Hot dogs with ground meat "Chili dogs"
Votes: 1
Time: 1 hour 25 minutes
Complexity: easily
Servings: 8
Complexity: easily
Servings: 8
Nutritional value per serving:
Calories 549, total fat 27 G., saturated fats 10 G., proteins 28 G., carbohydrates 52 G., fiber 12 G., cholesterol 87 mg, sodium 1501 mg, sugar 11 G.
Calories 549, total fat 27 G., saturated fats 10 G., proteins 28 G., carbohydrates 52 G., fiber 12 G., cholesterol 87 mg, sodium 1501 mg, sugar 11 G.
A chili dog is a more flavorful and filling hot dog, topped with a generous helping of chili sauce. It's a great hearty appetizer for a house party with friends. You can make the sauce ahead of time and assemble the hot dogs just before serving. The sauce is made with two types of canned beans, vegetables, ground chicken, tomatoes, and chili peppers—the essential ingredient that gives the sauce its name. Served on buns, it's topped with grated cheddar and sliced onions. Optionally, you can top it with Greek yogurt, which will soften the sauce's savory flavor.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 8 sausages
- 450 g of minced chicken
- 1 tbsp. l. olive oil
- 3 cloves garlic, crushed
- 2 stalks celery, diced
- 1 - 2 sweet peppers, diced
- 1 jalapeño, seeded and diced
- 1 medium onion, diced
- 2 tablespoons chili powder
- 1 tsp ground cumin
- 1/4 teaspoon salt
- 2 x 400g cans of diced tomatoes
- 1 can (425 g) kidney beans
- 1 can (425 g) pinto beans
- 8 whole grain hot dog buns
- 1/4 cup grated cheddar
- 0.5 cup chopped green onions
- Plain nonfat Greek yogurt, for serving (optional)
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Recipes with similar ingredients: hot dog buns, sausages, minced chicken, meat sauce, cheddar cheese, sweet pepper, jalapeno pepper, Kidney beans, pinto beans, chili seasoning, cumin
Cooking the dish according to the recipe:
- In a large nonstick skillet, heat the olive oil over medium-high heat. Add the garlic, celery, bell pepper, jalapeño, and onion. chili powder, cumin, and salt. Cook, stirring occasionally, until the vegetables are tender, about 8 minutes.
- Add the tomatoes and beans and bring to a boil. Add the ground chicken. Reduce the heat and simmer, covered, stirring occasionally, until the flavors are combined and the chili begins to thicken, about 1 hour.
- Bring a saucepan of water to a gentle simmer. Add the sausages and cook for 10 minutes. Place each sausage in a bun. Top with a generous dollop of bean chili. Sprinkle with grated cheese and green onions, and top with Greek yogurt.
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