Nut mix with chips and chipotle peppers
Votes: 1
Time: 40 min.
Complexity: easily
Servings: 12
Complexity: easily
Servings: 12
Nutritional value per serving:
Calories 290, total fat 25 G., saturated fats 3 G., proteins 9 G., carbohydrates 13 G., fiber 4 G., cholesterol 0 mg, sodium 123 mg, sugar 3 G.
Calories 290, total fat 25 G., saturated fats 3 G., proteins 9 G., carbohydrates 13 G., fiber 4 G., cholesterol 0 mg, sodium 123 mg, sugar 3 G.
Potato chips are mixed with peanuts, almonds, pecans, and cashews in this chipotle-lime-flavored snack. Serve as an appetizer with drinks at a house party or as a snack on the go.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
Chipotle Spice Mix
- 1 tbsp. sugar
- 2-3 tsp ground chipotle pepper
- 1 teaspoon ground coriander
- 1 tsp ground cumin
- 1 teaspoon finely grated lime zest
- 1/4 tsp granulated garlic
Nuts
- Vegetable or rapeseed oil to grease the pan
- Protein of 1 large egg
- 1 cup unsalted raw almonds
- 1 cup unsalted raw cashews
- 1 cup unsalted raw peanuts
- 1 cup unsalted raw pecans
- 1 cup potato chips
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Recipes with similar ingredients: almond, Peanut, cashew nuts, pecans, eggs, chipotle pepper, lime zest, coriander, cumin, garlic granules
Cooking the dish according to the recipe:
- Combine sugar, chipotle powder, coriander, cumin, lime zest, granulated garlic, and 1 1/2 teaspoons salt in a small bowl and set aside.
- Preheat oven to 175°C. Lightly grease a rimmed baking sheet with vegetable oil.
- Nuts:
Place the egg white in a large bowl and whisk until foamy. Add the nuts and potato chips and stir to coat. Add the spice mixture and stir to coat. - Spread the nut mixture evenly on the prepared baking sheet and bake, stirring occasionally, until golden brown, 15-20 minutes. Let cool on the baking sheet, then transfer to a large bowl.
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