A wonderful dessert with bananas in a jar
Votes: 1

Time: 4 hours 20 minutes
Complexity: easily
Servings: 6
Complexity: easily
Servings: 6
Nutritional value per serving:
Calories 688, total fat 34 G., saturated fats 11 G., proteins 12 G., carbohydrates 50 G., fiber 4 G., cholesterol 29 mg, sodium 68 mg, sugar 27 G.
Calories 688, total fat 34 G., saturated fats 11 G., proteins 12 G., carbohydrates 50 G., fiber 4 G., cholesterol 29 mg, sodium 68 mg, sugar 27 G.
For this dessert, you can use store-bought vanilla pudding or your favorite recipe. Layer it in individual jars, alternating with crunchy cookies, bananas, and peanut butter. Let it sit for a few hours to soften the cookies, and enjoy at home or on the go.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 1 cup creamy peanut butter
- 2 tbsp. whipped honey
- 1 tube (220 g) whipped topping
- 2 cups vanilla wafer mini cookies
- 2 bananas, peel and cut into 0.5 cm thick slices.
- 2 cups ready-made vanilla pudding
- Special equipment: 6 cans of 240 ml.
We recommend
Recipes with similar ingredients: wafer cookies, Peanut butter, bananas, vanilla pudding
Cooking the dish according to the recipe:
- Place the peanut butter and honey in a large bowl or the bowl of a stand mixer and whisk together. Add the whipped topping and mix until smooth.
- Divide the ingredients evenly among the six jars in the following order: cookies, bananas, pudding, cookies, bananas, peanut butter, then repeat.
- Set aside a few banana slices for garnish. Refrigerate for at least 4 hours to set. Serve cold.
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