Recipes with calorie content of ready-made dishes

This delicious dessert from Jeff Mauro features smooth homemade chocolate ice cream made with silken tofu and coconut milk, topped with a homemade berry sauce. The sauce is quick and easy to make...

This dessert is cooked and served in a cast iron skillet. A thick layer of soft and rich chocolate brownie with pecan bits is topped with a toffee-flavored caramel topping and crunchy...

These airy puff pastry tartlets are filled with a delicate caramel-coffee filling, their edges are covered in chocolate, and sprinkled with finely chopped toffee. This dessert will be the perfect accompaniment to your...

These luxurious chocolate-coated cookies, sprinkled with candied orange peel, conceal a veritable riot of flavors and textures. Beneath the dark chocolate shell, layers of melting shortbread...

These soft, chewy cookies with toffee and pecan bits have a caramel and nutty flavor all their own, thanks to the addition of brown sugar and brown butter. To make...

This dessert combines all the delights of soft, creamy toffee, brownie, and cheesecake into one epic cake. To make it, you'll need chocolate-covered toffee, cream cheese, brown...

The combination of brown butter and brown sugar gives this dessert a toffee-like flavor and a soft, chewy texture, while a touch of nutmeg adds a spicy note. The dessert is baked...

This scrambled egg dish is Giada De Laurentiis's husband, Todd,'s favorite breakfast. It's made with whatever was left in the fridge from last night's dinner: meat, cooked pasta, cooked vegetables, and cheese. Everything...

If you love the combination of salty and sweet, this intricate sandwich is for you! The peanut butter and strawberry jelly sandwich is an American classic, enhanced in this recipe with...

This surprisingly simple and delicious tart is made in a jiffy, without dough. For the base, you'll need a wheat tortilla. Sprinkle it with cinnamon sugar, top it with thinly sliced ​​apples, and...

Aina's 5-ingredient dish is baked in the oven instead of deep-fried, meaning you can enjoy it guilt-free. What's the secret to a crispy crust without deep-frying? Light brown sugar helps...

Add coffee liqueur (such as Kahlua) to chocolate ganache to create truffles with a rich mocha flavor. These handmade chocolates make a great gift for friends. Offer them to guests...

Coffee and chocolate ice cream pair beautifully in this homemade dessert, inspired by a coffee shop mocha. The highlight is the chocolate cookie crumble layered...

The perfect pie for chocolate lovers and coffee aficionados. A crumbly chocolate crust holds a fluffy mousse filling. The entire pie is topped with mocha-flavored whipped cream and decorated...

If you love mochas for the perfect combination of chocolate, milk, and coffee, then this dessert will definitely delight you. This delicate chocolate pudding with hints of Kahlua coffee liqueur is served with whipped...

Adding instant coffee and ground cinnamon to the chocolate batter dramatically transforms a simple brownie. The brownie's flavor becomes richer and more complex, while its texture remains...

Fresh beets are a delicious and healthy ingredient for vitamin-rich salads. Slice small beets very thinly, toss with arugula and kale, sprinkle with chopped pistachios, and drizzle with...

Potato chips are mixed with peanuts, almonds, pecans, and cashews in this chipotle-lime-flavored snack. Serve as an appetizer with drinks at a house party or as a...

Making homemade granola is easier than it seems. Not only can you pour it over milk for breakfast, but you can also use it to make a quick dessert parfait, adding natural yogurt and a mixture...

This warm and sweet summer dessert can be enjoyed any time of year, as it's made with frozen berries. This berry crisp is ready in the microwave in just minutes.

Think granola can only be sweet and topped with dried fruit? One spoonful of this Asian-inspired, umami-flavored granola will make you a lifelong fan of savory granola. Besides the oats,...

Make delicious Japanese-style sandwiches with grilled salmon, miso, wasabi, and sesame seeds. Serve the salmon on toasted buns topped with avocado mayo, spiced with zesty watercress, and...

How to make mini pumpkins from chicken breast fillets? The trick to this unique Halloween appetizer lies in a few strategic (but simple) cuts with a knife. Chicken breast fillets...

Crispy breaded chicken Parmesan, topped with tomato sauce and melting mozzarella, served with spaghetti in homemade marinara sauce makes for a delicious Italian-inspired dinner perfect for a special occasion.

This Chicken Parmesan Lasagna Cheese Meal features layers of crispy, breaded fried chicken cutlets, tomato sauce, and three cheeses (mozzarella, ricotta, and Parmesan). Serve...

