Recipes   Sauces   Seasonings   

Homemade Ranch Seasoning


How to Make - Homemade Ranch Seasoning
Time: 2 min.
Complexity: easily
Quantity: 1 pack (30 g)


A step-by-step recipe for homemade ranch dressing and vinaigrette.

Nutritional value per serving:
Calories 66, total fat 0.9 G., proteins 5.3 G., carbohydrates 10.3 G.


Ingredients:

  • 2 tbsp. dry cream
  • 2 tsp dried parsley
  • 1 tsp onion powder
  • 1/2 tsp chopped dried onion
  • 1/2 tsp garlic powder
  • 1/4 tsp dried dill
  • 1/4 tsp coarse salt
  • A pinch of black pepper
Substituting ingredients
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

We recommend

Preparation:

    Step 1
  • In a small bowl, mix all ingredients together. Use seasoning for cooking. ranch salad dressing, store in an airtight container in a dark place.

Votes: 4

All recipes

Similar recipes

Appetizers


Soups


Main courses


Salads


Fast food


Sauces


Grill, barbecue


Bakery


Desserts


Drinks


Alcoholic cocktails


Cooking methods


Canned goods


Seasonal dishes


Festive dishes


Cuisines of the world


Categories


Healthy eating


Simple and quick recipes

Navigation

We recommend reading

Units of food weight