A festive take on the American coleslaw. It includes shredded red cabbage, grated rutabaga, carrots, and green onions. All vegetables are fresh.
Vegetable salad recipes
Tender hearts of palm make a delicious base for a sophisticated yet easy-to-make salad. Simply toss them with fresh arugula, chopped celery, and red onion, drizzled with...
Crisp celery root has a subtle, distinctive flavor that pairs beautifully with a sour cream dressing with mustard and lemon juice. Before preparing the grated celery salad...
A juicy, vitamin-rich salad made with fresh vegetables and herbs is the perfect side dish to serve with meat on a hearty holiday table. It features healthy kale and freshly grated pumpkin...
This salad features hearty carrots, juicy fresh salad greens, goat cheese for a creamy flavor, and toasted almonds for a satisfying crunch. The carrots are pre-seasoned...
For this vibrant salad, choose bell peppers in warm shades: red, yellow, orange. They're sliced into long, thin strips and lightly sautéed with garlic and cumin to create a vibrant, vibrant color.
50 zucchini recipes
Chefs offer dozens of interesting ways to use summer zucchini.
50 Picnic Salad Recipes
Don't forget the side dish! Enhance your picnic menu for a large group with dishes from our chefs.
This salad offers a harmonious blend of the benefits of vegetables and the indescribable flavor of smoked chicken and a delicious blue cheese dressing. It features fresh spinach, cooked beets, and grape...
A quick, yet delicious and juicy salad with a hot dressing. Its base is lettuce leaves. Use red and green ones to give the appetizer a unique look. The greens are drizzled with a hot dressing made from...
A ranch dressing made with mayonnaise and sour milk, spices, and fresh herbs adds a wealth of flavor to this dish. This mixture is brushed on flank steak before grilling, and it's also used to dress potato salad with...
This hearty and healthy Asian-inspired salad is made with cooked wheat (or brown rice), grilled turkey, sautéed sugar snap peas with green onions, and fresh vegetables.
Despite the abundance of fruit in this salad, it's served not as a dessert but as a side dish with meat. The sweetness of the pear and white grapes is perfectly balanced by the tart vinegar and mustard dressing.
Purple cauliflower will brighten your holiday table just by looking at it, even if served simply as a salad. This appetizer is an eye-catcher, and to make its flavor just as captivating,...
Serve chicken salad in a unique and delicious way by arranging it in a bowl (or "Buddha bowl"). This healthy bowl is based on fresh spinach, which is topped with individual layers of...
Unlike most potato salads with mayonnaise dressing, this French salad is quite light and filled with a refreshing, rich bouquet of flavors. Boiled small potatoes...
The salad consists of layers of tomato slices drizzled with an anchovy Caesar vinaigrette. A mound of fresh watercress is placed on top of the tomatoes. Its slightly bitter flavor...
When ripe, flavorful summer vegetables are in season, sometimes the best way to prepare them is to not cook them at all, but to enjoy them fresh. This salad features raw zucchini (zucchini and yellow...
This salad comes together in minutes and turns into a luxurious restaurant-quality appetizer, which interestingly combines the bitterness of endive with the sweetness of pears and the velvety texture of Roquefort cheese with...
Fresh escarole makes a wonderful base for light, juicy, vitamin-rich salads. Its piquant bitterness is a plus when paired harmoniously with other vibrant ingredients, such as apple (or...
This juicy, crisp, and vitamin-packed salad makes a wonderful complement to holiday meats. Cauliflower florets, like the sweet and sour apple, are sliced into the thinnest possible slices and...
Tender, rich avocado chunks are a perfect complement to juicy, savory watercress and aromatic mushrooms, both freshly added, in this salad. The salad is dressed with a mixture of...
What's remarkable about this salad is that, despite its simple ingredients, it combines the sweetness of cherry tomatoes, the juiciness and piquancy of salad greens, and the tartness of the dressing...
When you need a quick and easy way to make a delicious pizza, Italian sausage is your friend. Grill it and slice it into rounds. Pair it with grated cheese and tomato marinara sauce for a delicious...
This vitamin-packed salad is filled with fresh, juicy vegetables—tomatoes and snow peas—and their sweet flavor is beautifully enhanced by a tart dressing of vegetable oil, rice vinegar, and garlic.
