and healthy Asian-style dish that's perfect even for those on a diet. It's packed with protein and plenty of healthy fiber, and it looks simply luxurious. The shrimp are fried on...

Pasta carbonara is a great way to easily feed healthy broccoli to kids. Of course! After all, they love pasta, cheese, and bacon. Boil the spaghetti and broccoli together, drain, and combine on the stovetop...

These juicy, filling sandwiches can be made with leftover holiday turkey—the perfect treat for yourself and your family the morning after a big feast. The turkey and avocado are sliced...

This rich, ingredient-rich, and warming minestrone soup is perfect for lunch on cold winter days. It's made with ground turkey, or more specifically, Italian sausage...

Chicken thighs are pan-fried with garlic, fresh oregano, and lemon juice, creating a deliciously aromatic, citrusy, and spicy flavor. Served with rice,...

These delicious meat-filled picadillo pockets are perfect for breakfast, a snack, or on the go. They're a cross between a burrito and a patty. Picadillos are a Latin American...

This healthy Italian pasta calls for fresh cranberries (or Romaine beans), but you can also use dried beans if you soak them in water overnight. First, the beans...

This hearty vegetarian pilaf is packed with protein thanks to quinoa and beans. Besides these nutritious ingredients, the pilaf also includes plenty of vegetables: bell peppers, green onions,...

This salad, in addition to the basic ingredients of a classic chef's salad—boiled eggs and lettuce—is filled with the typical ingredients of an Italian antipasto, an appetizer served before the main course.

Fried fish sticks in a crispy breading can be a delicious appetizer or main course when served with steamed broccoli. To prepare, use white fish fillet...

When planning a New Year's or other holiday menu, opt for miniature gherkins. Each serving is sure to look luxurious when you have a whole one on your plate...

This delicious and nutritious salad, packed with healthy ingredients, is served as a main course with thin slices of the most tender pork tenderloin. The salad includes cooked wild rice,...

The easiest and quickest Chinese chicken kung bao recipe, perfect for treating yourself and your loved ones to some Asian flavors. The main ingredients of kung bao are chicken, vegetables, peanuts, and chili. In...

We use natural bone-in pork loin cutlets. They cook quickly and are juicy and tender. The key is to not overcook them and remove them from the oven in time, where they...

A fluffy breakfast omelet becomes even healthier with the addition of finely chopped broccoli, and grated fried potatoes make it more filling – perfect for a hearty breakfast. You'll need...

Fried bratwurst sausages with potatoes and sauerkraut are a delicious German-style lunch that can easily be turned into a delicious beer snack by combining potatoes with sauerkraut and...

If you're having ravioli for dinner, prepare them like Italian pasta, with a creamy Alfredo sauce, and even store-bought ravioli will turn into a delicious dish filled with a homey flavor. For...

This recipe features Italian potato gnocchi as part of a rich casserole that also includes fried mushrooms, grilled chicken pieces, and spinach. All ingredients are combined in a flavorful...

This delicious and quick dish uses canned brown lentils, which significantly reduces cooking time. Simmer the lentils in a spicy roasted tomato sauce with...

A perfect dish for both a holiday table and a Sunday family dinner. The clams are steamed in a small amount of a spiced broth made from water, dry white wine, and clam juice...

Large potatoes are baked whole in the microwave, then split, split open, and softened with butter. Serve one potato per serving with the popular meat filling...

Pork tenderloin is the perfect choice for a quick and delicious dinner. It's roasted whole and hassle-free: rub it with spices and place it in a hot pan. The key is to make sure this lean cut doesn't...

This dish uses bone-in pork loin steaks. A quick marinade in a spicy sage brine makes the meat even juicier and more flavorful. Pan-fry the pork and serve...

The highlight of this pasta is the crispy pieces of fried smoked pancetta. Start cooking with this while the spaghetti is cooking, as the rendered fat from the pancetta makes an excellent dressing...

This salad offers a harmonious blend of the benefits of vegetables and the indescribable flavor of smoked chicken and a delicious blue cheese dressing. It features fresh spinach, cooked beets, and grape...

Crispy toasted white bread topped with gooey cheese is a quick and delicious snack any time of day. And if you use three cheeses instead of one—mozzarella, Gruyere, and Parmesan—and...

A quick, yet delicious and juicy salad with a hot dressing. Its base is lettuce leaves. Use red and green ones to give the appetizer a unique look. The greens are drizzled with a hot dressing made from...

A quick and tasty dish for a weeknight. Kids will especially love it, as it's a favorite with fried sausages and mashed potatoes. To cook it faster, use the microwave while...

Chicken cacciatore is a simple Italian dish that you can make quickly with readily available ingredients. Chicken thighs are fried until crispy, then simmered with onions in...

This thick, creamy, and nutritious soup is made with potatoes and leeks, and is enhanced with incredibly aromatic fennel. It's quite filling, although unlike other similar soups, it contains...

This lasagna is completely meatless, but it's filled with gooey cheese and healthy pumpkin, and it cooks in just half an hour on the stovetop in just one pan. The sweet flavor of the butternut squash blends harmoniously with...

Try these unusual Mexican tacos without meat. Despite this, they're filling, nutritious, and packed with the distinctive flavor of Mexican spices. Warmed or fried...

An unusual way to cook shrimp that will leave no one indifferent. The patties are incredibly juicy, tender on the inside, crispy on the outside, and filled with the amazing flavor of seafood...

Serving an entire dish in a single potato is original, unusual, and delicious. At the same time, the recipe is so simple that it's perfect for both festive and everyday meals. For...

A ranch dressing made with mayonnaise and sour milk, spices, and fresh herbs adds a wealth of flavor to this dish. This mixture is brushed on flank steak before grilling, and it's also used to dress potato salad with...

This dish uses natural bone-in pork loin cutlets. Choose thin ones so they cook quickly. The fried pork cutlets are topped with braised spinach and...