Views: 32,833Chili powder recipe (chili seasoning) - a popular American spice blend for meat dishes, marinades, and sauces....
Time: 5 min.
Complexity: easily Quantity: 1/2 cup
Chili seasoning
A collection of recipes with the ingredient chili seasoning.
Views: 32,833
Author: Food Network
Views: 933
Views: 933This potato hash is made in the style of chilaquiles, a spicy Mexican dish that consists of a thick sauce typically topped with fried tortilla chips. To make the recipe Whole30-friendly, the tortillas were replaced with sweet potatoes and bacon was added for a... read more
Time: 40 min.
Complexity: easily Servings: 4 Caloric content: 372
Views: 799
Content:
This impressive accordion-shaped sweet potato side dish only looks complicated. It's actually very easy to make. To cut the potato beautifully without breaking it, place chopsticks or wooden spoon handles on the sides: this design... read more
Time: 1 hour 20 min.
Complexity: easily Servings: 6 Caloric content: 286
Author: Food Network
Views: 981
Views: 981
Content:
The recipe uses an inexpensive London broiler steak, which can withstand a strong marinade and high-heat cooking, and is large enough to serve several people. A little good cheese, like Pepper Jack, and some fresh... read more
Time: 1 hour 40 min.
Complexity: easily Servings: 6 Caloric content: 363
Author: Justin Warner - chef
Views: 810
Views: 810
Content:
Tamales don't necessarily need meat as the filling. With the right combination of vegetables and spices, vegetarian tamales are just as delicious as meat-based ones. A pressure cooker speeds up the cooking process, and because the steam penetrates the... read more
Time: 1 hour 40 min.
Complexity: easily Servings: 24 Caloric content: 625
Author: Alton Brown - famous chef
Views: 1,384
Views: 1,384
Content:
What makes these tacos truly delicious and rich is Alton Brown's homemade spice mix, which he adds to the ground beef filling. In addition to the spices, this magical mixture contains a touch of cornstarch for the perfect consistency. read more
Time: 1 hour 15 minutes
Complexity: easily Servings: 6 Caloric content: 675
Author: Ree Drummond - culinary writer
Views: 1,273
Views: 1,273
Content:
- Taco
- Fillings for serving (see recipes below)
- Avocado and Lime Cream
- Basic brown beans and roasted mini peppers
Instead of making tacos for a crowd, Ree Drummond recommends setting up a taco bar, where all the ingredients are laid out individually on the table and guests can pile their favorites onto their tortillas. Everyone usually loves this. read more
Time: 25 min.
Complexity: easily Servings: 8
Views: 1 131Tender kabocha squash baked in maple syrup with chili peppers is just what your taste buds crave. Sweet, salty, and spicy—all in one bite! Serve it as a side dish, for example, instead of fries, or eat it as... read more
Time: 40 min.
Complexity: easily Servings: 6 Caloric content: 197
Author: Ina Garten - culinary writer
Views: 756
Views: 756Tequila and lime are a wonderful combination not only for your refreshing Margarita, but also for a chicken marinade. Add spicy jalapeños, garlic, and chili peppers to the marinade to infuse your chicken breast with the flavors of Tex-Mex cuisine. read more
Time: 8 hours 30 minutes (including marinating time) Complexity: easily Servings: 6 Caloric content: 277
Author: Food Network
Views: 1,431
Views: 1,431If you have some leftover cooked chicken, some cooked quinoa, and a can of beans in the fridge, you can whip up a delicious and healthy bowl for a filling dinner in just 10 minutes. Mix the ingredients together, adding a few spices that... read more
Time: 10 min.
Complexity: easily Servings: 1 Caloric content: 393
Author: Food Network
Views: 1,317
Views: 1,317There are a thousand chili con carne recipes, but this one is the quintessential, absolutely classic version. It's made with ground beef, canned beans, and the perfect blend of spices. The coarse ground beef gives this dish its texture. read more
Time: 1 hour 30 min.
Complexity: easily Servings: 6 Caloric content: 421
Author: Ree Drummond - culinary writer
Views: 1,269
Views: 1,269Pulled chicken is great for tacos, burritos, or sandwiches. To make it in minutes, use chicken medallions (sliced chicken breast fillets). Roast them on the same baking sheet with vegetables in... read more
Time: 20 min.
Complexity: easily Servings: 6 Caloric content: 687
Author: Ree Drummond - culinary writer
Views: 811
Views: 811In this recipe from Ree Drummond, Italian cuisine meets Mexican. An incredible combination of lasagna and enchilada, or lasagna with enchilada flavor... Call it what you will, but this simple recipe is designed for those who aren't afraid to experiment and - read more
Time: 55 min.
