Simple Ranch-Flavored Pasta Chips
Votes: 5
Time: 45 min.
Complexity: easily
Servings: 4
Complexity: easily
Servings: 4
Nutritional value per serving:
Calories 250, total fat 6 G., saturated fats 1 G., proteins 9 G., carbohydrates 41 G., fiber 2 G., cholesterol 3 mg, sodium 68 mg, sugar 1 G.
Calories 250, total fat 6 G., saturated fats 1 G., proteins 9 G., carbohydrates 41 G., fiber 2 G., cholesterol 3 mg, sodium 68 mg, sugar 1 G.
Sprinkle the cooked pasta with seasoning, grated Parmesan, drizzle with olive oil, and bake in the oven until crispy. Farfalle pasta (bow ties) is ideal for chips. This recipe uses ranch dressing, but you can experiment with other flavors or just make them salty.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 2 cups dry bow-tie pasta
- 1 tbsp. l. olive oil
- 2 tbsp. ranch dressing
- 2 tbsp. l. grated parmesan
- A pinch of chili pepper flakes
We recommend
Recipes with similar ingredients: pasta, ranch dressing
Cooking the dish according to the recipe:
- Preheat oven to 200°C. Line a baking sheet with parchment paper and set aside.
- Cook the pasta according to package directions. Drain thoroughly and transfer to a large bowl. Drizzle with olive oil to lightly coat. Sprinkle with ranch dressing, Parmesan cheese, and red pepper flakes and toss well.
- Place the seasoned pasta in a single layer on the prepared baking sheet. Bake until crisp and golden, 20-25 minutes. Serve hot or at room temperature.
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