This smoking recipe uses pork ribs removed from the brisket. Although they are less meaty and contain more connective tissue, using a dry marinade and a special smoking mixture, the ribs turn out incredibly... read more
Pork, barbecue sauce, chili powder, pepper de arbol, paprika, mustard powder, coriander, oregano, cumin, cayenne pepper, Dijon mustard, apple cider vinegar, Worcestershire sauce, brown sugar, ketchup, molasses, honey...
Time:7 o'clock. plus marinating time Complexity: easily Servings: 4
Pork ribs, removed from the loin, are coated in a layer of tender meat, which significantly reduces marinating and smoking time. Simmer the ribs in a boiling beer marinade and let them smoke for just a couple of hours. Use the remaining marinade for... read more
If you're the proud owner of a grill and want to cook something simple yet unique, try this grilled pork tenderloin recipe. As we all know, the sauce in meat dishes is just as important as the meat itself. Spicy and... read more
pork, jalapeno peppers, tomatoes, chili seasoning, salsa sauce, garlic, cilantro...
Beer-braised pork shoulder is a hearty and truly manly dish. Pork cooked this way is incredibly soft, juicy, and tender. The unique barbecue sauce, with its piquantly sweet flavor, perfectly complements the incredibly flavorful and... read more
Pork, chili seasoning, black pepper, garlic powder, coriander, mustard seed, dark beer, barbecue sauce, brown sugar, Worcestershire sauce, Dijon mustard, ketchup...
This delicious dish will grace any table and is sure to please lovers of spicy barbecue. A glaze of honey and smoked jalapeños gives these smoked pork ribs a vibrant, mouth-watering, and unique flavor. And the spices infuse... read more
Pork, chipotle peppers in adobo sauce, pepper de arbol, chili seasoning, paprika, mustard powder, coriander, oregano, cumin, honey...
Time:1 hour 50 min. plus marinating time Complexity: easily Servings: 4
Potatoes have a new rival: asparagus fries. A beer batter and hot oil ensure the green stalks are golden brown and crispy. Lemon aioli makes a great dipping sauce, and you can choose from three seasoning options. read more
Asparagus, chili seasoning, lime zest, Parmesan cheese, fish seasoning, light beer, starch, mayonnaise...
Chili con carne, or simply chili, is a Mexican dish that translates from Spanish as "chili with meat." Although the main ingredients of the dish are chili peppers and meat, Mexicans also add corn, beans, tomatoes, and sweet peppers. read more
Ground beef, kidney beans, corn, tomato sauce, bell pepper, chili seasoning, oregano, cumin...
Spicy chicken became a signature dish of the American city of Nashville, Tennessee, thanks to an anecdotal incident that happened to the owner of a local restaurant at the beginning of the last century. The man was known as a notorious womanizer and... read more
Chicken thighs, sweet bun, hot sauce, sour milk, garlic granules, chili seasoning, paprika...
A fragrant combination of spices will bring out the flavor of tired chicken breast in a whole new way. Juicy, crispy chicken, fried in a chili-spiced seasoning and served with a crisp salad, is perfectly complemented by a rich sauce, while quinoa adds a touch of... read more
Chicken breasts, Brussels sprouts, kale, quinoa, chili powder, almonds...
Those who enjoy more filling dishes should definitely check out this recipe. The success of these burgers lies in the unusual technique of preparing the cheese-stuffed patties. The piquant adobo sauce, combined with ketchup, perfectly complements the flavor. read more
Paprika, chili powder, ground cayenne pepper, ketchup, cheddar cheese, red onion, ground beef, garlic granules, oregano, cumin, eggs, hamburger buns...
Salmon can truly be considered one of the most popular fish on the planet. This passion for this subspecies of red fish is explained by many reasons. It has an attractive appearance and a rich, yet mild, delicate flavor. Salmon - read more
Sherry vinegar, mustard, honey, chili powder, salmon, tomatoes, onion, parsley, red pepper flakes, wine vinegar...
The Margarita cocktail can be found on the bar menu of almost any restaurant or club. The identity of the original recipe's creator is shrouded in mystery, and everyone comes up with their own legend. Often, these stories involve a special woman. read more
tequila, orange liqueur, chili powder, salt and spices, lime juice, syrup...