Complexity: easily Servings: 8 Caloric content: 668
Author: Sunny Anderson - TV presenter
Views: 624
Views: 624
Content:
Sunny Anderson enhances store-bought coleslaw mix with julienned apples, fresh herbs, and pickled jalapeños. It makes a vitamin-packed fall side dish that pairs perfectly with pulled pork or sandwiches. read more
Time: 2 hours 15 minutes
Complexity: easily Servings: 8 Caloric content: 73
Author: Food Network
Views: 594
Views: 594
Content:
Juicy and crisp, sweet and salty, this salad delivers an indescribable experience with every bite. Its star is the savory homemade nutty grillage, which pairs perfectly with fried bacon and juicy apples. This salad is perfect as a... read more
Time: 2 hours.
Complexity: easily Servings: 6 Caloric content: 1061
Author: Food Network
Views: 586
Views: 586"I love cooking delicata squash because it has such a tender skin that you don't need to peel it," says Alexandra Atter. "I mix the squash with maple syrup, chili powder, and salt, and after roasting it, it turns out sweet, spicy, and flavorful all at once." read more
Time: 30 min.
Complexity: easily Servings: 6 Caloric content: 229
Views: 1,558With a few reliable quick meal recipes on hand, you can prepare healthy dinners for the whole family even on the busiest days. This recipe combines Tex-Mex and Indian cuisine. It sounds strange, but it turns out very... read more
Time: 55 min.
Complexity: easily Servings: 4 Caloric content: 353
Author: Ree Drummond - culinary writer
Views: 1 133
Views: 1 133Ree Drummond decided to enhance the flavor of butternut squash soup by adding a few ingredients typical of Tex-Mex cuisine: ground chili pepper, cumin, and fresh jalapeño. Ree also shared her secret for freezing and storing it: read more
Time: 40 min.
Complexity: easily Servings: 6 Caloric content: 234
Author: Food Network
Views: 1,026
Views: 1,026This guacamole is from Chef Jeff Rossman. His restaurant, Terra, is located in the heart of California, where the finest avocados are grown. Guacamole is best prepared as close to serving as possible. If you made it a little ahead of time, transfer it to... read more
Time: 15 min.
Complexity: easily Servings: 2 Caloric content: 300
Author: Food Network
Views: 792
Views: 792Marinate the chicken wings in a wine marinade with pineapple juice and chili pepper and bake in the oven until crisp and delicious. Don't throw out the marinade. It will make a delicious and flavorful sauce. Simply simmer it on the stovetop until it's slightly... read more
Time: 3 hours 55 minutes
Complexity: easily Servings: 6 Caloric content: 589
Author: Food Network
Views: 2,950
Views: 2,950If you're looking for a new flavor for chicken kebabs, this recipe won't disappoint. Chicken breast pieces are marinated in soy sauce with honey, brown sugar, and several types of pepper, including fiery cayenne. There's definitely no shortage of flavor! Grill the kebabs - read more
Time: 30 min.
Complexity: easily Servings: 4 Caloric content: 961
Author: Food Network
Views: 473
Views: 473Sweet cornmeal is a great backdrop for experimenting with sweet and savory combinations. These cookies are made with store-bought corn muffin mix, with honey, jalapeño pepper, and extra flour to give the dough a rich, creamy texture. read more
Time: 25 min.
Complexity: easily Servings: 8 Caloric content: 170
Author: Food Network
Views: 1,094
Views: 1,094This appetizer for a crowd is made similarly to Mexican nachos, but with French fries instead of chips. Place the cooked fries on a baking sheet, top with chili con carne sauce, add nacho cheese sauce, sprinkle with herbs, and... read more
Time: 1 hour.
Complexity: easily Servings: 6 Caloric content: 822
Author: Food Network
Views: 385
Views: 385As the name suggests, these chicken wings taste like a bowl of chili con carne. First, marinate the wings in a thick paste of chili powder, sugar, vinegar, vegetable oil, and chipotle peppers, then grill until crispy. read more
Time: 1 hour 20 min.