This refreshing and vibrant fruit and vegetable salad is the perfect addition to your summer menu. Thinly sliced nectarines are mixed with tomato chunks, red onion, arugula, and ricotta, and that's it...
This refreshing cucumber salad, bursting with spicy flavors, makes a delicious, juicy addition to any Asian appetizer or transforms simple grilled meat into an Asian-inspired dish. The salad...
Firm, meaty, and lean, swordfish is ideal for grilling. Marinate it first in a mixture of orange juice (an interesting alternative to lemon), olive oil, sherry...
50 Simple Salad Recipes
Prepare fresh and simple dishes from our chefs for your party.
Fresh zucchini is a wonderful ingredient for a vitamin-rich summer salad. Slice it very thinly and mix it with chopped cherry tomatoes. Choose vegetables of different colors—yellow,...
Prepare a luxurious everyday dish using simple and affordable ingredients. Instead of a traditional premium steak, grill a rather budget-friendly option – a beef chop. This is usually...
Picnic side dish and salad recipes
Enjoy summer with new recipes for your favorite picnic dishes: potato and pasta salads.
This salad includes the traditional ingredients of the Spanish cold soup gazpacho: tomatoes, bell peppers and cucumbers, which are dressed with a mixture of olive oil, tomato juice and aromatic...
This salad is made with small red potatoes, which don't require peeling, as the skins contain many valuable micronutrients. Halved and boiled, the potatoes...
When preparing a salad for a picnic, party, or buffet, it's best served in small portions as a bite-sized appetizer. Bibb lettuce leaves are perfect for this. Choose more...
Israeli cucumber and tomato salad is a simple combination of fresh, juicy vegetables popular in many cuisines around the world and known by many names. It's made from...
American ranch dressing is considered the best dressing for raw vegetables. It's made from a mixture of mayonnaise, sour milk, chopped fresh herbs, and spices. The sour milk flavor of this dressing perfectly complements...
This hearty and healthy salad, filled with vegetables and the spicy flavors and aromas of summer, is perfect for a picnic with a large group. Cooked quinoa is mixed with chopped...
For this salad, we recommend using smooth-skinned English cucumbers that don't require peeling. Slice them, season with salt, and drain. Then toss the salad...
The salad is made with finely shredded cabbage, mixed with onions and grated carrots, and dressed with a tart dressing. To make it not only delicious but also beautiful, mix in...
A light, vitamin-rich salad made with fresh vegetables should be a part of every summer meal. One of the simplest and most delicious options is a tomato and bell pepper salad. To make such a simple appetizer...
This refreshing salad is a great idea for a light summer appetizer. The crisp, juicy texture of both watermelon and jicama makes a perfect pairing, and their contrasting flavors are just the thing...
The salad is made with a generous amount of sliced cucumbers, red onion, and bell pepper. The vegetables are marinated in a dressing made of vinegar, sugar, vegetable oil, and spices.
A sweet potato salad is a great alternative to traditional potato salad. Its sweetness, combined with a yogurt-mayonnaise dressing, green onions, orange zest, and a little...
Although the main ingredient in this salad is peach, it's not a dessert fruit salad at all, but rather an interesting, juicy appetizer served with the main course. This salad is especially good for summer...
In addition to avocado, this light summer salad includes jicama (radish can be substituted), mango, and pineapple. All these ingredients infuse the dish with a variety of contrasting textures and flavors that...
Despite the simplicity of this salad and the limited number of ingredients, it's incredibly vibrant, both in flavor and appearance. The poppy seeds crunch pleasantly against the delicate...
This potato salad feeds a crowd while you grill the meat, and it's a far cry from traditional salads made with over-boiled potatoes, mayonnaise, and...
Make a delicious potato salad by breaking away from tradition and dressing it with the amazing Green Goddess fermented milk dressing instead of mayonnaise. It will elevate your ordinary boiled potato salad...
This summer salad is made with several different tomato varieties, which imbue it with a rich bouquet of sweet and sour flavors and vibrant colors. The tomatoes are perfectly paired with delicate...




















