Despite its complex French name, payard is one of the simplest dishes—a chicken cutlet pan-fried without breading. Perfect for a quick and easy dinner in...

Mole is a Mexican classic—a thick, dark sauce made from a blend of dried chili peppers, spices, and dark Mexican chocolate. This recipe also adds...

Classic cinnamon rolls are topped with the filling after they're baked, but Ree Drummond decided to go a different route: baking them right in the oven, covered in a caramel pecan topping! The buns turn out delicious...

Roasting or baking chicken under a brick is a Tuscan cooking technique that has spread far beyond Italy. The flattened chicken creates a large surface area that comes into contact with...

Chicken wings in a sticky Asian glaze are the perfect pairing with beer. The best part about this recipe is that the wings are baked in the oven rather than fried, resulting in a less greasy finish. Marinate them in...

Red wine vinegar adds tartness to the apricot jam, transforming it first into a marinade for the chicken legs and then into a sticky glaze that bakes deliciously onto the surface of the chicken.

Green onions, often added to dishes at the very end as a spice, become the main ingredient in this recipe. Simmer the firm ends of the onions in a tomato sauce with aromatic herbs and serve...

Green lentils are simmered in a light tomato sauce with fennel, carrots, garlic, thyme, and a touch of curry, resulting in a perfectly soft, flavorful, and aromatic dish. A touch of red wine vinegar at the very end...

Simmer chicken breast in a little tomato sauce with garlic and chili peppers for a delicious, thick quesadilla filling. Top the chicken with sautéed mushrooms, plenty of shredded...

This Christmas goose is truly a dish for a special occasion. What makes it truly delicious is not only the complex sauce but also the special cooking technique: the bird is first...

Steaming vegetables preserves the maximum amount of beneficial micronutrients and vitamins. To ensure your steamed vegetables are not only healthy but also delicious, season them with hot sesame oil and...

Before roasting, the pork tenderloin is rubbed with a mixture of grainy mustard and celery salt, which forms a delicious, savory crust in the oven, revealing juicy, tender meat underneath. Slice thinly...

This recipe is perfect for those who love egg rolls but want to cut back on carbs. It features the same crisp vegetables, savory pork, and sweet and spicy sauce, plus some...

This salad gets its amazing flavor from a dressing made from coconut milk, brown sugar, and fish sauce. Rub the pork tenderloin with the same dressing before grilling. Slice the cooked meat thin, just like...

This hearty Asian-inspired bowl is a perfectly balanced, complete meal with healthy carbs, fiber, and protein. It's also delicious. Brown rice is served with stir-fried napa cabbage,...

Natural maple syrup and the brine from a jar of pickled cherry peppers combine in a skillet to create the perfect sweet and tart glaze for roasted vegetables. Toss in broccoli,...

Serve succulent pork tenderloin with a quick green sauce (salsa verde) made with fresh herbs. Parsley, cilantro, chives, tarragon, and shallots complement each other beautifully in this rich, flavorful sauce.

Store-bought biscuit dough can be used for more than just baking. In this recipe, it becomes a garnish for juicy pork tenderloin with cherry glaze. Fry the dough pieces in butter...

If radicchio salad's bitterness bothers you, give it another chance, as it's rich in antioxidants, fiber, and an excellent source of vitamin K. In this recipe, radicchio's bitterness is balanced...

The classic combination of pork and fruit is as old as time. Such dishes almost always turn out well, and this recipe is no exception. The pork tenderloin is marinated for several minutes in a maple-mustard...

Combine roasted tomatoes, garlic, and green onions with a quick vinaigrette for a delicious homemade relish to pair with meat. Don't worry if the vegetables get browned; this will...

If you're feeding a large crowd or looking for a homemade pizza recipe with minimal effort, this option is perfect! The dough rises on a greased baking sheet, so there's no...

This light dish of kofta and tomatoes baked on a single baking sheet is perfect for a quick weeknight dinner. You can use ground lamb, beef, or a combination of both to make the kofta.

Bake salmon fillet and potatoes with onions and bell peppers on the same baking sheet, and you won't have to wait for the side dish to cook: a complete dinner will come out of the oven. Especially for fish...

This tuna and noodle casserole is cooked on a large baking sheet and turns out creamy inside, with a gooey cheesy filling and a crispy topping. The best topping is a combination of chopped...