Complexity: easily Servings: 8 Caloric content: 559
Author: Food Network
Views: 431
Views: 431The bone-in pork loin is grilled until crispy, then, once cooled slightly, rubbed with a spice mixture and slowly grilled over indirect heat. Baste the loin every 15 minutes with a mixture of lime juice and sugar, and... read more
Time: 2 hours 20 minutes
Complexity: easily Servings: 6 Caloric content: 188
Author: Food Network
Views: 505
Views: 505Make these Tex-Mex chili con carne stuffed peppers with beef simmered with beans in a tomato-chili sauce. For a heartier filling, add couscous or steamed rice, and for a delicious crust, top with cheddar cheese. read more
Time: 1 hour 20 min.
Complexity: easily Servings: 4 Caloric content: 1172
Author: Food Network
Views: 463
Views: 463This version of chili con carne, a traditional Tex-Mex dish, is made with both meat and beans. While chefs and cooks from different regions have long debated whether true chili should include beans, one thing is certain: it's delicious with - read more
Time: 8 hours 25 minutes
Complexity: easily Servings: 12 Caloric content: 288
Author: Food Network
Views: 646
Views: 646
Content:
This recipe works with both yams and sweet potatoes. Halved lengthwise, the tubers are drizzled with a mixture of butter and brown sugar, sprinkled with toasted spices including fennel, coriander, and chili, and baked until the flesh is tender. read more
Time: 1 hour 15 minutes
Complexity: easily Servings: 4 Caloric content: 410
Categories: Main courses, Cereals, legumes, Vegetables, mushrooms, Eggs, dairy products, Bakery, Pies, .
Author: Food Network
Views: 364
Content:
A delicious vegetarian take on the classic chili con carne. The abundance of vegetables, beans, and spices makes it warming and filling, and to ensure even meat lovers don't find this chili boring, make it cobbler-style: topped with cornflour. read more
Time: 55 min.
Complexity: easily Servings: 6 Caloric content: 679
Author: Food Network
Views: 471
Views: 471
Content:
Fried chicken wings are the most sought-after beer snack, and if you have a large group coming over, surprise your friends with variety and prepare wings in three different flavors: honey barbecue sauce, spicy butter sauce, and citrus zest. read more
Time: 1 hour 35 minutes
Complexity: easily Servings: 8
Author: Food Network
Views: 529
Views: 529If you're hosting a party at home for a large crowd, tacos are the perfect treat! Firstly, everyone loves tacos. Secondly, you can simply set up a taco bar, offering a choice of beef or shrimp as filling, and let your guests build their own tacos to their liking. read more
Time: 1 hour 35 minutes
Complexity: easily Servings: 100
Author: Food Network
Views: 460
Views: 460
Content:
Deviled eggs are one of the most inexpensive yet appealing appetizers for holidays or home parties. But you don't have to wait for a special occasion to enjoy this amazing appetizer. The combination of chili powder flavors... read more
Time: 45 min.
Complexity: easily Servings: 24 Caloric content: 74
Author: Food Network
Views: 970
Views: 970
Content:
Smoking beef brisket takes much longer than braising, but the results are worth it! This recipe involves rubbing the meat with a dry spice mix and marinating it overnight to create a flavorful and tender cut of beef. The brisket is then smoked in read more
Time: 8 hours 50 minutes
Complexity: easily Servings: 8 Caloric content: 1103
Author: Food Network
Views: 764
Views: 764This savory Tex-Mex-inspired soup is a great addition to your soup collection for when you need something special. Thanks to canned beans and store-bought diced tomatoes, it cooks in less than an hour. read more
Time: 55 min.
Complexity: easily Servings: 4 Caloric content: 336
Author: Food Network
Views: 936
Views: 936This hearty chili is made with beans and two types of meat—pork and beef—and is rich, flavorful, and delicious. For the most delicious flavor, don't try to shorten the cooking time or use ground meat: it's the meat that's stewed— read more
Time: 2 hours 20 minutes
Complexity: easily Servings: 8 Caloric content: 682
Author: Food Network
Views: 436
Views: 436The thick, meaty sauce used to fill Sloppy Joe sandwiches is made in a slow cooker, meaning you can throw all the ingredients in the pot and forget about them for hours. Perfect for those busy days when you don't have time to stand around - read more
Time: 4 hours 15 minutes
Complexity: easily Servings: 6 Caloric content: 768
Author: Rachel Ray - famous chef
Views: 562
Views: 562
Content:
This spicy chili con carne (or simply chili) with an Indian twist is a fresh take on a classic Tex-Mex dish. Ground chicken and crushed chickpeas are seasoned with jalapeños, spices, and a generous dollop of sriracha sauce. Cool - read more
Time: 30 min.
