Sandwich recipes

This recipe is perfect for a quick dinner after work. Small pieces of chicken breast simmered in a spicy tomato sauce make the basis for delicious tacos you can make...

Want to make breakfast special and get your kids excited to dig in? Serve scrambled eggs and vegetables in a crispy taco shape. It's delicious, healthy, and fun. Older kids can even...

These miniature sandwiches are the perfect portion size for kids, and they can even be made under your supervision. The Sloppy Joe is a burger with a patty instead of...

This thin, whole-wheat pizza crust is topped with a fragrant tomato sauce, a gooey blend of mozzarella and Parmesan, and luscious spinach and ricotta. Use semi-skim ricotta and...

Garlic butter is an easy-to-make addition that will brighten up any dish, whether it's seafood, fish, grilled steak, steamed vegetables, pasta, or just...

You can fill your hamburgers with any sauces or toppings, but the flavor will always depend largely on the beef patty. This recipe details how to fry a delicious and juicy...

Bone-in pork loin roast is one of the easiest to prepare yet most impressive holiday dishes. The meat doesn't require any pre-marinating. Bring the cut to room temperature...

The beauty of the Sicilian muffuletta sandwich is that it's very large, and one serving can feed four to six people, depending on whether you serve it as a main course with...

This easy-to-make garlic bread is the perfect complement to your lunch or dinner, perfect with soups, sauces, or as a standalone appetizer. The long baguette is slit lengthwise,...

Meatloafs are like cutlets, only even more delicious. Each guest receives their own individual mini-meatloaf, crusted on all sides and incredibly juicy and rich inside.

There's nothing extra about this cheeseburger: a juicy beef patty, melting cheddar, and crispy bacon that makes any sandwich divine, all on a toasted Kaiser bun—perfect...

The highlight of this cabbage salad is sweet Fuji apples, thinly sliced ​​and mixed with shredded cabbage, carrots, green onions, and parsley. The apples are the perfect complement...

Pulled pork is a popular ingredient for summer barbecue sandwiches in the US. It's smoked pork shoulder, which, when cooked, easily shreds into stringy pieces with two forks, hence the name...

The highlight of any summer burger is the mouthwatering barbecue aroma and flavor imparted by the grilled patty. These Mexican-inspired burgers are perfect for a party...

Grilled summer vegetables, melting mozzarella, and aromatic basil pesto sauce make a perfect filling for an Italian panini sandwich. Top with pesto. It can be made ahead and stored in...

Crispy toast, delicious scrambled eggs, fried bacon, and cheese—the perfect combination for a delicious breakfast that's hard to resist. This recipe features all these ingredients cooked in...

This simple pizza dough is yeast-free, meaning it's quick to make: just measure out the ingredients, mix, knead, and roll. It's made with just self-rising flour and Greek yogurt. From...

Caramelized baked tomatoes offer a rich flavor that will brighten any dish. Add them to pizza, risotto, Italian pasta, tomato sauce, grilled meats, or sandwiches...

To make these tacos, chunks of white fish are fried in traditional Mexican spices and served on small tortillas with coleslaw. In addition to shredded cabbage,...

Canned food can be healthy, and this salad is proof of that. It's easy to prepare and very nutritious and delicious. The main ingredients are canned white beans,...

If you're looking to delight your guests with a delicious appetizer, prepare shrimp scampi and serve it on crispy garlic toast. It looks exquisite, cooks quickly, and the flavor is sure to impress.

The classic hot tuna sandwich is half an English muffin topped with a thick layer of tuna salad, artichokes, and celery in a mayonnaise dressing. Topped with a slice of...

Instead of traditional tuna sandwiches, treat your loved ones to Mexican-style tuna. Canned tuna is heated in a pan in a light sauce with pico de gallo salsa, olives, raisins, and...

A unique way to serve hot tuna sandwiches. The sandwiches are made in deep bread bowls, which hold even more delicious filling: melting cheese, tuna and celery salad in a delicate...

