Cobb Salad
Votes: 2
Time: 35 min.
Complexity: easily
Servings: 4
Complexity: easily
Servings: 4
Nutritional value per serving:
Calories 136, total fat 14 G., saturated fats 4 G., proteins 2 G., carbohydrates 1 G., fiber - G., cholesterol - mg, sodium - mg, sugar - G.
Calories 136, total fat 14 G., saturated fats 4 G., proteins 2 G., carbohydrates 1 G., fiber - G., cholesterol - mg, sodium - mg, sugar - G.
This American Cobb salad recipe is a bit different from the classic version. It includes all the traditional ingredients, but the blue cheese is added as part of the dressing rather than as a separate layer, giving the Cobb a unique twist. The dressing can be mixed in advance and keeps well in the refrigerator for up to three days. Sliced tomatoes, avocado, chicken, eggs, bacon, and lettuce are layered on the platter and tossed with the dressing just before serving. You can use any chicken (or leftovers) for this salad: boiled, baked, or grilled – it will be even more delicious! This delicious, healthy, and beautiful salad will be a true highlight of any family celebration.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 3 strips bacon, cut in half
- 1 ripe avocado, halved and diced
- 2 ripe tomatoes, diced
- 2 hard-boiled eggs, chopped
- 8 cups mesclun salad greens
- 2 cups shredded cooked chicken
- 1/2 cup homemade blue cheese dressing, recipe below
Blue cheese dressing
- 1 cup mayonnaise
- 0.5 cup crumbled blue cheese (about 80 g)
- 0.5 cups low-fat cream (10%)
- 2 tbsp sour cream
- 1 tbsp. freshly squeezed lemon juice
- 1/4 tsp Worcestershire sauce
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Recipes with similar ingredients: bacon, Avocado, tomatoes, eggs, mesclun salad mix, chicken, mayonnaise, blue cheese, cream, sour cream, lemon juice, Worcestershire sauce
Cooking the dish according to the recipe:
Cobb Salad
Place the bacon on a paper towel on a microwave-safe plate. Cover with another paper towel and microwave on high power until crispy, 3-4 minutes. Let cool.- Meanwhile, in a large salad bowl, layer the avocado, tomato, and eggs, seasoning them with salt and black pepper. Top with the salad greens, then top with the chicken pieces. Crumble the bacon over the salad. Serve the salad and toss with the dressing until evenly distributed. Serve.
Blue Cheese Dressing:
In a medium bowl, combine the mayonnaise, 1/4 cup blue cheese, heavy cream, sour cream, lemon juice, Worcestershire sauce, and 1/2 teaspoon salt until smooth. Gently fold in the remaining 1/4 cup blue cheese and season with pepper to taste. Use the dressing immediately or refrigerate for up to 3 days.
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