Complexity: easily Servings: 4 Caloric content: 558
Author: Food Network
Views: 789
Views: 789As we all know, homemade sauce is always better than store-bought, and barbecue sauce made according to this recipe is the most delicious of all! It's made with ketchup and spices. Its secret ingredient is granulated beef broth. The flavor is... read more
Time: 20 min.
Complexity: easily Servings: 4 Caloric content: 121
Author: Food Network
Views: 441
Views: 441Soak thin strips of bacon in tequila, then bake them in the oven, topped with a mixture of brown sugar, chili peppers, and smoked chipotle peppers, which add a smoky note to the caramelized, salty flavor of the candied bacon. read more
Time: 4 hours.
Complexity: easily Servings: 8 Caloric content: 407
Author: Food Network
Views: 514
Views: 514Surprise your loved ones with this easy-to-make yet unique Mexican-inspired dinner. Tostadas (crispy corn tortillas) are served with a turkey topping in tomato sauce, refreshing coleslaw, and fresh tomatoes. If you can't... read more
Time: 30 min.
Complexity: easily Servings: 4 Caloric content: 349
Author: Melissa De Arabian - chef
Views: 555
Views: 555
Content:
Juicy meatballs in a delicious raspberry glaze are perfect as an appetizer at a house party. This delicious combination of sweet raspberries and spicy chili peppers will impress everyone. Bake the meatballs in the oven, and prick each one with... read more
Time: 35 min.
Complexity: easily Servings: 4 Caloric content: 325
Author: Ree Drummond - culinary writer
Views: 531
Views: 531
Content:
If you're planning a Tex-Mex dinner, this Mexican salad makes a great, vibrant addition to your main course. It's loaded with fresh vegetables, cheese, a delicious creamy dressing, and sweet, smoky grilled corn. The finishing touch is... read more
Time: 35 min.
Complexity: easily Servings: 6 Caloric content: 877
Author: Food Network
Views: 505
Views: 505Pork skin cracklings, or chicharron, are a popular snack throughout Latin America, and this recipe combines them with corn nuts, peanuts, tortilla chips, and traditional Mexican spices to create a deliciously savory - read more
Time: 25 min.
Complexity: easily Servings: 10 Caloric content: 294
Author: Food Network
Views: 813
Views: 813Spiced nuts with chili pepper, cumin, and cinnamon are perfect as a beer snack or a quick meal. Use any nuts you like for the mixture. Toast them and top with spiced butter. You can eat them right away, but they will... read more
Time: 20 min.
Complexity: easily Servings: 8 Caloric content: 473
Author: Jeff Mauro - co-owner of the restaurant
Views: 530
Views: 530This recipe combines two popular American Southern dishes: pulled pork and chili con carne. Pork shoulder, beans, and a whole host of spices and herbs, including chili, are simmered in a slow cooker until the meat is tender and the sauce is... read more
Time: 5 hours 20 minutes
Complexity: easily Servings: 10 Caloric content: 658
Author: Food Network
Views: 546
Views: 546Crispy corn tortillas are served with sautéed ground turkey, flavorful spices, vegetables, and sour cream for a delicious Mexican-inspired dinner the whole family will love. If you can't find tostadas, simply fry small ones. read more
Time: 30 min.
Complexity: easily Servings: 4 Caloric content: 773
Author: Food Network
Views: 409
Views: 409If you roasted a turkey for a holiday dinner, save some (including the bones for broth) for tomorrow to make this flavorful, savory Mexican-style soup. You can use store-bought low-sodium broth instead of homemade broth. Serve - read more
Time: 50 min.
Complexity: easily Servings: 4 Caloric content: 590
Author: Food Network
Views: 1,452
Views: 1,452Sweet potato noodles, when cooked correctly, are so delicious you'll likely forget they're even a vegetable. Unlike most other types of vegetable noodles, sweet potatoes retain their texture and shape better, even in sauce. In this recipe: read more
Time: 35 min.
Complexity: easily Servings: 4 Caloric content: 288
Author: Food Network
Views: 943
Views: 943Cook pork chops in the oven without excess fat, and they'll turn out crispy just like frying. Your secret ingredient is Japanese panko breadcrumbs. They're coarser and fluffier than regular breadcrumbs. read more
Time: 40 min.
Complexity: easily Servings: 4 Caloric content: 841
Author: Food Network
Views: 541
Views: 541
Content:
Bake a quiche in the best traditions of American Southern cuisine: a tender filling with aromatic bacon, green chili peppers, piquant pepper jack cheese, and fragrant cilantro baked on a crumbly homemade shortcrust pastry crust. Try not to overwork it - read more
Time: 3 hours.