Burgers made with ground beef, tomatoes, and seasonings appeared in the US in the early 20th century and had various names. However, by the 1940s, a similar dish was already being referred to as "Sloppy Joe." In the 1960s, even the following appeared on the US market: read more
Cutlets "came" to Russian cuisine from European cuisine. Originally, they were a piece of meat with a rib bone (now called a natural bone-in cutlet). Today, a cutlet is a flatbread-shaped dish made from ground meat. Prepared according to this recipe, read more
Breadcrumbs, milk, parsley, eggs, Worcestershire sauce, onion, chili powder, garlic, ground beef, ground pork, ground veal, ketchup, brown sugar, apple cider vinegar...
Pulled beef is a classic dish of the American Southwest. The meat is cooked for a long time, becoming so soft and tender that it can easily be torn into strands. This recipe calls for beef brisket for the filling. read more
Hamburger buns, beef, tomatoes, chipotle peppers in adobo sauce, chili powder, bay leaf, coriander, cumin, apple cider vinegar, molasses...
Time:20 min. plus simmering time Complexity: easily Servings: 4
Meatloaf is considered a traditional German dish. But in fact, you can find something similar in almost every cuisine around the world. Easy to prepare and with a variety of fillings, this bread is an excellent option for... read more
Tortillas are a traditional Mexican food. They are made from wheat or corn flour, and recipes vary from region to region. The tortillas themselves are used both as bread and as an ingredient in... read more
Many modern variations of enchiladas differ, among other things, in the types of sauce. When preparing this recipe, keep in mind that the aroma of Mexican cuisine may permeate everything around you. However, once you get to know the flavor of this sauce, you'll... read more
tomato sauce, tomatoes, bell pepper, ground cayenne pepper, chili seasoning, cumin...
These quesadillas probably meet all the requirements for the perfect quick meal: maximum enjoyment with minimal effort. The salsa and sour cream sauce (or guacamole) are the final and important touch. For those who don't like onions or spinach, read more
Tortilla, chicken breasts, champignon mushrooms, cheddar cheese, Monterey Jack cheese, spinach, salsa, chili seasoning, cumin, oregano, sour cream...
Instead of buying sausages with questionable ingredients, you can make natural, spicy, and equally delicious sausages at home. Moreover, they're not at all difficult to make. The same ground meat makes excellent cutlets, which, like... read more
Tender duck confit, tender corn pancakes, and spicy barbecue sauce—could there be a better combination? The spiciness of the sauce perfectly complements the meat, bringing out its flavor. And the vegetable pancakes offer an interesting and unusual taste. read more
Corn, bell pepper, green onion, sour cream, jalapeño pepper, cilantro, chili powder, brown sugar, sherry vinegar, coffee, ketchup, duck legs, cinnamon, paprika, bay leaf, duck fat, pancakes, barbecue sauce...
Time:8 hours 45 minutesComplexity: average Servings: 2-3
Taco spice mix is a Mexican seasoning that typically contains cornstarch, chili powder, ground cumin, paprika, coriander, and salt, and may also contain dried onion, chili, oregano, marjoram, salt, black pepper, and dried garlic. read more
Chili powder, cumin, coriander, cayenne pepper, paprika, taco seasoning, cornstarch...
For a Bloody Mary, it's best to mix the vodka with sauce and lemon juice, which will enhance the cocktail's flavor. Finish by filling a large, thick-bottomed glass with ice. Try garnishing with gherkin instead of celery. read more
vodka, tomato juice, Worcestershire sauce, chili seasoning, dark beer...
Beef, red beans, chili seasoning, paprika, cumin, mustard powder, chili sauce, Worcestershire sauce, wine vinegar, ancho pepper, black pepper, brown sugar, cheddar cheese, green onions, sour cream, chips...
The main ingredients of this dish are beans and corn. - read more
Red beans, black beans, corn, long-grain rice, jalapeño pepper, tomato paste, chipotle pepper in adobo sauce, salsa, chili seasoning, oregano, apple cider vinegar, tortilla...
This vegetarian chili with two types of beans is good for a weekday lunch. read more
Red beans, black beans, tomatoes, jalapeño pepper, red onion, garlic, wine vinegar, chili seasoning, five-spice seasoning, cinnamon, cheddar cheese, brown rice, cilantro...
Black beans, white beans, red beans, tomatoes, lima beans, bell peppers, jalapeños, chili powder, oregano, cumin, coriander, hot sauce, couscous, cilantro...
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