In addition to tuna, these sandwiches are filled with juicy arugula, sliced ​​tomatoes, hard-boiled eggs, red onion, canned artichokes, anchovies, olives, and radishes. All the ingredients are superb...

These sandwiches are made with tuna salad, placed on split buns or slices of rye bread, topped with shredded sharp cheddar, and toasted in the oven until the cheese...

A chili dog is a more flavorful and filling version of a hot dog, with the sausage on a bun topped with a generous helping of chili sauce. It's a great hearty appetizer for a house party with friends. You...

When baked in the oven, the sharp flavor of garlic becomes much softer and more appetizing, the cloves also become tender, golden, and can be easily squeezed out of the peel, and your kitchen is filled with...

These divine burger patties are made from two types of beef: chuck chuck and the more tender sirloin steak. Using a food processor, the meat is ground to...

The patties are made with lamb and quinoa, which adds healthy fiber, micronutrients, and a wealth of flavor. Stir the cooked quinoa into the ground meat only after it has cooled completely to prevent the meat from...

This big, rich burger, both in flavor and texture, is made with a super-spicy grilled turkey patty and served on a toasted onion bun, slathered with aioli and...

This juicy burger is made divine with quick pickles that are ready in just 10 minutes and 18000 Island dressing, Jeff Mauro's signature take on the classic...

Confit tomatoes are a versatile addition that can be used in many dishes and appetizers to add a vibrant flavor. Plum tomatoes are baked in the oven at a low...

The key to any burger is a delicious, juicy patty, and to make it low-carb and low-calorie, simply replace the buns with lettuce. Fry ground beef patties with a drop of...

These aromatic and crispy garlic croutons can be served in place of bread with soup or used in appetizers. Simply butter baguette slices, sprinkle with spices, and toast until...

Serve this simple and delicious all-natural crab salad on juicy lettuce leaves or toasted bread slices. It's perfect as an appetizer, sandwich filling, or light...

A delicious, filling, and juicy sandwich, perfect for breakfast while on a ketogenic diet. Instead of a standard bun, this sandwich uses two thin patties made from fried ground pork sausage, and...

This delicious and filling vegetarian burrito is literally packed with protein and healthy fiber. Its base is a mixture of cooked rice, black beans (or kidney beans), and tofu pieces fried with...

The popular Vietnamese sandwich, Banh Mi, is traditionally made with meat or fish, but this vegetarian version successfully replaces them with grilled shiitake mushroom caps and...

Make delicious and juicy vegetarian tacos by filling a tortilla with fried tofu and coleslaw with radishes and cilantro in a lime dressing instead of meat. Before frying, top the tofu slices...

Instead of regular buns, these sandwiches are made with whole-grain pitas. Open them like pockets and fill them with filling. Inside each hummus-smeared pita is a small...

These light and healthy Mexican-inspired burritos are filled with a rich filling of mashed white beans, shredded grilled chicken, juicy lettuce, tender avocado slices, and smashed fiery...

These sandwiches are filled with pulled chicken in barbecue sauce, a healthier version of traditional American pulled pork. This recipe uses store-bought rotisserie chicken. Remove the skin and...

With this recipe, you'll learn how to make a delicious and juicy basic meatloaf using minimal ingredients. It's made with just ground beef, onions and bell peppers for juiciness, an egg,...

This delicious and healthy dessert is made as a sandwich of rice cakes spread with natural peanut butter, filled with berry jam with chia seeds, and a slice of pear or apple. The jam...

This vegan version of the classic tuna salad is made with shelled and soaked sunflower seeds, which act as both the tuna and the mayo. The bright, refreshing flavor of lemon and...

These vegan sandwiches are a take on traditional pulled pork burgers. They'll satisfy even meat lovers looking for something new. Instead of pork, the filling is made from thinly sliced...

These vegetarian patties are packed with the flavor of traditional American crab cakes, but instead of crab, the filling is made with canned chickpeas. The secret to their amazing flavor is the seasoning...