Complexity: easily Servings: 8 Caloric content: 447
Author: Food Network
Views: 666
Views: 666
Content:
Cook juicy pork ribs in the Kansas barbecue tradition. Ribs are seasoned with salt and black pepper and smoked for several hours on the grill until tender. Towards the end of cooking, brush them with homemade barbecue sauce to coat them. read more
Time: 7 o'clock.
Complexity: easily Servings: 6 Caloric content: 2100
Author: Food Network
Views: 1 168
Views: 1 168
Content:
Spiced Roasted Chickpeas are little flavor bombs that come together quickly using pantry staples. You'll need canned chickpeas (or boil your own) and a variety of spices to create a snack with three flavors: taco seasoning, read more
Time: 2 hours.
Complexity: easily Servings: 8 Caloric content: 275
Author: Food Network
Views: 897
Views: 897If you have a pizza stone, make the most of it! It turns out not only delicious pizza, but also meat and vegetables. Make sure your stone is grill-safe, and at your next backyard party, make fajitas instead of kebabs. read more
Time: 30 min.
Complexity: easily Servings: 4 Caloric content: 400
Author: Guy Fieri - restaurateur
Views: 908
Views: 908
Content:
This sandwich is one of the most frequently ordered dishes at Whitner's in Virginia, and it also won over Guy Fieri. Slices of spicy, house-smoked beef brisket are served on a slice of white bread, and everything is generously topped with hot... read more
Time: 13 hours 35 minutes
Complexity: easily Servings: 10 Caloric content: 657
Author: Food Network
Views: 723
Views: 723This summer bean salad brings out all the bold flavors of a spicy chili dish typically enjoyed during cooler months. Three types of beans are dressed in a vinaigrette made from oil flavored with tomato paste and spices, which... read more
Time: 1 hour 30 min.
Complexity: easily Servings: 8 Caloric content: 323
Author: Ree Drummond - culinary writer
Views: 638
Views: 638Decorate your holiday table with this incredibly delicious ham in a mouth-watering, sticky glaze. It's the glaze that imbues store-bought ham with a flavor your guests will long remember. Ree Drummond makes it with brown sugar and... read more
Time: 3 hours 15 minutes
Complexity: easily Servings: 14 Caloric content: 971
Author: Food Network
Views: 470
Views: 470This hearty meat pie is made in the style of the Mesoamerican dish tamales. The beef and bean filling is covered in a thick layer of cornmeal, sprinkled with cheese, and baked in the oven until golden brown. Serve this tamale pie - read more
Time: 40 min.
Complexity: easily Servings: 4 Caloric content: 690
Author: Food Network
Views: 849
Views: 849This soup with tomatoes, corn, chili peppers, and chicken is seasoned with traditional Mexican spices and is flavorful and warming. It's perfect for using up leftover chicken, like from last night's dinner. read more
Time: 45 min.
Complexity: easily Servings: 4 Caloric content: 304
Author: Food Network
Views: 458
Views: 458While many meatball recipes call for a slice of white bread to be added to the ground meat, this one uses tortilla chips. The finished meatballs are served with fried bell peppers and onions (a popular fajita ingredient), rice, sour cream, and crumbled... read more
Time: 40 min.
Complexity: easily Servings: 4 Caloric content: 600
Author: Food Network
Views: 458
Views: 458If you suddenly decide to treat your family to delicious tacos, a slow cooker is your friend! It can easily handle even frozen ground meat, and the taco filling will be ready in minutes. Serve with any toppings of your choice: fresh tomatoes, avocado, read more
Time: 50 min.
Complexity: easily Servings: 6 Caloric content: 416
Author: Food Network
Views: 698
Views: 698You can make hearty stuffed peppers without wasting time on baking – in a slow cooker! Simply brown ground beef and rice in a slow cooker, then stuff large bell peppers with it and cook them in the pressure cooker until done. When the peppers are - read more
Time: 35 min.
Complexity: easily Servings: 4 Caloric content: 547
Author: Food Network
Views: 467
Views: 467Unlike tacos, tostadas are made on crispy corn tortillas and served unwrapped as an appetizer or main course. This recipe features a filling made from grilled chuck steak and red onion. The steak is pre- read more
Time: 40 min.
Complexity: easily Servings: 4 Caloric content: 866
Author: Food Network
Views: 533
Views: 533Peach jam and pickles are the main ingredients in this sweet and tart barbecue sauce, which is basted on grilled chicken and served with the finished dish. Cooking large pieces of chicken (or any cut of meat) in - read more
Time: 1 hour.
Complexity: easily Servings: 4 Caloric content: 1426
Author: Food Network
Views: 850
Views: 850Rub chicken breasts with chili powder paste and grill them with corn tortillas for simple and delicious tacos that are easy to make midweek. Divide the cooked chicken among warm tortillas and top with shredded cheese. read more
Time: 30 min.
Complexity: easily Servings: 4 Caloric content: 530
Author: Ree Drummond - culinary writer
Views: 697
Views: 697
Content:
Ree Drummond's sweet and savory pork ribs are prepared with a generous helping of brown sugar, which coats them in a beautiful caramel glaze. The ribs are oven-baked and served with a zesty relish of fresh pineapple and cilantro. read more
Time: 2 hours 30 minutes
Complexity: easily Servings: 6 Caloric content: 977
Author: Food Network
Views: 649
Views: 649When forming burger patties, don't press the minced meat too hard or pack it too tightly; this will ensure they're juicy and tender. Place the finished patty and cheese on the bun, pop the burger in the oven for a couple of minutes to melt the cheese slightly, and then... read more
Time: 40 min.
Complexity: easily Servings: 4 Caloric content: 987
Author: Sandra Lee - culinary writer
Views: 718
Views: 718Enjoy the delicious combination of rich chocolate brownie with chili. Made with store-bought brownie mix, pickled jalapeño, and chili powder, this brownie's vibrant flavor leaves a warm finish. Chocolate lovers will love it. read more
Time: 40 min.
Complexity: easily Servings: 12 Caloric content: 325
Author: Food Network
Views: 614
Views: 614Fire up the grill (or grab a grill pan) to make these juicy turkey sandwiches with roasted eggplant and hummus in a Middle Eastern-inspired pita. The turkey is cooked in patties, so along with the iceberg lettuce and vegetables, you'll have... read more
Time: 35 min.
Complexity: easily Servings: 4 Caloric content: 690
Author: Food Network
Views: 507
Views: 507Make a juicy, hearty burger filled with the flavors of Mexican cuisine. The center of the burger is a thick beef patty with chili and lime zest, topped with roasted poblano peppers and a quick ketchup-based sauce. Serve store-bought on the side: read more
Time: 40 min.
Complexity: easily Servings: 4 Caloric content: 620
Author: Food Network
Views: 580
Views: 580Inspired by traditional salsa verde (green salsa), this sauce is made with tomatillos, poblano peppers, and green onions that are roasted until blackened, then blended into a thick salsa with tequila and lime juice. The salsa is excellent - read more
Time: 1 hour 15 minutes
Complexity: easily Servings: 6 Caloric content: 111
Author: Trisha Yearwood - singer, author of cookbooks
Views: 507
Views: 507
Content:
These Mexican-inspired French toasts are made with mini chocolate chip muffins (store-bought or homemade) that are dipped in a sweet, creamy cinnamon-egg mixture and fried until golden brown. Served with a quick Mexican - read more
Time: 35 min.
Complexity: easily Servings: 8 Caloric content: 1020
Views: 520
Content:
Make it fish day today and treat your loved ones to these amazing salmon tacos. Even those who say they don't like fish will love it this way! The salmon is generously sprinkled with chili powder, pan-fried until crispy, and then simmered until... read more
Time: 2 hours 5 minutes
Complexity: easily Servings: 4 Caloric content: 1315
Author: Food Network
Views: 1,416
Views: 1,416This traditional Texas dish is easy to make, delicious, and nutritious. The main ingredients are pinto beans, meat, and a little spice. To make it easier, use canned beans and, instead of ground meat, use chopped beans. read more
Time: 20 min.
Complexity: easily Servings: 4 Caloric content: 191
Author: Food Network
Views: 475
Views: 475Instead of the traditional Sloppy Joe burger's ground turkey filling in tomato sauce, try Cincinnati chili, which is loaded with more exotic notes of sweet spices. Ground turkey is fried with apple pie spices in a chili sauce and... read more
Time: 30 min.
Complexity: easily Servings: 4 Caloric content: 660
Author: Food Network
Views: 540
Views: 540Edible tortilla bowls are a unique yet simple way to serve chicken. Simply roll the tortillas as directed and bake until firm and crispy. Fill the bowls with shredded chicken and vegetables in a tomato sauce. read more
Time: 40 min.
Complexity: easily Servings: 4 Caloric content: 596
Author: Food Network
Views: 1 183
Views: 1 183If you have taco ingredients on hand but don't have time to assemble the tacos themselves, make a taco salad. For this Tex-Mex-inspired salad, you'll need some grilled chicken (or use leftovers from last night's dinner). read more
Time: 25 min.
Complexity: easily Servings: 4 Caloric content: 336
Author: Food Network
Views: 627
Views: 627
Content:
North Carolinians know how to put together a great burger: a juicy beef patty topped with melty cheese, topped with chili and onions, and a side of coleslaw. On the menu at Duke's Grill in Monroe: read more
Time: 1 hour.
Complexity: easily Servings: 4 Caloric content: 1204
Author: Food Network
Views: 1,001
Views: 1,001These savory North Carolina-style barbecue chicken drumsticks are cooked entirely on the stovetop. The sauce thickens as the drumsticks simmer, making this dish easy to make even on weeknights. It's also great— read more
Time: 1 hour 5 minutes
Complexity: easily Servings: 4 Caloric content: 224
Author: Food Network
Views: 1,085
Views: 1,085This dry marinade is great for baking wings in the oven, but it's also a great option for an air fryer or grill. Just don't use it for deep-frying, as the sugar will burn in the oil. The mixture contains baking powder. read more
Time: 2 hours.
Complexity: easily Servings: 6 Caloric content: 483
Author: Food Network
Views: 546
Views: 546If you have a slow cooker, use it to ensure a hot, flavorful dinner awaits you when you get home from work. Simmer smoked pork shoulder with beans, tomato paste, thyme, apple cider vinegar, spicy mustard, and maple syrup. read more
Time: 4 hours 15 minutes
Complexity: easily Servings: 8 Caloric content: 308
Author: Food Network
Views: 367
Views: 367If you love the Sloppy Joe sandwich, filled with a thick ground meat filling, you'll love this inspired baked potato recipe, which can be served as an appetizer or main course. Bake the potato slices in the oven and top with read more
Time: 40 min.
Complexity: easily Servings: 4 Caloric content: 798
Author: Food Network
Views: 399
Views: 399The Sloppy Joe sandwich's name speaks for itself. Instead of a traditional patty, it's made with a heaping helping of meat sauce, piled between the two bun halves. It's delicious and very messy! But with these buns, you won't... read more
Time: 2 hours 10 minutes
Complexity: easily Servings: 12 Caloric content: 156
Author: Food Network
Views: 529
Views: 529Make Italian Chicken Parmesan with a Tex-Mex twist. This recipe uses thin chicken breast cutlets, but substitute Italian marinara sauce for Mexican salsa, and replace breadcrumbs with crushed... read more
Time: 1 hour 5 minutes
Complexity: easily Servings: 4 Caloric content: 1034
Author: Food Network
Views: 487
Views: 487These tiny tacos are the perfect appetizer for the holidays. They're filling enough to satisfy your hunger while the main course cooks, yet light enough to keep you satisfied. The mini tortillas are served stuffed with mushrooms and pumpkin. read more
Time: 25 min.
Complexity: easily Servings: 12 Caloric content: 134
Author: Ree Drummond - culinary writer
Views: 476
Views: 476Chili con carne is most often made with ground beef, but in this recipe, Ree Drummond decided to add diced beef. It takes a little more time, but the result is worth it: firm, tender pieces of beef in a rich - read more
Time: 3 hours 30 minutes
Complexity: easily Servings: 6 Caloric content: 696
Author: Food Network
Views: 1 201
Views: 1 201Mac 'n' cheese and cheeseburger lovers will love this flavor combination. This recipe is super quick and budget-friendly, using ingredients you probably already have on hand. The rich, cheesy flavor comes from cream cheese and plenty of shredded... read more
Time: 30 min.
Complexity: easily Servings: 6 Caloric content: 687
Author: Food Network
Views: 472
Views: 472Prepare a stunning Ethiopian-style dinner in one sheet pan with juicy chicken, savory carrots, and tender chickpeas. Once you've ladled everything onto plates, the delicious juices will remain in the pan. Use them as a sauce and drizzle over the chicken and vegetables. read more
Time: 55 min.
Complexity: easily Servings: 4 Caloric content: 431
Author: Sandra Lee - culinary writer
Views: 1,489
Views: 1,489For a delicious sweet potato appetizer, consider these sweet potato fries, but healthier and baked in the oven. Their sweet flavor is nicely enhanced by pumpkin pie spices and chili pepper. Serve as a side dish or as an appetizer with your favorite... read more
Time: 45 min.
Complexity: easily Servings: 4 Caloric content: 235
Author: Food Network
Views: 1,313
Views: 1,313Stuffed peppers have never been easier to make! A slow cooker can help. Simply combine all the filling ingredients (including raw ground beef), then stuff the peppers and let the slow cooker do the cooking. read more
Time: 3 hours 30 minutes
Complexity: easily Servings: 5 Caloric content: 585
Author: Food Network
Views: 616
Views: 616
Content:
This simple and delicious slow cooker carnitas recipe will impress any taco lover. Once the meat is done, pan-fry it until crispy just before serving. And don't forget the marinated... read more
Time: 5 hours 15 minutes
Complexity: easily Servings: 6 Caloric content: 714
Author: Food Network
Views: 876
Views: 876Save the plain salted popcorn for the movie theaters, and for watching at home, make this incredible version with butter, aromatic spices, and Parmesan. Make a double batch, because you'll want to shovel more of this into your mouth. read more
Time: 5 min.
Complexity: easily Servings: 6 Caloric content: 307
Author: Food Network
Views: 500
Views: 500This spicy Tex-Mex dish is a unique way to use store-bought breaded chicken nuggets (or fingers). Blending them in a food processor with a little cornstarch creates a light and airy meat dumpling. read more
Time: 40 min.
Complexity: easily Servings: 6 Caloric content: 504
Author: Food Network
Views: 729
Views: 729Shrimp are marinated for a few minutes in a savory olive oil with chili pepper, cumin, and paprika, then grilled and served on warm tortillas with a refreshing coleslaw in a sour cream dressing. Top the tacos with lime juice and— read more
Time: 20 min.
Complexity: easily Servings: 4 Caloric content: 792
Author: Food Network
Views: 568
Views: 568These delicious and healthy patties, rich in protein and fiber, are a cross between Middle Eastern falafel and Mexican chili with beans. In addition to beans, they also use bulgur, a parboiled and dried wheat grain that has... read more
Time: 40 min.
Complexity: easily Servings: 4 Caloric content: 270
Author: Food Network
Views: 513
Views: 513Give this Italian dessert a Latin American twist. Softened vanilla ice cream is blended with chili pepper and cinnamon, then topped with hot espresso and whipped cream. A true treat for connoisseurs. read more
Time: 1 hour 15 minutes
Complexity: easily Servings: 4 Caloric content: 242
Author: Food Network
Views: 468
Views: 468Shepherd's pie, despite its name, is a complete main course: a meat filling and a side of mashed potatoes in one pan. For this recipe, you'll need an oven-safe skillet, preferably cast iron. Cook in it for - read more
Time: 1 hour 30 min.
Complexity: easily Servings: 6 Caloric content: 725
Author: Food Network
Views: 366
Views: 366To make meatloaf healthier, combine lean ground beef with ground turkey and add chopped spinach and plenty of cilantro. Instead of the traditional ketchup glaze, top each meatloaf with tomato slices, and for a more... read more
Time: 40 min.
Complexity: easily Servings: 4 Caloric content: 309
Author: Food Network
Views: 1 169
Views: 1 169This hearty vegetarian chili is delicious and nutritious thanks to protein-rich white beans and brown lentils. A generous helping of dried spices and other pantry staples help enhance the flavor and make this dish easy to prepare, even - read more
Time: 1 hour.
Complexity: easily Servings: 6 Caloric content: 311
Author: Food Network
Views: 432
Views: 432When the temperature outside starts to drop, there's nothing cozier and more comforting than a meal cooked in the oven. This warming chili is cooked in the oven on a baking sheet. It's meatless, but the sweet potato and cauliflower, roasted with spices, make it... read more
Time: 1 hour 15 minutes
Complexity: easily Servings: 6 Caloric content: 538
Author: Food Network
Views: 889
Views: 889This vegetarian bowl is made with crumbled tofu simmered in a spicy poblano sauce. Even meat lovers will find it hard to resist this mouth-watering dish. Serve with brown rice, black beans, and pico de gallo (salsa - read more
Time: 45 min.
Complexity: easily Servings: 4 Caloric content: 247
Author: Food Network
Views: 492
Views: 492These tender meatballs are made with a mixture of ground pork and raw Italian sausage. They're baked in a rich tomato sauce with vegetables and Mexican chili peppers, including chipotle (smoked jalapeño peppers), which add more than just a kick— read more
Time: 2 hours 10 minutes
Complexity: easily Servings: 20 Caloric content: 321
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